Maria Dulce Carlos Antunes
AuthID: R-000-B8Y
21
TITLE: Stored ‘Galia’ melon quality affected by edible nanocoatings enriched with essential oils
AUTHORS: Gago, C; Adriana C Guerreiro; Miguel, MG; Faleiro, ML; Antunes, MD;
PUBLISHED: 2021, SOURCE: Acta Horticulturae, VOLUME: 1327, ISSUE: 1327
AUTHORS: Gago, C; Adriana C Guerreiro; Miguel, MG; Faleiro, ML; Antunes, MD;
PUBLISHED: 2021, SOURCE: Acta Horticulturae, VOLUME: 1327, ISSUE: 1327
INDEXED IN: 
Scopus 
CrossRef
Scopus CrossRef22
TITLE: Improving the shelf-life of strawberry fruit with edible coatings enriched with essential oils
AUTHORS: Adriana C Guerreiro; Gago, C; Miguel, MG; Faleiro, ML; Antunes, MD;
PUBLISHED: 2021, SOURCE: Acta Horticulturae, VOLUME: 1327, ISSUE: 1327
AUTHORS: Adriana C Guerreiro; Gago, C; Miguel, MG; Faleiro, ML; Antunes, MD;
PUBLISHED: 2021, SOURCE: Acta Horticulturae, VOLUME: 1327, ISSUE: 1327
INDEXED IN: Scopus CrossRef
Scopus CrossRef23
TITLE: Dried snacks of Opuntia-ficus indica (L.): Quality and its preservation capacity
AUTHORS: Gago C.; Adriana C Guerreiro; Miguel M.G.; Faleiro M.L.; Antunes M.D.;
PUBLISHED: 2021, SOURCE: Acta Horticulturae, VOLUME: 1329, ISSUE: 1329
AUTHORS: Gago C.; Adriana C Guerreiro; Miguel M.G.; Faleiro M.L.; Antunes M.D.;
PUBLISHED: 2021, SOURCE: Acta Horticulturae, VOLUME: 1329, ISSUE: 1329
INDEXED IN: Scopus CrossRef
Scopus CrossRef24
TITLE: Stakeholders' Engagement on Nature-Based Solutions: A Systematic Literature Review Full Text
AUTHORS: Vera Ferreira; Ana Paula Barreira; Luis Loures; Dulce Antunes; Thomas Panagopoulos;
PUBLISHED: 2020, SOURCE: SUSTAINABILITY, VOLUME: 12, ISSUE: 2
AUTHORS: Vera Ferreira; Ana Paula Barreira; Luis Loures; Dulce Antunes; Thomas Panagopoulos;
PUBLISHED: 2020, SOURCE: SUSTAINABILITY, VOLUME: 12, ISSUE: 2
25
TITLE: The Effect of Nanocoatings Enriched with Essential Oils on 'Rocha' Pear Long Storage
AUTHORS: Custodia Gago; Rui Antao; Cristino Dores; Adriana C Guerreiro; Maria Graca Miguel; Maria Leonor Faleiro; Ana Cristina Figueiredo; Maria Dulce Antunes;
PUBLISHED: 2020, SOURCE: FOODS, VOLUME: 9, ISSUE: 2
AUTHORS: Custodia Gago; Rui Antao; Cristino Dores; Adriana C Guerreiro; Maria Graca Miguel; Maria Leonor Faleiro; Ana Cristina Figueiredo; Maria Dulce Antunes;
PUBLISHED: 2020, SOURCE: FOODS, VOLUME: 9, ISSUE: 2
26
TITLE: Natural antioxidants in emulsions O/W
AUTHORS: Soukaina El Guendouz; Small Aazza; Susana Anahi Dandlen; Nessrine Majdoub; Badiaa Lyoussi; Sara Raposo ; Vera Gomes; Vassya Bankova; Milena Popova; Dulce Antunes; Maria Graca Miguel;
