Ada Margarida Correia Nunes da Rocha


AuthID: R-000-02E

Confirmed Publications: 80



41
TITLE: System of planning and evaluation of school meals
AUTHORS: Ada Rocha ; Claudia Afonso ; Cristina Santos, MC ; Cecilia Morais ; Bela Franchini ; Rui Chilro;
PUBLISHED: 2014, SOURCE: PUBLIC HEALTH NUTRITION, VOLUME: 17, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef: 6
IN MY: ORCID
42
TITLE: Food waste as an index of foodservice quality
AUTHORS: Manuela Ferreira; Margarida Liz Martins; Ada Rocha ;
PUBLISHED: 2013, SOURCE: BRITISH FOOD JOURNAL, VOLUME: 115, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef: 59
IN MY: ORCID
43
TITLE: INFLUENCE OF OVERALL MEAL SENSORY CHARACTERISTICS ON SCHOOL LUNCH ACCEPTANCE
AUTHORS: Liz Martins, ML; Rodrigues, SSP ; Cunha, LM ; Rocha, A ;
PUBLISHED: 2013, SOURCE: ANNALS OF NUTRITION AND METABOLISM, VOLUME: 63
INDEXED IN: WOS
IN MY: ORCID
44
TITLE: OVERALL PLATE WASTE DETERMINATIONS AT PRIMARY SCHOOLS' CANTEENS: A COMPARISON OF TWO METHODS
AUTHORS: Liz Martins, ML; Cunha, LM ; Rodrigues, SSP ; Rocha, A ;
PUBLISHED: 2013, SOURCE: ANNALS OF NUTRITION AND METABOLISM, VOLUME: 63
INDEXED IN: WOS
IN MY: ORCID
45
TITLE: Qualitative evaluation of the menu and plate waste in public day care centers in Sao Paulo city, Brazil  Full Text
AUTHORS: Giovana Longo Silva; Maysa Toloni; Sara Rodrigues ; Ada Rocha ; Jose Augusto D C de Aguiar Carrazedo Taddei;
PUBLISHED: 2013, SOURCE: REVISTA DE NUTRICAO-BRAZILIAN JOURNAL OF NUTRITION, VOLUME: 26, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 10
IN MY: ORCID
46
TITLE: REDUCING ADDED SALT IN VEGETABLE SOUP: HEDONIC IMPACT IN ELDERLY AND PRE-SCHOOL CHILDREN
AUTHORS: Goncalves, C; Monteiro, S; Padrao, P ; Rocha, A ; Abreu, S; Pinho, O; Moreira, P ;
PUBLISHED: 2013, SOURCE: ANNALS OF NUTRITION AND METABOLISM, VOLUME: 63
INDEXED IN: WOS
IN MY: ORCID
47
TITLE: Evaluation of Fruit Wastage in Portuguese Homes
AUTHORS: Martins, M; Sampaio, J; Rocha, A ;
PUBLISHED: 2012, SOURCE: 28th International Horticultural Congress on Science and Horticulture for People (IHC) / International Symposium on Postharvest Technology in the Global Market in XXVIII INTERNATIONAL HORTICULTURAL CONGRESS ON SCIENCE AND HORTICULTURE FOR PEOPLE (IHC2010): INTERNATIONAL SYMPOSIUM ON POSTHARVEST TECHNOLOGY IN THE GLOBAL MARKET, VOLUME: 934
INDEXED IN: Scopus WOS
IN MY: ORCID
48
TITLE: Exploratory Approach to Small Food Service Operator's Perspectives Regarding Traditional Food Markets
AUTHORS: Sampaio, J; Cunha, LM ; Ana Pinto de Moura ; Rocha, A ;
PUBLISHED: 2012, SOURCE: 28th International Horticultural Congress on Science and Horticulture for People (IHC) / International Symposium on Integrating Consumers and Economic Systems in XXVIII INTERNATIONAL HORTICULTURAL CONGRESS ON SCIENCE AND HORTICULTURE FOR PEOPLE (IHC2010): INTERNATIONAL SYMPOSIUM ON INTEGRATING CONSUMERS AND ECONOMIC SYSTEMS, VOLUME: 930, ISSUE: 930
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
49
TITLE: Impact of school fruit program on fruit consumption by children
AUTHORS: Sampaio, J; Rocha, A ;
PUBLISHED: 2011, SOURCE: ANNALS OF NUTRITION AND METABOLISM, VOLUME: 58
INDEXED IN: WOS
IN MY: ORCID
50
TITLE: Qualitative and quantitative evaluation of the menus in a kindergarten in Coimbra [Avaliação qualitativa e quantitativa das ementas de um jardim-de-infância em coimbra]
AUTHORS: Guerra, I; Rocha, A ;
PUBLISHED: 2011, SOURCE: Revista de Alimentacao Humana, VOLUME: 17, ISSUE: 1-3
INDEXED IN: Scopus
IN MY: ORCID
Page 5 of 8. Total results: 80.

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