Ana Maria Coelho Ferreira de Oliveira Brett
AuthID: R-000-13S
91
TITLE: Incorporation of strawberries preparation in yoghurt: Impact on phytochemicals and milk proteins Full Text
AUTHORS: Ana Oliveira; Elisabete M C Alexandre; Marta Coelho; Claudia Lopes; Domingos P F Almeida ; Manuela Pintado;
PUBLISHED: 2015, SOURCE: FOOD CHEMISTRY, VOLUME: 171
AUTHORS: Ana Oliveira; Elisabete M C Alexandre; Marta Coelho; Claudia Lopes; Domingos P F Almeida ; Manuela Pintado;
PUBLISHED: 2015, SOURCE: FOOD CHEMISTRY, VOLUME: 171
92
TITLE: Triazole-linked phenyl derivatives: Redox mechanisms and in situ electrochemical evaluation of interaction with dsDNA Full Text
AUTHORS: Pontinha, ADR; Lombardo, CM; Neidle, S; Oliveira Brett, AM;
PUBLISHED: 2015, SOURCE: BIOELECTROCHEMISTRY, VOLUME: 101
AUTHORS: Pontinha, ADR; Lombardo, CM; Neidle, S; Oliveira Brett, AM;
PUBLISHED: 2015, SOURCE: BIOELECTROCHEMISTRY, VOLUME: 101
93
TITLE: Calligonum polygonoides Linnaeus Extract: HPLC-EC and Total Antioxidant Capacity Evaluation Full Text
AUTHORS: Sara M C Gomes; Isabel P G Fernandes; Narpat Singh Shekhawat; Sunita Kumbhat; Ana Maria Oliveira Brett;
PUBLISHED: 2015, SOURCE: ELECTROANALYSIS, VOLUME: 27, ISSUE: 2
AUTHORS: Sara M C Gomes; Isabel P G Fernandes; Narpat Singh Shekhawat; Sunita Kumbhat; Ana Maria Oliveira Brett;
PUBLISHED: 2015, SOURCE: ELECTROANALYSIS, VOLUME: 27, ISSUE: 2
94
TITLE: Flavonoid compounds as reversal agents of the P-glycoprotein-mediated multidrug resistance: biology, chemistry and pharmacology Full Text
AUTHORS: Ana Ferreira; Sarah Pousinho; Ana Fortuna; Amilcar Falcao; Gilberto Alves;
PUBLISHED: 2015, SOURCE: PHYTOCHEMISTRY REVIEWS, VOLUME: 14, ISSUE: 2
AUTHORS: Ana Ferreira; Sarah Pousinho; Ana Fortuna; Amilcar Falcao; Gilberto Alves;
PUBLISHED: 2015, SOURCE: PHYTOCHEMISTRY REVIEWS, VOLUME: 14, ISSUE: 2
INDEXED IN: 
Scopus 
WOS
Scopus WOS95
TITLE: Stability of polyphenols and carotenoids in strawberry and peach yoghurt throughout in vitro gastrointestinal digestion
AUTHORS: Ana Oliveira; Manuela Pintado;
PUBLISHED: 2015, SOURCE: FOOD & FUNCTION, VOLUME: 6, ISSUE: 5
AUTHORS: Ana Oliveira; Manuela Pintado;
PUBLISHED: 2015, SOURCE: FOOD & FUNCTION, VOLUME: 6, ISSUE: 5
96
TITLE: Atomic Force Microscopy and Voltammetric Investigation of Quadruplex Formation between a Triazole-Acridine Conjugate and Guanine-Containing Repeat DNA Sequences Full Text
AUTHORS: Ana Maria Chiorcea Paquim; Ana Dora R Rodrigues Pontinha; Ramon Eritja; Genny Lucarelli; Silvia Sparapani; Stephen Neidle; Ana Maria Oliveira Breet;
PUBLISHED: 2015, SOURCE: ANALYTICAL CHEMISTRY, VOLUME: 87, ISSUE: 12
AUTHORS: Ana Maria Chiorcea Paquim; Ana Dora R Rodrigues Pontinha; Ramon Eritja; Genny Lucarelli; Silvia Sparapani; Stephen Neidle; Ana Maria Oliveira Breet;
PUBLISHED: 2015, SOURCE: ANALYTICAL CHEMISTRY, VOLUME: 87, ISSUE: 12
INDEXED IN: Scopus WOS
Scopus WOS97
TITLE: Behaviour of cyanidin-3-glucoside, beta-lactoglobulin and polysaccharides nanoparticles in bulk and oil-in-water interfaces Full Text
AUTHORS: Ana Oliveira; Victor M P Pizones Ruiz Henestrosa; Mariana von Staszewski; Ana M R Pilosof; Manuela Pintado;
PUBLISHED: 2015, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 132
AUTHORS: Ana Oliveira; Victor M P Pizones Ruiz Henestrosa; Mariana von Staszewski; Ana M R Pilosof; Manuela Pintado;
PUBLISHED: 2015, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 132
98
TITLE: Convergence issues in the EPANET solver
AUTHORS: Muranho, J; Ferreira, A; Sousa, J ; Gomes, A ; Sa S Marques;
PUBLISHED: 2015, SOURCE: Computing and Control for the Water Industry (CCWI2015)- Sharing the Best Practice in Water Management in COMPUTING AND CONTROL FOR THE WATER INDUSTRY (CCWI2015): SHARING THE BEST PRACTICE IN WATER MANAGEMENT, VOLUME: 119, ISSUE: 1
AUTHORS: Muranho, J; Ferreira, A; Sousa, J ; Gomes, A ; Sa S Marques;
PUBLISHED: 2015, SOURCE: Computing and Control for the Water Industry (CCWI2015)- Sharing the Best Practice in Water Management in COMPUTING AND CONTROL FOR THE WATER INDUSTRY (CCWI2015): SHARING THE BEST PRACTICE IN WATER MANAGEMENT, VOLUME: 119, ISSUE: 1
99
TITLE: Comparison of spray drying, freeze drying and convective hot air drying for the production of a probiotic orange powder Full Text
AUTHORS: Barbosa, J; Borges, S; Amorim, M; Pereira, MJ; Oliveira, A; Pintado, ME; Teixeira, P;
PUBLISHED: 2015, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 17
AUTHORS: Barbosa, J; Borges, S; Amorim, M; Pereira, MJ; Oliveira, A; Pintado, ME; Teixeira, P;
PUBLISHED: 2015, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 17
INDEXED IN: WOS 
CrossRef
WOS CrossRef100
TITLE: In situ dsDNA-bevacizumab anticancer monoclonal antibody interaction electrochemical evaluation Full Text
AUTHORS: Tomé, LIN; Marques, NV; Diculescu, VC; Oliveira Brett, AM;
PUBLISHED: 2015, SOURCE: Analytica Chimica Acta, VOLUME: 898
AUTHORS: Tomé, LIN; Marques, NV; Diculescu, VC; Oliveira Brett, AM;
PUBLISHED: 2015, SOURCE: Analytica Chimica Acta, VOLUME: 898
