Polytechnic Institute of Viseu (IPV)
Instituto Politécnico de Viseu
AuthID: I-000-065
Publications Actions
Publications at Authenticus Institutional Profile
An Authenticus institution (group) is an organization which consists of a set of researchers (institutional/group team). The set of researchers depends on the organizational structure of the institution per year and can be set at the institution profile, under ‘Researchers’ interface. Based on the institutional team we produce listings of publications, statistics and institutional reports.
Publications displayed at an Authenticus institutional profile depend on two parameters:
- Researchers team associated with the institution per year.
- Publications source type.
We define 3 types of publication sources:
- Validated by team members - includes all publications validated by team members. Requires the definition of the institutional team.
- All published by team members - includes all publications validated by the institution team members plus all not-validated (only identified) publications. Requires the definition of the institutional team.
- Affiliation Based - includes publications that have the institution/group in the publication affiliation. Does not require institutional team, but at the same time does not guarantee that all publications will be listed.
External
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Rules:
This actions updates publications citations of every team member.
Only validated by team members publications are included.
Only the current year team is included in this action.>
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a month!
Only validated by team members publications are included.
Only the current year team is included in this action.>
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a month!
No data about last update.
Rules:
This actions updates all pre print publications of the group/institution.
Only validated by current year team members publications are included.
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a day!
Only validated by current year team members publications are included.
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a day!
Publications Count: 2621
325 Team MembersFilters -> Year: 2025
681
TITLE: Eating habits and food literacy: Study involving a sample of Portuguese adolescents
AUTHORS: Ferreira, M ; Guine, RPF ; Leitao, AL; Duarte, J ; Andrade, J; Amaral, O;
PUBLISHED: 2021, SOURCE: OPEN AGRICULTURE, VOLUME: 6, ISSUE: 1, PAGES: 286-295
AUTHORS: Ferreira, M ; Guine, RPF ; Leitao, AL; Duarte, J ; Andrade, J; Amaral, O;
PUBLISHED: 2021, SOURCE: OPEN AGRICULTURE, VOLUME: 6, ISSUE: 1, PAGES: 286-295
INDEXED IN: 
Scopus 
WOS 
Handle
Scopus WOS Handle682
TITLE: Eating habits and food literacy: Study involving a sample of Portuguese adolescents
AUTHORS: Ferreira, M ; Guine, RPF ; Leitao, AL; Duarte, J; Andrade, J; Amaral, O;
PUBLISHED: 2021, SOURCE: OPEN AGRICULTURE, VOLUME: 6, ISSUE: 1, PAGES: 286-295
AUTHORS: Ferreira, M ; Guine, RPF ; Leitao, AL; Duarte, J; Andrade, J; Amaral, O;
PUBLISHED: 2021, SOURCE: OPEN AGRICULTURE, VOLUME: 6, ISSUE: 1, PAGES: 286-295
INDEXED IN: WOS
WOS683
TITLE: Edible insects: Preliminary study about perceptions, attitudes, and knowledge on a sample of portuguese citizens
AUTHORS: Florença, SG; Correia, PMR ; Costa, CA; Guiné, RPF ;
PUBLISHED: 2021, SOURCE: Foods, VOLUME: 10, ISSUE: 4, PAGES: 709
AUTHORS: Florença, SG; Correia, PMR ; Costa, CA; Guiné, RPF ;
PUBLISHED: 2021, SOURCE: Foods, VOLUME: 10, ISSUE: 4, PAGES: 709
684
TITLE: Edible Insects: Preliminary Study about Perceptions, Attitudes, and Knowledge on a Sample of Portuguese Citizens
AUTHORS: Florenca, SG; Correia, PMR ; Costa, CA; Guine, RPF ;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 4
