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Cristina Maria Fernandes Delerue Alvim de Matos
AuthID:
R-000-3ZJ
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (520)
Review (45)
Proceedings Paper (39)
Book Chapter (36)
Article in Press (9)
Abstract (4)
Unpublished (2)
Book (1)
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Order:
Year Dsc
Year Asc
Cit. WOS Dsc
IF WOS Dsc
Cit. Scopus Dsc
IF Scopus Dsc
Title Asc
Title Dsc
Results:
10
20
30
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50
Confirmed Publications: 656
221
TITLE:
Development of New Canned Chub Mackerel Products Incorporating Edible Seaweeds-Influence on the Minerals and Trace Elements Composition
Full Text
AUTHORS:
Vieira, EE
;
Soares, C
;
Machado, S
;
Oliva Teles, MT
;
Correia, M
;
Ramalhosa, MJ
;
Carvalho, A
;
Domingues, VF
; Antunes, F;
Morais, S
;
Delerue Matos, C
;
PUBLISHED:
2020
,
SOURCE:
MOLECULES,
VOLUME:
25,
ISSUE:
5
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
222
TITLE:
Diamine oxidase-modified screen-printed electrode for the redox-mediated determination of histamine
Full Text
AUTHORS:
Torre, R; Costa Rama, E;
Nouws, HPA
;
Delerue Matos, C
;
PUBLISHED:
2020
,
SOURCE:
JOURNAL OF ANALYTICAL SCIENCE AND TECHNOLOGY,
VOLUME:
11,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
:
25
IN MY:
ORCID
|
CIÊNCIAVITAE
223
TITLE:
Effect of of dietary ARA/EPA/DHA ratios on growth performance and intermediary metabolism of gilthead sea bream (Sparus aurata) juveniles
Full Text
AUTHORS:
Magalhaes, R; Guerreiro, I; Coutinho, F;
Moutinho, S
; Sousa, S;
Delerue Matos, C
;
Domingues, VF
; Olsen, RE;
Helena Peres
;
Oliva Teles, A
;
PUBLISHED:
2020
,
SOURCE:
AQUACULTURE,
VOLUME:
516
INDEXED IN:
Scopus
WOS
CrossRef
:
38
IN MY:
ORCID
|
CIÊNCIAVITAE
224
TITLE:
Effects of single and combined exposures of gold (nano versus ionic form) and gemfibrozil in a liver organ culture of Sparus aurata
Full Text
AUTHORS:
Barreto, A
; Carvalho, A; Silva, D;
Pinto, E
;
Almeida, A
;
Paiga, P
; Correira Sa, L;
Delerue Matos, C
;
Trindade, T
;
Soares, AMVM
; Hylland, K;
Loureiro, S
;
Oliveira, M
;
PUBLISHED:
2020
,
SOURCE:
MARINE POLLUTION BULLETIN,
VOLUME:
160
INDEXED IN:
Scopus
WOS
CrossRef
:
4
IN MY:
ORCID
|
CIÊNCIAVITAE
225
TITLE:
Electrochemical detection and characterization of nanoparticles: A potential tool for environmental purposes
AUTHORS:
Neves, MMPS;
Nouws, HPA
;
Delerue Matos, C
; Martin Yerga, D;
PUBLISHED:
2020
,
SOURCE:
CURRENT OPINION IN ELECTROCHEMISTRY,
VOLUME:
22
INDEXED IN:
Scopus
WOS
CrossRef
:
9
IN MY:
ORCID
|
CIÊNCIAVITAE
226
TITLE:
Electrochemical immunosensor towards invasion-associated protein p60: An alternative strategy for Listeria monocytogenes screening in food
Full Text
AUTHORS:
Nadia F D Silva
;
Marta M P S Neves
;
Julia M C S Magalhaes
;
cristina freire
;
Cristina Delerue Matos
;
PUBLISHED:
2020
,
SOURCE:
TALANTA,
VOLUME:
216
INDEXED IN:
Scopus
WOS
CrossRef
:
22
IN MY:
ORCID
|
CIÊNCIAVITAE
227
TITLE:
Electrochemical impedance spectroscopy characterization of beverages
Full Text
AUTHORS:
Soares, C
;
Tenreiro Machado, JAT
;
Antonio M Lopes
;
Vieira, E
;
Delerue Matos, C
;
PUBLISHED:
2020
,
SOURCE:
FOOD CHEMISTRY,
VOLUME:
302
INDEXED IN:
Scopus
WOS
CrossRef
:
25
IN MY:
ORCID
|
CIÊNCIAVITAE
228
TITLE:
Emerging electrochemical biosensing approaches for detection of Listeria monocytogenes in food samples: An overview
Full Text
AUTHORS:
Nadia F D Silva
;
Marta M P S Neves
;
Julia M C S Magalhaes
;
cristina freire
;
Cristina Delerue Matos
;
PUBLISHED:
2020
,
SOURCE:
TRENDS IN FOOD SCIENCE & TECHNOLOGY,
VOLUME:
99
INDEXED IN:
Scopus
WOS
CrossRef
:
38
IN MY:
ORCID
|
CIÊNCIAVITAE
229
TITLE:
Environmental Particulate Matter Levels during 2017 Large Forest Fires and Megafires in the Center Region of Portugal: A Public Health Concern?
Full Text
AUTHORS:
Marta Oliveira; M. Oliveira
;
Delerue Matos, C
;
Pereira, MC
;
Morais, S
;
PUBLISHED:
2020
,
SOURCE:
INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH,
VOLUME:
17,
ISSUE:
3
INDEXED IN:
Scopus
WOS
CrossRef
:
35
Unpaywall
IN MY:
ORCID
|
CIÊNCIAVITAE
230
TITLE:
Evaluation of the Extraction Temperature Influence on Polyphenolic Profiles of Vine-Canes (Vitis vinifera) Subcritical Water Extracts
AUTHORS:
Olena Dorosh;
Manuela M Moreira
;
Diana Pinto
;
Andreia F. Peixoto
;
cristina freire
;
Paulo Costa
;
Francisca Rodrigues
;
Cristina Delerue Matos
;
PUBLISHED:
2020
,
SOURCE:
FOODS,
VOLUME:
9,
ISSUE:
7
INDEXED IN:
Scopus
WOS
CrossRef
:
32
IN MY:
ORCID
|
CIÊNCIAVITAE
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