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Duarte Paulo Martins Torres
AuthID:
R-000-4BZ
Publications
Confirmed
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Document Source:
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Document Type:
All Document Types
Article (94)
Abstract (31)
Proceedings Paper (21)
Review (10)
Book Chapter (4)
Article in Press (4)
Book (4)
Report (1)
Phd Thesis (1)
Correction (1)
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Confirmed Publications: 171
131
TITLE:
Macronutrient composition of cooked dishes for patients with Phenylketonuria
AUTHORS:
Filipa Pimentel; Rita Alves; Anabela Costa;
Torres, Duarte
; M. Almeida; M. Oliveira;
Bruno Oliveira
;
PUBLISHED:
2013
INDEXED IN:
Handle
132
TITLE:
Protein and amino acids profile of andean cereals from North of Argentina
AUTHORS:
Carla Mota; Raul Mauro; Norma Samman; Mariana Santos;
Torres, Duarte
; Isabel Castanheira;
PUBLISHED:
2013
,
SOURCE:
3rd IMEKO TC8, TC23, TC24 - Symposium on Traceability in Chemical, Food and Nutrition Measurements, INSA, IP, 22-25 setembro 2013
INDEXED IN:
Handle
133
TITLE:
Protein content and amino acid profile in Portuguese rice
AUTHORS:
Carla Mota; Margarida Cabral; Raul Mauro;
Torres, Duarte
; Mariana Santos; Catarina André; Isabel Castanheira;
PUBLISHED:
2013
,
SOURCE:
3rd IMEKO TC8, TC23, TC24 - Symposium on Traceability in Chemical, Food and Nutrition Measurements, 22 setembro 2013
INDEXED IN:
Handle
134
TITLE:
THE NUTRITIONAL CHARACTERIZATION OF RICE VARIETIES CONSUMED IN PORTUGAL
AUTHORS:
Mota, C; Coelho, M; Nascimento, A; Gueifao, S; Coelho, I; Cabral, M;
Torres, Duarte
; Castanheira, I;
PUBLISHED:
2013
,
SOURCE:
ANNALS OF NUTRITION AND METABOLISM,
VOLUME:
63
INDEXED IN:
WOS
Handle
135
TITLE:
Unavoidable food waste estimate using food consumption data
AUTHORS:
Rita F S Sousa;
Torres, Duarte
;
PUBLISHED:
2013
,
SOURCE:
PROCEEDINGS OF THE NUTRITION SOCIETY,
VOLUME:
72,
ISSUE:
OCE5
INDEXED IN:
WOS
CrossRef
:
1
IN MY:
ORCID
|
CIÊNCIAVITAE
136
TITLE:
Vitamin E profile of cooked dishes for patients with Phenylketonuria
AUTHORS:
F. Pimentel; R. Alves; A. Costa;
Torres, Duarte
; M. Almeida; M. Oliveira;
PUBLISHED:
2013
INDEXED IN:
Handle
137
TITLE:
Caracterização do Perfil em Aminoácidos de Duas Variedades de Arroz Português
AUTHORS:
Carla Mota; Margarida Cabral;
Torres, Duarte
; Mariana Santos; Isabel Castanheira;
PUBLISHED:
2012
,
SOURCE:
11º Encontro de Química dos Alimentos - Qualidade dos alimentos: novos desafios, Sociedade Portuguesa de Química, 16-19 setembro 2012
INDEXED IN:
Handle
138
TITLE:
Computerized dietary interviews: defining guidelines for the construction of food consumption assessment softwares for European populations
AUTHORS:
Cristina Cruz; Teresa Rodrigues; Sofia Vilela; Sofia Guiomar; Carla Lopes;
Torres, Duarte
;
PUBLISHED:
2012
INDEXED IN:
Handle
139
TITLE:
Harmonization of Dietary Quantification Methods: Can quantification by a common based picture book cover specific needs of a country?
AUTHORS:
Teresa Rodrigues; Cristina Cruz; Sofia Vilela; Carla Lopes;
Torres, Duarte
; Sofia Guiomar;
PUBLISHED:
2012
INDEXED IN:
Handle
140
TITLE:
Mudança de paradigma no ensino da Bioquímica na licenciatura em Ciências da Nutrição na Universidade do Porto
AUTHORS:
M.J. Martins;
Torres, Duarte
; I. Azevedo; M.N. Alçada; Martel. F.; Keating. E.; J.T. Guimarães; A. Faria; C. Calhau; P. Gonçalves; R. Negrão; R. Monteiro; R. Fonte; M.A. Ferreira;
PUBLISHED:
2012
INDEXED IN:
Handle
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