AUTHORS: Florenca, SG; Correia, PMR ; Costa, CA; Guine, RPF ;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 4
INDEXED IN: WOS
WOS685
TITLE: Edible Mushrooms: A Comprehensive Review on Bioactive Compounds with Health Benefits and Processing Aspects
AUTHORS: Kumar, K; Mehra, R; Guine, RPF ; Lima, MJ ; Kumar, N; Kaushik, R; Ahmed, N; Yadav, AN; Kumar, H;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 12, PAGES: 2996
AUTHORS: Kumar, K; Mehra, R; Guine, RPF ; Lima, MJ ; Kumar, N; Kaushik, R; Ahmed, N; Yadav, AN; Kumar, H;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 12, PAGES: 2996
686
TITLE: Efeito agudo do L-Triptofano e das Nanopartículas de L-Triptofano associadas ou não ao exercício físico no comportamento cognitivo e motor de modelo experimental de Alzheimer / Acute effect of L-Tryptophan and L-Tryptophan Nanoparticles associated or not with physical exercise on cognitive and motor behavior of Alzheimer's experimental model
AUTHORS: Meiriélly Furmann; Ivo IlvanKerppers; Emerson Carraro; Aristides M Rodrigues ; Luis Paulo Gomes Mascarenhas; Camila da Luz Eltchechem; Samily dos Santos Silva;
PUBLISHED: 2021, SOURCE: Brazilian Journal of Development, VOLUME: 7, ISSUE: 4, PAGES: 41702-41716
AUTHORS: Meiriélly Furmann; Ivo IlvanKerppers; Emerson Carraro; Aristides M Rodrigues ; Luis Paulo Gomes Mascarenhas; Camila da Luz Eltchechem; Samily dos Santos Silva;
PUBLISHED: 2021, SOURCE: Brazilian Journal of Development, VOLUME: 7, ISSUE: 4, PAGES: 41702-41716
INDEXED IN: 
CrossRef
CrossRef687
TITLE: EFFECT OF ACCELERATED AGEING ON SOME SURFACE PROPERTIES OF UV-COATED HACKBERRY (Celtis australis L.) WOOD PARQUET
AUTHORS: Ayata, U; Esteves, B ; Gurleyen, L; Cakicier, N; Ferreira, J ; Domingos, I ; Turk, M;
PUBLISHED: 2021, SOURCE: DREWNO, VOLUME: 64, ISSUE: 208, PAGES: 1-18
AUTHORS: Ayata, U; Esteves, B ; Gurleyen, L; Cakicier, N; Ferreira, J ; Domingos, I ; Turk, M;
PUBLISHED: 2021, SOURCE: DREWNO, VOLUME: 64, ISSUE: 208, PAGES: 1-18
688
TITLE: Effect of Panel Moisture Content on Internal Bond Strength and Thickness Swelling of Medium Density Fiberboard Full Text
AUTHORS: Magalhaes, R; Nogueira, B; Costa, S; Paiva, N; Ferra, JM; Magalhaes, FD ; Martins, Jorge M. ; Luisa Hora de Carvalho ;
PUBLISHED: 2021, SOURCE: POLYMERS, VOLUME: 13, ISSUE: 1, PAGES: 1-9
AUTHORS: Magalhaes, R; Nogueira, B; Costa, S; Paiva, N; Ferra, JM; Magalhaes, FD ; Martins, Jorge M. ; Luisa Hora de Carvalho ;
PUBLISHED: 2021, SOURCE: POLYMERS, VOLUME: 13, ISSUE: 1, PAGES: 1-9
689
TITLE: Effect of temperature and age on near infrared spectra of amino resins
AUTHORS: Goncalves, M; Paiva, NT; Ferra, JM; Martins, Jorge M. ; Magalhaes, F ; Luisa Hora de Carvalho ;
PUBLISHED: 2021, SOURCE: JOURNAL OF NEAR INFRARED SPECTROSCOPY, VOLUME: 29, ISSUE: 2, PAGES: 84-91
AUTHORS: Goncalves, M; Paiva, NT; Ferra, JM; Martins, Jorge M. ; Magalhaes, F ; Luisa Hora de Carvalho ;
PUBLISHED: 2021, SOURCE: JOURNAL OF NEAR INFRARED SPECTROSCOPY, VOLUME: 29, ISSUE: 2, PAGES: 84-91
690
TITLE: Effectiveness of prehospital nursing interventions in stabilizing trauma victims [Eficácia da intervenção da enfermagem pré-hospitalar na estabilização das vítimas de trauma] [Eficacia de la intervención de enfermería prehospitalaria en la estabilización de víctimas de traumatismos] Full Text
AUTHORS: Mota, M; Cunha, M; Santos, E; Figueiredo, Â; Silva, M; Campos, R ; Santos, MR ;
PUBLISHED: 2021, SOURCE: Revista de Enfermagem Referencia, VOLUME: 5, ISSUE: 6
AUTHORS: Mota, M; Cunha, M; Santos, E; Figueiredo, Â; Silva, M; Campos, R ; Santos, MR ;
PUBLISHED: 2021, SOURCE: Revista de Enfermagem Referencia, VOLUME: 5, ISSUE: 6
INDEXED IN: Scopus CrossRef
Scopus CrossRef691
TITLE: Emerging and Re-Emerging Diseases: Novel Challenges in Today's World or More of the Same?