PUBLISHED: 2020, SOURCE: ZEITSCHRIFT FUR NATURFORSCHUNG SECTION C-A JOURNAL OF BIOSCIENCES, VOLUME: 75, ISSUE: 9-10
AUTHORS: Soukaina El Guendouz; Small Aazza; Susana Anahi Dandlen; Nessrine Majdoub; Badiaa Lyoussi; Sara Raposo ; Vera Gomes; Vassya Bankova; Milena Popova; Dulce Antunes; Maria Graca Miguel;
PUBLISHED: 2020, SOURCE: ZEITSCHRIFT FUR NATURFORSCHUNG SECTION C-A JOURNAL OF BIOSCIENCES, VOLUME: 75, ISSUE: 9-10
INDEXED IN: Scopus 
WOS
Scopus WOS27
TITLE: Edible Coatings Enriched with Essential Oils on Apples Impair the Survival of Bacterial Pathogens through a Simulated Gastrointestinal System
AUTHORS: Ana Isabel Vieira; Adriana C Guerreiro; Maria Dulce Antunes; Maria da Graca Miguel; Maria Leonor Faleiro;
PUBLISHED: 2019, SOURCE: FOODS, VOLUME: 8, ISSUE: 2
AUTHORS: Ana Isabel Vieira; Adriana C Guerreiro; Maria Dulce Antunes; Maria da Graca Miguel; Maria Leonor Faleiro;
PUBLISHED: 2019, SOURCE: FOODS, VOLUME: 8, ISSUE: 2
28
TITLE: Effectiveness of nanoemulsions of clove and lemongrass essential oils and their major components against Escherichia coli and Botrytis cinerea Full Text
AUTHORS: Gago, CML; Artiga Artigas, M; Antunes, MDC; Faleiro, ML; Miguel, MG; Martin Belloso, O;
PUBLISHED: 2019, SOURCE: JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, VOLUME: 56, ISSUE: 5
AUTHORS: Gago, CML; Artiga Artigas, M; Antunes, MDC; Faleiro, ML; Miguel, MG; Martin Belloso, O;
PUBLISHED: 2019, SOURCE: JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, VOLUME: 56, ISSUE: 5
INDEXED IN: Scopus WOS
Scopus WOS29
TITLE: Antioxidant Activity of Thyme Waste Extract in O/W Emulsions
AUTHORS: Soukaina El Guendouz; Smail Aazza; Susana Anahi Dandlen; Nessrine Majdoub; Badiaa Lyoussi; Sara Raposo ; Maria Dulce Antunes; Vera Gomes; Maria Graca Miguel;
PUBLISHED: 2019, SOURCE: ANTIOXIDANTS, VOLUME: 8, ISSUE: 8
AUTHORS: Soukaina El Guendouz; Smail Aazza; Susana Anahi Dandlen; Nessrine Majdoub; Badiaa Lyoussi; Sara Raposo ; Maria Dulce Antunes; Vera Gomes; Maria Graca Miguel;
PUBLISHED: 2019, SOURCE: ANTIOXIDANTS, VOLUME: 8, ISSUE: 8
INDEXED IN: Scopus WOS
Scopus WOS30
TITLE: Non-Destructive Soluble Solids Content Determination for 'Rocha' Pear Based on VIS-SWNIR Spectroscopy under 'Real World' Sorting Facility Conditions Full Text
AUTHORS: Passos, D. ; Daniela Rodrigues; Ana Margarida Cavaco; Maria Dulce Antunes; Rui Guerra ;
PUBLISHED: 2019, SOURCE: SENSORS, VOLUME: 19, ISSUE: 23
AUTHORS: Passos, D. ; Daniela Rodrigues; Ana Margarida Cavaco; Maria Dulce Antunes; Rui Guerra ;
PUBLISHED: 2019, SOURCE: SENSORS, VOLUME: 19, ISSUE: 23
