Microencapsulation of a Natural Antioxidant from Coffee-Chlorogenic Acid (3-Caffeoylquinic Acid)

AuthID
 P-00M-QHE
6
Author(s)
Document Type
Article
Year published
2017
Published
in FOOD AND BIOPROCESS TECHNOLOGY, ISSN: 1935-5130
Volume: 10, Issue: 8, Pages: 1521-1530 (10)
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Publication Identifiers
Scopus: 2-s2.0-85018302586
Wos: WOS:000404660000011
Source Identifiers
ISSN: 1935-5130
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