AUTHORS: Mesquita, JR ;
PUBLISHED: 2021, SOURCE: ANIMALS, VOLUME: 11, ISSUE: 8, PAGES: 2382
AUTHORS: Mesquita, JR ;
PUBLISHED: 2021, SOURCE: ANIMALS, VOLUME: 11, ISSUE: 8, PAGES: 2382
692
TITLE: Encapsulation of Phenolic Compounds from a Grape Cane Pilot-Plant Extract in Hydroxypropyl Beta-Cyclodextrin and Maltodextrin by Spray Drying
AUTHORS: Escobar Avello, D; Avendano Godoy, J; Martins, Jorge M. ; Lozano Castellon, J; Mardones, C; von Baer, D; Luengo, J; Lamuela Raventos, RM; Vallverdu Queralt, A; Gomez Gaete, C;
PUBLISHED: 2021, SOURCE: ANTIOXIDANTS, VOLUME: 10, ISSUE: 7
AUTHORS: Escobar Avello, D; Avendano Godoy, J; Martins, Jorge M. ; Lozano Castellon, J; Mardones, C; von Baer, D; Luengo, J; Lamuela Raventos, RM; Vallverdu Queralt, A; Gomez Gaete, C;
PUBLISHED: 2021, SOURCE: ANTIOXIDANTS, VOLUME: 10, ISSUE: 7
INDEXED IN: WOS
WOS693
TITLE: Environmental Issues as Drivers for Food Choice: Study from a Multinational Framework
AUTHORS: Guine, RPF ; Bartkiene, E; Florenca, SG; Djekic, I; Bizjak, MC; Tarcea, M; Leal, M; Ferreira, V; Rumbak, I; Orfanos, P; Szucs, V; Klava, D; Korzeniowska, M; Isoldi, K; Correia, P ; Ferreira, M ; Cardoso, AP ;
PUBLISHED: 2021, SOURCE: SUSTAINABILITY, VOLUME: 13, ISSUE: 5
AUTHORS: Guine, RPF ; Bartkiene, E; Florenca, SG; Djekic, I; Bizjak, MC; Tarcea, M; Leal, M; Ferreira, V; Rumbak, I; Orfanos, P; Szucs, V; Klava, D; Korzeniowska, M; Isoldi, K; Correia, P ; Ferreira, M ; Cardoso, AP ;
PUBLISHED: 2021, SOURCE: SUSTAINABILITY, VOLUME: 13, ISSUE: 5
INDEXED IN: WOS
WOS694
TITLE: Evaluation of FT-Raman and FTIR-ATR spectroscopy for the quality evaluation of Lavandula spp. Honey
AUTHORS: Anjos, O; Guine, RPF ; Santos, AJA; Paula, VB; Pereira, H; Estevinho, LM ;
PUBLISHED: 2021, SOURCE: OPEN AGRICULTURE, VOLUME: 6, ISSUE: 1, PAGES: 47-56
AUTHORS: Anjos, O; Guine, RPF ; Santos, AJA; Paula, VB; Pereira, H; Estevinho, LM ;
PUBLISHED: 2021, SOURCE: OPEN AGRICULTURE, VOLUME: 6, ISSUE: 1, PAGES: 47-56
695
TITLE: Evaluation of Tomato-Based Packing Material for Retention of Ammonia, Nitrous Oxide, Carbon Dioxide and Methane in Gas Phase Biofilters: A Laboratory Study
AUTHORS: Pereira, JLS ; Perdigao, A; Marques, F; Coelho, C ; Mota, M ; Fangueiro, D ;
PUBLISHED: 2021, SOURCE: AGRONOMY-BASEL, VOLUME: 11, ISSUE: 2, PAGES: 360
AUTHORS: Pereira, JLS ; Perdigao, A; Marques, F; Coelho, C ; Mota, M ; Fangueiro, D ;
PUBLISHED: 2021, SOURCE: AGRONOMY-BASEL, VOLUME: 11, ISSUE: 2, PAGES: 360
