Rui Miguel de Castro e Ramos


AuthID: R-000-XA8

Confirmed Publications: 26



1
TITLE: Electrochemical Sensing of Vitamin D3: A Comparative Use of Glassy Carbon and Unmodified Screen-Printed Carbon Electrodes
AUTHORS: Fátima Daniela Gonçalves; José António Rodrigues; Rui Miguel Ramos ;
PUBLISHED: 2023, SOURCE: Chemosensors, VOLUME: 11, ISSUE: 12
INDEXED IN: Scopus CrossRef Unpaywall
2
TITLE: Unlocking the Potential of Spent Coffee Grounds as a Source of Humic-like Substances with High Antioxidant Capacity
AUTHORS: Bravo, Carlo; Perez Gregorio, Rosa; Pellegrini, Elisa; Contin, Marco; Brandao, Elsa; Ramos, Rui Miguel ; Martin Neto, Ladislau; de Nobili, Maria; de Freitas, Victor; Soares, Susana;
PUBLISHED: 2023, SOURCE: WASTE AND BIOMASS VALORIZATION
INDEXED IN: Scopus WOS CrossRef Unpaywall
3
TITLE: A new electroanalytical methodology for the determination of formaldehyde in wood-based products  Full Text
AUTHORS: Pavel Dvorak; Rui Miguel Ramos ; Vlastimil Vyskocil; Jose Antonio Rodrigues ;
PUBLISHED: 2020, SOURCE: TALANTA, VOLUME: 217
INDEXED IN: Scopus WOS CrossRef: 11
IN MY: ORCID
4
5
TITLE: Salting-out assisted liquid-liquid extraction with dansyl chloride for the determination of biogenic amines in food  Full Text
AUTHORS: Karen C A Francisco; Pedro F Brandao; Rui Miguel Ramos ; Luis Moreira Goncalves; Arnaldo A Cardoso; Jose Antonio Rodrigues ;
PUBLISHED: 2020, SOURCE: INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, VOLUME: 55, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 14
IN MY: ORCID
6
TITLE: Analysis of free malondialdehyde in edible oils using gas-diffusion microextraction  Full Text
AUTHORS: Custodio Mendoza, JA; Inês Maria Valente ; Ramos, RM ; Lorenzo, RA; Carro, AM; Rodrigues, JA ;
PUBLISHED: 2019, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 82
INDEXED IN: Scopus WOS CrossRef: 17
IN MY: ORCID
7
TITLE: 4-hydrazinobenzoic acid as a derivatizing agent for aldehyde analysis by HPLC-UV and CE-DAD  Full Text
AUTHORS: Lucas F de Lima; Pedro F Brandao; Tiago A Donegatti; Rui M Ramos ; Luis Moreira Goncalves; Arnaldo A Cardoso; Elisabete A Pereira; Jose A Rodrigues ;
PUBLISHED: 2018, SOURCE: TALANTA, VOLUME: 187
INDEXED IN: Scopus WOS CrossRef: 33
IN MY: ORCID
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