Maria Dulce Carlos Antunes
AuthID: R-000-B8Y
41
TITLE: An attempt to find a non-destructive method to determine ripeness of kiwifruit (Actinidia chinensis Planch. ‘Jintao’)
AUTHORS: Vieira, AI; Guerreiro, AC; Gago, CL; Brázio, A; Guerra, R ; Adriana C Guerreiro; Panagopoulos, T; Veloso, F; Antunes, MD;
PUBLISHED: 2018, SOURCE: Acta Horticulturae, VOLUME: 1218, ISSUE: 1218
AUTHORS: Vieira, AI; Guerreiro, AC; Gago, CL; Brázio, A; Guerra, R ; Adriana C Guerreiro; Panagopoulos, T; Veloso, F; Antunes, MD;
PUBLISHED: 2018, SOURCE: Acta Horticulturae, VOLUME: 1218, ISSUE: 1218
INDEXED IN: 
Scopus 
CrossRef
Scopus CrossRef42
TITLE: Quality evaluation of ‘Hayward’ kiwifruit snacks
AUTHORS: Vieira, AI; Adriana C Guerreiro; Gago, CL; Faleiro, ML; Miguel, MG; Antunes, MD;
PUBLISHED: 2018, SOURCE: Acta Horticulturae, VOLUME: 1218, ISSUE: 1218
AUTHORS: Vieira, AI; Adriana C Guerreiro; Gago, CL; Faleiro, ML; Miguel, MG; Antunes, MD;
PUBLISHED: 2018, SOURCE: Acta Horticulturae, VOLUME: 1218, ISSUE: 1218
INDEXED IN: Scopus CrossRef
Scopus CrossRef43
TITLE: The effect of active packaging on the storage of kiwifruit snacks
AUTHORS: Dores, CS; Vieira, AI; Adriana C Guerreiro; Gago, CL; Miguel, MG; Faleiro, ML; Dantuma, A; Antunes, MD;
PUBLISHED: 2018, SOURCE: Acta Horticulturae, VOLUME: 1218, ISSUE: 1218
AUTHORS: Dores, CS; Vieira, AI; Adriana C Guerreiro; Gago, CL; Miguel, MG; Faleiro, ML; Dantuma, A; Antunes, MD;
PUBLISHED: 2018, SOURCE: Acta Horticulturae, VOLUME: 1218, ISSUE: 1218
INDEXED IN: Scopus CrossRef
Scopus CrossRef44
TITLE: Edible coatings enriched with essential oils for extending the shelf-life of ‘Hayward’ fresh-cut kiwifruit
AUTHORS: Gago, CL; Vieira, AI; Adriana C Guerreiro; Miguel, MG; Faleiro, ML; Antunes, MD;
PUBLISHED: 2018, SOURCE: Acta Horticulturae, VOLUME: 1218, ISSUE: 1218
AUTHORS: Gago, CL; Vieira, AI; Adriana C Guerreiro; Miguel, MG; Faleiro, ML; Antunes, MD;
PUBLISHED: 2018, SOURCE: Acta Horticulturae, VOLUME: 1218, ISSUE: 1218
INDEXED IN: Scopus CrossRef
Scopus CrossRef45
TITLE: Potential of strawberry tree fruit (Arbutus unedo L.) for fresh consumption and its behavior through storage
AUTHORS: Adriana C Guerreiro; Gago, C; Miguel, G; Faleiro, ML; Panagopoulos, T; Antunes, MD;
PUBLISHED: 2018, SOURCE: Acta Horticulturae, VOLUME: 1194, ISSUE: 1194
AUTHORS: Adriana C Guerreiro; Gago, C; Miguel, G; Faleiro, ML; Panagopoulos, T; Antunes, MD;
PUBLISHED: 2018, SOURCE: Acta Horticulturae, VOLUME: 1194, ISSUE: 1194
INDEXED IN: Scopus CrossRef
Scopus CrossRef46
TITLE: Behavior of “Green salt” from Salicornia ramosissima and Sarcocornia perennis through storage
AUTHORS: Antunes, MD; Gago, C; Branquinho, AR; Julião, M; Adriana C Guerreiro; Miguel, G; Faleiro, ML; Panagopoulos, T;
PUBLISHED: 2018, SOURCE: Acta Horticulturae, VOLUME: 1194, ISSUE: 1194