696
TITLE: EXPERIÊNCIAS INTERGERACIONAIS DE MÃES E FILHAS COM A AMAMENTAÇÃO
AUTHORS: Ernestina Maria Batoca Silva; Cláudia Filipa Rodrigues; Cláudia Sofia Ferreira; Daniel Marques Silva; Dulce Maria Galvão ;
PUBLISHED: 2021, SOURCE: Egitania Sciencia, VOLUME: 1, ISSUE: 28, PAGES: 173-185
AUTHORS: Ernestina Maria Batoca Silva; Cláudia Filipa Rodrigues; Cláudia Sofia Ferreira; Daniel Marques Silva; Dulce Maria Galvão ;
PUBLISHED: 2021, SOURCE: Egitania Sciencia, VOLUME: 1, ISSUE: 28, PAGES: 173-185
INDEXED IN: CrossRef
CrossRef697
TITLE: Exploring Pilgrim's Satisfaction and Emotions Derived from the Camino de Santiago Pilgrimage Route
AUTHORS: Amaro, S ; Sousa, BB; Gomes, T;
PUBLISHED: 2021, SOURCE: International Conference on Tourism, Technology and Systems (ICOTTS) in ADVANCES IN TOURISM, TECHNOLOGY AND SYSTEMS, VOL 1, VOLUME: 208, PAGES: 479-486
AUTHORS: Amaro, S ; Sousa, BB; Gomes, T;
PUBLISHED: 2021, SOURCE: International Conference on Tourism, Technology and Systems (ICOTTS) in ADVANCES IN TOURISM, TECHNOLOGY AND SYSTEMS, VOL 1, VOLUME: 208, PAGES: 479-486
INDEXED IN: Scopus WOS
Scopus WOS698
TITLE: Exploring the antecedents and outcomes of destination brand love
AUTHORS: Amaro, S ; Barroco, C ; Antunes, J;
PUBLISHED: 2021, SOURCE: JOURNAL OF PRODUCT AND BRAND MANAGEMENT, VOLUME: 30, ISSUE: 3, PAGES: 433-448
AUTHORS: Amaro, S ; Barroco, C ; Antunes, J;
PUBLISHED: 2021, SOURCE: JOURNAL OF PRODUCT AND BRAND MANAGEMENT, VOLUME: 30, ISSUE: 3, PAGES: 433-448
699
TITLE: Factors affecting eating habits and knowledge of edible flowers in different countries
AUTHORS: Guine, RPF ; Florenca, SG; Ferrao, AC; Bizjak, MC; Vombergar, B; Simoni, N; Vieira, V;
PUBLISHED: 2021, SOURCE: OPEN AGRICULTURE, VOLUME: 6, ISSUE: 1, PAGES: 67-81
AUTHORS: Guine, RPF ; Florenca, SG; Ferrao, AC; Bizjak, MC; Vombergar, B; Simoni, N; Vieira, V;
PUBLISHED: 2021, SOURCE: OPEN AGRICULTURE, VOLUME: 6, ISSUE: 1, PAGES: 67-81
INDEXED IN: WOS
WOS700
TITLE: Factors affecting eating habits and knowledge of edible flowers in different countries
AUTHORS: Guine, RPF ; Florenca, SG; Ferrao, AC; Bizjak, MC; Vombergar, B; Simoni, N; Vieira, V;
PUBLISHED: 2021, SOURCE: OPEN AGRICULTURE, VOLUME: 6, ISSUE: 1, PAGES: 67-81
AUTHORS: Guine, RPF ; Florenca, SG; Ferrao, AC; Bizjak, MC; Vombergar, B; Simoni, N; Vieira, V;
PUBLISHED: 2021, SOURCE: OPEN AGRICULTURE, VOLUME: 6, ISSUE: 1, PAGES: 67-81
INDEXED IN: WOS
WOS