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Maria Helena Tabuaço Rêgo Martins Peres

AuthID: R-000-BMH

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Confirmed Publications: 176

101

TITLE: Evaluation of defatted krill meal as partial and total fishmeal replacement in diets for gilthead seabream (Sparus aurata) juveniles
AUTHORS: Sara Moutinho; Silvia Martínez-Llorens; Ana Tomás-Vidal; Miguel Jover-Cerdá; Aires Oliva-Teles ; Helena Peres ; Sara Moutinho;
PUBLISHED: 2018, SOURCE: Frontiers in Marine Science, VOLUME: 5

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102

TITLE: Exogenous enzymes supplementation enhances diet digestibility and digestive function and affects intestinal microbiota of turbot (Scophthalmus maximus) juveniles fed distillers' dried grains with solubles (DDGS) based diets Full Text
AUTHORS: Alexandre F Diogenes; Carolina Castro; Marta Carvalho; Rui Magalhaes; Tassia T Estevao Rodrigues; Claudia R Serra ; Aires Oliva Teles ; Helena Peres ;
PUBLISHED: 2018, SOURCE: AQUACULTURE, VOLUME: 486

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103

TITLE: Humoral and mucosal immune responses in meagre (Argyrosomus regius) juveniles fed diets with varying inclusion levels of carob seed germ meal Full Text
AUTHORS: Francisco Antonio Guardiola; Carolina Barroso; Paula Enes ; Ana Couto; Patricia Diaz Rosales; Antnio Afonso; Erika Kanashiro; Helena Peres ; Elisabete Matos; Aires Oliva Teles ; Pedro Pousao Ferreira; Benjamin Costas;
PUBLISHED: 2018, SOURCE: FISH & SHELLFISH IMMUNOLOGY, VOLUME: 79

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104

TITLE: Improved digestibility of plant ingredient-based diets for European seabass (Dicentrarchus labrax) with exogenous enzyme supplementation Full Text
AUTHORS: Magalhaes, R; Diaz Rosales, P; Diogenes, AF; Enes, P ; Oliva Teles, A ; Helena Peres ;
PUBLISHED: 2018, SOURCE: AQUACULTURE NUTRITION, VOLUME: 24, ISSUE: 4

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105

TITLE: Meat and bone meal as partial replacement for fish meal in diets for gilthead seabream (Sparus aurata) juveniles: Growth, feed efficiency, amino acid utilization, and economic efficiency (vol 468, pg 271, 2017) Full Text
AUTHORS: Moutinho, S; Martinez Llorens, S; Tomas Vidal, A; Jover Cerda, M; Oliva Teles, A ; Helena Peres ;
PUBLISHED: 2018, SOURCE: AQUACULTURE, VOLUME: 491

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106

TITLE: Nutritional history does not modulate hepatic oxidative status of European sea bass (Dicentrarchus labrax) submitted to handling stress Full Text
AUTHORS: Carolina Castro; Amalia Perez Jimenez; Filipe Coutinho; Genevieve Corraze; Stephane Panserat; Helena Peres ; Aires Oliva Teles ; Paula Enes ;
PUBLISHED: 2018, SOURCE: FISH PHYSIOLOGY AND BIOCHEMISTRY, VOLUME: 44, ISSUE: 3

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107

TITLE: Optimal dietary linoleic acid to linolenic acid ratio improved fatty acid profile of the juvenile tambaqui (Colossoma macropomum) Full Text
AUTHORS: Renan Rosa Paulino; Raquel Tatiane Pereira; Tafanie Valacio Fontes; Aires Oliva Teles ; Helena Peres ; Dalton Jose Carneiro; Priscila Vieira Rosa;
PUBLISHED: 2018, SOURCE: AQUACULTURE, VOLUME: 488

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108

TITLE: Solid-state fermentation of Ulva Rigida for production of cellulases, xylanases and ß-glucosidase
AUTHORS: Helena Fernandes; Nicole Martins; Helena Peres ; Aires Oliva Teles; Isabel Belo; José M S Salgado;
PUBLISHED: 2018

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109

TITLE: Taurine and methionine supplementation as a nutritional strategy for growth promotion of meagre (Argyrosomus regius) fed high plant protein diets Full Text
AUTHORS: Lorena B de Moura; Alexandre F Diogenes; Daniel A V Campelo; Fernanda L A de Almeida; Pedro M Pousao Ferreira; Wilson M Furuya; Aires Oliva Teles ; Helena Peres ;
PUBLISHED: 2018, SOURCE: AQUACULTURE, VOLUME: 497

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110

TITLE: Taurine requirement for growth and nitrogen accretion of European sea bass (Dicentrarchus labrax, L.) juveniles Full Text
AUTHORS: Martins, N; Estevao Rodrigues, T; Diogenes, AF; Diaz Rosales, P; Oliva Teles, A ; Helena Peres ;
PUBLISHED: 2018, SOURCE: AQUACULTURE, VOLUME: 494

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Page 11 of 18. Total results: 176.

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