21
TITLE: Energy and environmental performance of wastewater treatment plants: A statistical approach
AUTHORS: Moreno, R; Correia, M ; Martins, F;
PUBLISHED: 2017, SOURCE: 4th International Conference on Energy and Environment Research (ICEER) in 4TH INTERNATIONAL CONFERENCE ON ENERGY AND ENVIRONMENT RESEARCH, ICEER 2017, VOLUME: 136
INDEXED IN: Scopus WOS CrossRef: 9
22
TITLE: Investigating the Antioxidant Capacity of Fruits and Fruit Byproducts through an Introductory Food Chemistry Experiment for High School  Full Text
AUTHORS: Soares, C; Correia, M; Delerue Matos, C ; Barroso, MF ;
PUBLISHED: 2017, SOURCE: JOURNAL OF CHEMICAL EDUCATION, VOLUME: 94, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef: 13
23
TITLE: Seaweeds from the Portuguese coast: A potential food resource?  Full Text
AUTHORS: Soares, C; Machado, S; Vieira, EF; Morais, S ; Teles, MT ; Correia, M ; Carvalho, A; Domingues, VF ; Ramalhosa, MJ ; Delerue Matos, C ; Antunes, F;
PUBLISHED: 2017, SOURCE: 2nd International Seminar on Advances in Materials Science and Engineering (ISAMSE) in 2017 2ND INTERNATIONAL SEMINAR ON ADVANCES IN MATERIALS SCIENCE AND ENGINEERING, VOLUME: 231, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 4
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28
TITLE: Fungicides
AUTHORS: Correia, M ; Rodrigues, M; Paíga, P; Delerue Matos, C ;
PUBLISHED: 2015, SOURCE: Encyclopedia of Food and Health
INDEXED IN: Scopus CrossRef: 7
29
TITLE: Optimization of HS-SPME analytical conditions using factorial design for trihalomethanes determination in swimming pool water samples  Full Text
AUTHORS: Raquel Maia; Manuela Correia ; Isabel M B Bras Pereira ; Vitorino M Beleza;
PUBLISHED: 2014, SOURCE: 5th International Conference on Swimming Pools and Spa in MICROCHEMICAL JOURNAL, VOLUME: 112
INDEXED IN: Scopus WOS CrossRef
30
TITLE: Determination of Methiocarb and Its Degradation Products, Methiocarb Sulfoxide and Methiocarb Sulfone, in Bananas Using QuEChERS Extraction  Full Text
AUTHORS: Alexandra Plácido ; Paula Paiga; David H Lopes; Manuela Correia ; Cristina Delerue Matos ;
PUBLISHED: 2013, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 61, ISSUE: 2
INDEXED IN: Scopus WOS
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