41
TITLE: Prebiotic effect, bioactive compounds and antioxidant capacity of melon peel (Cucumis melo L. inodorus) flour subjected to in vitro gastrointestinal digestion and human faecal fermentation
AUTHORS: Gomez Garcia, Ricardo; Sanchez Gutierrez, Monica; Freitas Costa, Celia; Vilas Boas, Ana A. A.; Campos, Debora A. A.; Aguilar, Cristobal N. N.; Madureira, Ana R. R. ; Pintado, Manuela;
PUBLISHED: 2022, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 154
INDEXED IN: WOS
42
TITLE: Prebiotic effect, bioactive compounds and antioxidant capacity of melon peel (Cucumis melo L. inodorus) flour subjected to in vitro gastrointestinal digestion and human faecal fermentation
AUTHORS: Gómez García, R; Sánchez Gutiérrez, M; Freitas Costa, C; Vilas Boas, AA; Campos, DA; Aguilar, CN; Madureira, AR ; Pintado, M ;
PUBLISHED: 2022, SOURCE: Food Research International, VOLUME: 154
INDEXED IN: Scopus CrossRef: 11
43
TITLE: Skin Microbiota and the Cosmetic Industry
AUTHORS: Carvalho, Maria Joao; Oliveira, Ana L. S.; Pedrosa, Silvia Santos; Pintado, Manuela ; Pinto Ribeiro, Ines; Madureira, Ana Raquel ;
PUBLISHED: 2022, SOURCE: MICROBIAL ECOLOGY, VOLUME: 86, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 6
44
TITLE: Sugarcane Straw Polyphenols as Potential Food and Nutraceutical Ingredient
AUTHORS: Oliveira, Ana L. S.; Carvalho, Maria Joao; Oliveira, Diana Luazi; Costa, Eduardo; Pintado, Manuela ; Madureira, Ana Raquel ;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 24
INDEXED IN: Scopus WOS CrossRef: 15
45
TITLE: The PALMA Corpora of African Varieties of Portuguese
AUTHORS: Hagemeijer, Tjerk; Mendes, Amalia; Goncalves, Rita; Cornejo, Catarina; Madureira, Raquel ; Genereux, Michel;
PUBLISHED: 2022, SOURCE: 13th International Conference on Language Resources and Evaluation (LREC) in LREC 2022: THIRTEEN INTERNATIONAL CONFERENCE ON LANGUAGE RESOURCES AND EVALUATION
INDEXED IN: WOS
46
TITLE: Valorization of Sugarcane By-Products through Synthesis of Biogenic Amorphous Silica Microspheres for Sustainable Cosmetics
AUTHORS: Costa, Joana R.; Capeto, Ana Paula; Pereira, Carla F.; Pedrosa, Silvia S.; Mota, Ines F.; Burgal, Joao da Silva; Pintado, Ana I.; Pintado, Manuela E. ; Oliveira, Catarina S. S.; Costa, Patricia; Madureira, Ana Raquel ;
PUBLISHED: 2022, SOURCE: NANOMATERIALS, VOLUME: 12, ISSUE: 23
INDEXED IN: Scopus WOS CrossRef: 6
47
TITLE: A chemical valorisation of melon peels towards functional food ingredients: Bioactives profile and antioxidant properties
AUTHORS: Gómez García, R; Campos, DA; Oliveira, A; Aguilar, CN; Madureira, AR ; Pintado, M ;
PUBLISHED: 2021, SOURCE: Food Chemistry, VOLUME: 335
INDEXED IN: Scopus CrossRef: 49
48
TITLE: A chemical valorisation of melon peels towards functional food ingredients: Bioactives profile and antioxidant properties
AUTHORS: Gomez Garcia, R; Campos, DA; Oliveira, A; Aguilar, CN; Madureira, AR ; Pintado, M;
PUBLISHED: 2021, SOURCE: FOOD CHEMISTRY, VOLUME: 335
INDEXED IN: WOS
49
TITLE: Biological protein precipitation: A green process for the extraction of cucumisin from melon (Cucumis melo L. inodorus) by-products
AUTHORS: Gómez García, R; Campos, DA; Aguilar, CN; Madureira, AR ; Pintado, M;
PUBLISHED: 2021, SOURCE: Food Hydrocolloids, VOLUME: 116
INDEXED IN: Scopus CrossRef: 17
50
TITLE: Biological protein precipitation: A green process for the extraction of cucumisin from melon (Cucumis melo L. inodorus) by-products
AUTHORS: Gomez Garcia, R; Campos, DA; Aguilar, CN; Madureira, AR ; Pintado, M;
PUBLISHED: 2021, SOURCE: FOOD HYDROCOLLOIDS, VOLUME: 116
INDEXED IN: WOS
Page 5 of 13. Total results: 124.