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Victor Armando Pereira Freitas
AuthID:
R-000-HGE
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (327)
Review (21)
Abstract (8)
Book Chapter (8)
Correction (6)
Proceedings Paper (4)
Editorial Material (3)
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Order:
Year Dsc
Year Asc
Cit. WOS Dsc
IF WOS Dsc
Cit. Scopus Dsc
IF Scopus Dsc
Title Asc
Title Dsc
Results:
10
20
30
40
50
Confirmed Publications: 377
21
TITLE:
Recent advances on dietary polyphenol's potential roles in Celiac Disease
Full Text
AUTHORS:
Dias, R
;
Pereira, CB
;
Perez Gregorio, R
;
Mateus, N
;
Freitas, V
;
PUBLISHED:
2021
,
SOURCE:
TRENDS IN FOOD SCIENCE & TECHNOLOGY,
VOLUME:
107
INDEXED IN:
Scopus
WOS
CrossRef
:
38
IN MY:
ORCID
22
TITLE:
Synthesis, structural characterization and chromatic features of new 2-phenyl-1-benzopyrylium and 2-phenyl-styryl-1-benzopyrylium amino-based blue dyes
Full Text
AUTHORS:
Araujo, P
;
Pereira, AR
;
de Freitas, V
;
Mateus, N
;
Fernandes, I
;
Oliveira, J
;
PUBLISHED:
2021
,
SOURCE:
TETRAHEDRON LETTERS,
VOLUME:
85
INDEXED IN:
Scopus
WOS
CrossRef
:
5
23
TITLE:
The Role of Anthocyanins, Deoxyanthocyanins and Pyranoanthocyanins on the Modulation of Tyrosinase Activity: An In Vitro and In Silico Approach
Full Text
AUTHORS:
Correia, P
;
Oliveira, H
;
Araujo, P
;
Bras, NF
;
Pereira, AR
;
Moreira, J
;
de Freitas, V
;
Mateus, N
;
Oliveira, J
;
Fernandes, I
;
PUBLISHED:
2021
,
SOURCE:
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES,
VOLUME:
22,
ISSUE:
12
INDEXED IN:
Scopus
WOS
CrossRef
:
6
24
TITLE:
Use of Polyphenols as Modulators of Food Allergies. From Chemistry to Biological Implications
AUTHORS:
Bessa, C
; Francisco, T;
Dias, R
;
Mateus, N
;
de Freitas, V
;
Perez Gregorio, R
;
PUBLISHED:
2021
,
SOURCE:
FRONTIERS IN SUSTAINABLE FOOD SYSTEMS,
VOLUME:
5
INDEXED IN:
Scopus
WOS
CrossRef
:
15
25
TITLE:
A 1000-year-old mystery solved: Unlocking the molecular structure for the medieval blue from Chrozophora tinctoria, also known as folium
AUTHORS:
Nabais, P
;
Oliveira, J
;
Pina, F
;
Teixeira, N.
;
de Freitas, V
;
Bras, NF
; Clemente, A;
Rangel, M
;
Silva, AMS
;
Melo, MJ
;
PUBLISHED:
2020
,
SOURCE:
SCIENCE ADVANCES,
VOLUME:
6,
ISSUE:
16
INDEXED IN:
Scopus
WOS
CrossRef
:
18
IN MY:
ORCID
26
TITLE:
Amino Acid Profile and Protein Quality Assessment of Macroalgae Produced in an Integrated Multi-Trophic Aquaculture System
AUTHORS:
Marlene Machado;
Susana Machado
;
Filipa B Pimentel
;
Victor Freitas
;
Rita C. Alves
;
Beatriz B P P Oliveira
;
PUBLISHED:
2020
,
SOURCE:
FOODS,
VOLUME:
9,
ISSUE:
10
INDEXED IN:
Scopus
WOS
CrossRef
:
52
IN MY:
ORCID
27
TITLE:
Anthocyanins as Antidiabetic Agents-In Vitro and In Silico Approaches of Preventive and Therapeutic Effects
Full Text
AUTHORS:
Oliveira, H
;
Fernandes, A
;
Bras, NF
;
Mateus, N
;
de Freitas, V
;
Fernandes, I
;
PUBLISHED:
2020
,
SOURCE:
MOLECULES,
VOLUME:
25,
ISSUE:
17
INDEXED IN:
Scopus
WOS
CrossRef
:
51
IN MY:
ORCID
28
TITLE:
Bioactive Peptides and Dietary Polyphenols: Two Sides of the Same Coin
Full Text
AUTHORS:
Rosa Perez Gregorio
;
Susana Soares
;
Nuno Mateus
;
Victor de Freitas
;
PUBLISHED:
2020
,
SOURCE:
MOLECULES,
VOLUME:
25,
ISSUE:
15
INDEXED IN:
Scopus
WOS
IN MY:
ORCID
29
TITLE:
Bioactive Peptides and Dietary Polyphenols: Two Sides of the Same Coin
Full Text
AUTHORS:
Rosa Pérez-Gregorio
;
Susana Soares
;
Nuno Mateus
;
Victor de Freitas
;
PUBLISHED:
2020
,
SOURCE:
Molecules,
VOLUME:
25,
ISSUE:
15
INDEXED IN:
CrossRef
:
41
IN MY:
ORCID
30
TITLE:
Bioinspired Synthesis and Physical-Chemical Properties of a New 10-Methylpyrano-4 '-hydroxyflavylium Chloride Salt
AUTHORS:
Vania Gomes; Marta Guimaraes; Gabriela Goncalves;
Victor de Freitas
;
Luis Cruz
;
PUBLISHED:
2020
,
SOURCE:
SYNLETT,
VOLUME:
31,
ISSUE:
4
INDEXED IN:
Scopus
WOS
CrossRef
:
7
IN MY:
ORCID
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