AUTHORS: Antunes, MD; Gago, C; Branquinho, AR; Julião, M; Adriana C Guerreiro; Miguel, G; Faleiro, ML; Panagopoulos, T;
PUBLISHED: 2018, SOURCE: Acta Horticulturae, VOLUME: 1194, ISSUE: 1194
INDEXED IN: Scopus CrossRef
Scopus CrossRef47
TITLE: Changes in the chemical parameters during the production of água-mel from Portugal [Cambios en los parámetros químicos durante la producción de água-mel de Portugal]
AUTHORS: Miguel, MG; Aazza, S; Antunes, MD; Faleiro, ML;
PUBLISHED: 2018, SOURCE: CYTA - Journal of Food, VOLUME: 16, ISSUE: 1
AUTHORS: Miguel, MG; Aazza, S; Antunes, MD; Faleiro, ML;
PUBLISHED: 2018, SOURCE: CYTA - Journal of Food, VOLUME: 16, ISSUE: 1
INDEXED IN: Scopus
Scopus48
TITLE: Effect of poplar-type propolis on oxidative stability and rheological properties of O/W emulsions
AUTHORS: Soukaina El-Guendouz; Smail Aazza; Badiaa Lyoussi; Nessrine Majdoub; Vassya Bankova; Milena Popova; Sara Raposo ; Maria Dulce Antunes; Maria Graça Miguel;
PUBLISHED: 2018, SOURCE: Saudi Pharmaceutical Journal, VOLUME: 26, ISSUE: 8
AUTHORS: Soukaina El-Guendouz; Smail Aazza; Badiaa Lyoussi; Nessrine Majdoub; Vassya Bankova; Milena Popova; Sara Raposo ; Maria Dulce Antunes; Maria Graça Miguel;
PUBLISHED: 2018, SOURCE: Saudi Pharmaceutical Journal, VOLUME: 26, ISSUE: 8
49
TITLE: The effect of edible coatings on the nutritional quality of 'Bravo de Esmolfe' fresh-cut apple through shelf-life
AUTHORS: Adriana C Guerreiro ; Custodia M L Gago; Maria L Faleiro; Maria G C Miguel; Maria D C Antunes;
PUBLISHED: 2017, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 75
AUTHORS: Adriana C Guerreiro ; Custodia M L Gago; Maria L Faleiro; Maria G C Miguel; Maria D C Antunes;
PUBLISHED: 2017, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 75
50
TITLE: Effect of edible coatings with essential oils on the quality of red raspberries over shelf-life. Edible coatings with essential oils on the red raspberries Full Text
AUTHORS: Marcos de Souza Gomes; Maria das Gracas Cardoso; Ana Clara G Garcia Guimaraes; Adriana C Guerreiro; Custodia Maria L Luis Gago; Eduardo Valerio D V de Barros Vilas Boas; Cristina Maria B Barrocas Dias; Ana Cristina C Cabaca Manhita; Maria Leonor Faleiro; Maria Graca C Costa Miguel; Maria Dulce C Carlos Antunes;
PUBLISHED: 2017, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 97, ISSUE: 3
AUTHORS: Marcos de Souza Gomes; Maria das Gracas Cardoso; Ana Clara G Garcia Guimaraes; Adriana C Guerreiro; Custodia Maria L Luis Gago; Eduardo Valerio D V de Barros Vilas Boas; Cristina Maria B Barrocas Dias; Ana Cristina C Cabaca Manhita; Maria Leonor Faleiro; Maria Graca C Costa Miguel; Maria Dulce C Carlos Antunes;
PUBLISHED: 2017, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 97, ISSUE: 3
