Maria Joao Mendes Cardoso Barroca Dias
AuthID: R-000-BWW
51
TITLE: Effect of drying on the total phenols content and antioxidant activity of bananas from cvs. Musa nana and Musa cavendishii
AUTHORS: Raquel P F Guine ; Maria Joao Barroca; Mariana Alves; Solange Oliveira; Fernando J Goncalves ; Paula M R Correia;
PUBLISHED: 2014, SOURCE: 7th Iberian Congress of Agricultural Engineering and Horticultural Sciences in VII CONGRESO IBERICO DE AGROINGENIERIA Y CIENCIAS HORTICOLAS: INNOVAR Y PRODUCIR PARA EL FUTURO. INNOVATING AND PRODUCING FOR THE FUTURE
AUTHORS: Raquel P F Guine ; Maria Joao Barroca; Mariana Alves; Solange Oliveira; Fernando J Goncalves ; Paula M R Correia;
PUBLISHED: 2014, SOURCE: 7th Iberian Congress of Agricultural Engineering and Horticultural Sciences in VII CONGRESO IBERICO DE AGROINGENIERIA Y CIENCIAS HORTICOLAS: INNOVAR Y PRODUCIR PARA EL FUTURO. INNOVATING AND PRODUCING FOR THE FUTURE
INDEXED IN: 
WOS
WOS52
TITLE: Influence of drying treatments on the physical and chemical properties of cucumber Full Text
AUTHORS: Raquel P F Guine ; Francisca Henriques; Maria Joao Barroca;
PUBLISHED: 2014, SOURCE: JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION, VOLUME: 8, ISSUE: 3
AUTHORS: Raquel P F Guine ; Francisca Henriques; Maria Joao Barroca;
PUBLISHED: 2014, SOURCE: JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION, VOLUME: 8, ISSUE: 3
INDEXED IN: WOS
WOS53
TITLE: INFLUENCE OF PRE DRYING TREATMENT ON PHYSICAL PROPERTIES OF CARROTS
AUTHORS: Barroca, MJ; Serio, SA; Guine, RPF; Correia, PMR;
PUBLISHED: 2014, SOURCE: 9th Baltic Conference on Food Science and Technology - Food for Consumer well-being, (Foodblatt 2014) in 9TH BALTIC CONFERENCE ON FOOD SCIENCE AND TECHNOLOGY - FOOD FOR CONSUMER WELL-BEING: FOODBALT 2014
AUTHORS: Barroca, MJ; Serio, SA; Guine, RPF; Correia, PMR;
PUBLISHED: 2014, SOURCE: 9th Baltic Conference on Food Science and Technology - Food for Consumer well-being, (Foodblatt 2014) in 9TH BALTIC CONFERENCE ON FOOD SCIENCE AND TECHNOLOGY - FOOD FOR CONSUMER WELL-BEING: FOODBALT 2014
INDEXED IN: WOS 
Handle
WOS Handle54
TITLE: Effect of drying on the properties of pears cv. D. Joaquina
AUTHORS: Barroca, MJ; Guine, RPF ; Alves, M; Oliveira, S; Goncalves, FJ; Correia, PMR;
PUBLISHED: 2014, SOURCE: 7th Iberian Congress of Agricultural Engineering and Horticultural Sciences in VII CONGRESO IBERICO DE AGROINGENIERIA Y CIENCIAS HORTICOLAS: INNOVAR Y PRODUCIR PARA EL FUTURO. INNOVATING AND PRODUCING FOR THE FUTURE
AUTHORS: Barroca, MJ; Guine, RPF ; Alves, M; Oliveira, S; Goncalves, FJ; Correia, PMR;
PUBLISHED: 2014, SOURCE: 7th Iberian Congress of Agricultural Engineering and Horticultural Sciences in VII CONGRESO IBERICO DE AGROINGENIERIA Y CIENCIAS HORTICOLAS: INNOVAR Y PRODUCIR PARA EL FUTURO. INNOVATING AND PRODUCING FOR THE FUTURE
INDEXED IN: WOS Handle
WOS Handle55
TITLE: Mass Transfer Properties for the Drying of Pears
AUTHORS: Raquel Pinho Ferreira de Guiné; Maria João Barroca;
PUBLISHED: 2014, SOURCE: Transactions on Engineering Technologies
AUTHORS: Raquel Pinho Ferreira de Guiné; Maria João Barroca;
PUBLISHED: 2014, SOURCE: Transactions on Engineering Technologies
56
TITLE: Aplicação da modelização por redes neuronais ao teor de compostos fenólicos e atividade antioxidante em bananas de diferentes cultivares secadas sob condições distintas
AUTHORS: Raquel Guiné; Maria J Barroca; Fernando Gonçalves; Mariana Alves; Solange Oliveira; Mateus Mendes ;
PUBLISHED: 2014, SOURCE: 12º Encontro de Química dos Alimentos
AUTHORS: Raquel Guiné; Maria J Barroca; Fernando Gonçalves; Mariana Alves; Solange Oliveira; Mateus Mendes ;
PUBLISHED: 2014, SOURCE: 12º Encontro de Química dos Alimentos
INDEXED IN: Handle
Handle57
TITLE: Influence of pre-treatment on some physical-chemical properties of dried carrots
AUTHORS: Raquel Guiné; Susana Sério; Paula Correia; Maria J Barroca;
PUBLISHED: 2014, SOURCE: 7th CeFood – Central European Congress on Food
AUTHORS: Raquel Guiné; Susana Sério; Paula Correia; Maria J Barroca;
PUBLISHED: 2014, SOURCE: 7th CeFood – Central European Congress on Food
INDEXED IN: Handle
Handle58
TITLE: Effect of pre-treatment on some physical-chemical properties of dried carrots
AUTHORS: Raquel Guiné; Susana Sério; Paula Correia; Maria J Barroca;
PUBLISHED: 2014, SOURCE: Journal of Hygienic Engineering and Design, VOLUME: 6
AUTHORS: Raquel Guiné; Susana Sério; Paula Correia; Maria J Barroca;
PUBLISHED: 2014, SOURCE: Journal of Hygienic Engineering and Design, VOLUME: 6
INDEXED IN: Handle
Handle59
TITLE: Evaluation of the browning kinetics for bananas and pears submitted to convective drying.
AUTHORS: Raquel Guiné; Maria J Barroca;
PUBLISHED: 2014, SOURCE: Current Biochemical Engineering, VOLUME: 1
AUTHORS: Raquel Guiné; Maria J Barroca;
PUBLISHED: 2014, SOURCE: Current Biochemical Engineering, VOLUME: 1
INDEXED IN: Handle
Handle60
TITLE: Influence of processing and storage on fruit juices phenolic compounds
AUTHORS: Raquel Guiné; Maria J Barroca;
PUBLISHED: 2014, SOURCE: International Journal of Medical and Biological Frontiers
AUTHORS: Raquel Guiné; Maria J Barroca;
PUBLISHED: 2014, SOURCE: International Journal of Medical and Biological Frontiers
INDEXED IN: Handle
Handle