11
TITLE: Children's menus in shopping centre restaurants: a multicentric study
AUTHORS: Viegas, C; Lima, J; Afonso, C; Toth, AJ; Illes, CB; Bittsanszky, A; Satalic, Z; Filipec, SV; Fabijanic, V; Duran, S; Tones, JA; Spinelli, M; Matias, A; Pinto, AMS; Rocha, A ;
PUBLISHED: 2022, SOURCE: BRITISH FOOD JOURNAL, VOLUME: 124, ISSUE: 10
INDEXED IN: Scopus WOS CrossRef: 2
IN MY: ORCID
12
TITLE: Food Waste Perception of Workplace Canteen Users-A Case Study  Full Text
AUTHORS: Pires, Iva; Machado, Jerusa; Rocha, Ada ; Liz Martins, Margarida;
PUBLISHED: 2022, SOURCE: SUSTAINABILITY, VOLUME: 14, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef: 5
IN MY: ORCID
13
TITLE: Moodle tests: not so much of a fuss when you have R
AUTHORS: Miranda, MC; Rocha, A ;
PUBLISHED: 2022, SOURCE: 13th International Conference on Society and Information Technologies, ICSIT 2022 in ICSIT 2022 - 13th International Conference on Society and Information Technologies, Proceedings
INDEXED IN: Scopus CrossRef
IN MY: ORCID
14
TITLE: Special Issue "Sustainable Food Production and Consumption"  Full Text
AUTHORS: Rocha, Ada ; Neto, Belmira ;
PUBLISHED: 2022, SOURCE: SUSTAINABILITY, VOLUME: 14, ISSUE: 14
INDEXED IN: Scopus WOS CrossRef Unpaywall
IN MY: ORCID
16
TITLE: Evaluation of Food Waste at a Portuguese Geriatric Institution  Full Text
AUTHORS: Martins, ML ; Henriques, AS; Rocha, A ;
PUBLISHED: 2021, SOURCE: SUSTAINABILITY, VOLUME: 13, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef: 3
IN MY: ORCID
17
TITLE: Food Consumption Determinants and Barriers for Healthy Eating at the Workplace-A University Setting
AUTHORS: Lima, JPM; Costa, SA; Brandao, TRS; Rocha, A ;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef: 18
IN MY: ORCID
18
TITLE: Quality of kids' meals in fast-food restaurants: the nutritional content is not enough for an informed choice
AUTHORS: Pinto, DC; Viegas, CACL; da Rocha, AMCN ;
PUBLISHED: 2021, SOURCE: REVISTA DE NUTRICAO-BRAZILIAN JOURNAL OF NUTRITION, VOLUME: 34
INDEXED IN: WOS CrossRef: 2
IN MY: ORCID
19
TITLE: School lunch nutritional adequacy: what is served, consumed and wasted
AUTHORS: Martins, ML ; Rodrigues, SSP ; Cunha, LM ; Rocha, A ;
PUBLISHED: 2021, SOURCE: PUBLIC HEALTH NUTRITION, VOLUME: 24, ISSUE: 13
INDEXED IN: Scopus WOS CrossRef: 5
IN MY: ORCID
20
TITLE: Well-Being at Work: A Cross-Sectional Study on the Portuguese Nutritionists  Full Text
AUTHORS: Akutsu, RD; Rocha, A ; Viana, V ; Akutsu, L; Silva, IC; Botelho, RBA; Han, H; Raposo, A; Ariza Montes, A; Araya Castillo, L; Zandonadi, RP;
PUBLISHED: 2021, SOURCE: INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, VOLUME: 18, ISSUE: 15
INDEXED IN: WOS CrossRef
IN MY: ORCID
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