31
TITLE: Capital indicators for hotel customer experience to support strategic management
AUTHORS: Ramos, CMQ ; Ashqar, RI ; Matos, N; Sousa, CMR ;
PUBLISHED: 2023, SOURCE: Measuring Consumer Behavior in Hospitality for Enhanced Decision Making
INDEXED IN: Scopus CrossRef: 2
32
TITLE: CRM and Smart Technologies in the Hospitality
AUTHORS: Ashqar, RI ; Ramos, C ; Sousa, C ; Matos, N;
PUBLISHED: 2023, SOURCE: International Conference on Marketing and Technologies, ICMarkTech 2022 in Smart Innovation, Systems and Technologies, VOLUME: 337 SIST
INDEXED IN: Scopus CrossRef: 3
33
TITLE: Effects and potentials of business intelligence tools on tourism companies in a tourism 4.0 environment
AUTHORS: Mahsa Amiri; Célia Q Ramos ;
PUBLISHED: 2023, SOURCE: Internet of Behaviors Implementation in Organizational Contexts
INDEXED IN: Scopus CrossRef
34
TITLE: How does Social Media influence the Behaviour of Hotel Consumers?
AUTHORS: Pontes, Alexandra; Ramos, Celia ;
PUBLISHED: 2023, SOURCE: JOURNAL OF TOURISM SUSTAINABILITY AND WELL-BEING, VOLUME: 11, ISSUE: 2
INDEXED IN: WOS
35
TITLE: How to Use Information from Health and Wellness Tourism Customers to Achieve the Strategy Desired by Hoteliers
AUTHORS: Célia Ramos ; Rashed Isam Ashqar ; Nelson Matos; Carlos Sousa;
PUBLISHED: 2023, SOURCE: International Confer-ence on Tourism, Technology and Systems, ICOTTS 2022 in Smart Innovation, Systems and Technologies, VOLUME: 345
INDEXED IN: Scopus CrossRef: 1
36
TITLE: Machine Learning in Health and Wellness Tourism
AUTHORS: Célia Q Ramos ; Rashed Isam Ashqar ;
PUBLISHED: 2023, SOURCE: 25th International Conference on Human-Computer Interaction, HCII 2023 in Lecture Notes in Computer Science (including subseries Lecture Notes in Artificial Intelligence and Lecture Notes in Bioinformatics), VOLUME: 14060 LNCS
INDEXED IN: Scopus CrossRef
37
TITLE: Measuring Consumer Behavior in Hospitality for Enhanced Decision Making
AUTHORS: Ramos, CMQ ; Sousa, CMR ; Matos, NMS; Ashqar, RI ;
PUBLISHED: 2023, SOURCE: Measuring Consumer Behavior in Hospitality for Enhanced Decision Making
INDEXED IN: Scopus CrossRef
38
TITLE: Mediterranean diet and tourism innovation, experiences, and sustainability: The host lab case study. The HoST Lab Case Study
AUTHORS: Alexandra Rodrigues Gonçalves ; Célia Q Ramos ; Carina Viegas;
PUBLISHED: 2023, SOURCE: Handbook of Research on Innovation, Differentiation, and New Technologies in Tourism, Hotels, and Food Service
INDEXED IN: Scopus CrossRef: 1
39
TITLE: Preface
AUTHORS: Ramos, CMQ ; Sousa, CMR ; Matos, NMS; Ashqar, RI;
PUBLISHED: 2023, SOURCE: Measuring Consumer Behavior in Hospitality for Enhanced Decision Making
INDEXED IN: Scopus
IN MY: ORCID
40
TITLE: Sentiment analysis of online consumer reviews about gastronomic experiences
AUTHORS: Jéssica P Marcos; Célia Q Ramos ;
PUBLISHED: 2023, SOURCE: Impactful Technologies Transforming the Food Industry
INDEXED IN: Scopus CrossRef
Page 4 of 11. Total results: 106.