Miguel Angel Salazar Lopez
AuthID: R-000-D6P
11
TITLE: The use of electrolyzed water as a disinfectant for minimally processed apples Full Text
AUTHORS: Ana Graça; Maribel Abadias; Miguel Salazar; Carla Nunes;
PUBLISHED: 2011, SOURCE: Postharvest Biology and Technology, VOLUME: 61, ISSUE: 2-3
AUTHORS: Ana Graça; Maribel Abadias; Miguel Salazar; Carla Nunes;
PUBLISHED: 2011, SOURCE: Postharvest Biology and Technology, VOLUME: 61, ISSUE: 2-3
12
TITLE: Efficacy of Neutral and Acidic Electrolyzed Water for Reducing Microbial Contamination on Fresh-Cut Fruits
AUTHORS: Graca, A; Nunes, C; Salazar, M;
PUBLISHED: 2010, SOURCE: 6th International Postharvest Symposium in VI INTERNATIONAL POSTHARVEST SYMPOSIUM, VOLUME: 877
AUTHORS: Graca, A; Nunes, C; Salazar, M;
PUBLISHED: 2010, SOURCE: 6th International Postharvest Symposium in VI INTERNATIONAL POSTHARVEST SYMPOSIUM, VOLUME: 877
INDEXED IN: 
WOS
WOS13
TITLE: EFFICACY OF NEUTRAL AND ACIDIC ELECTROLYZED WATER FOR REDUCING MICROBIAL CONTAMINATION ON FRESH-CUT FRUITS
AUTHORS: Graça, A; Nunes, C; Salazar, M;
PUBLISHED: 2010, SOURCE: Acta Horticulturae, ISSUE: 877
AUTHORS: Graça, A; Nunes, C; Salazar, M;
PUBLISHED: 2010, SOURCE: Acta Horticulturae, ISSUE: 877
