Patricia Anacleto
AuthID: R-006-AQ8
11
TITLE:  Amino and fatty acid dynamics of octopus (Octopus vulgaris) early life stages under ocean warming  Full Text
AUTHORS: Lopes, VM; Faleiro, F; Baptista, M; Pimentel, MS; Paula, JR; Couto, A; Bandarra, N; Anacleto, P; Marques, A; Rosa, R ;
PUBLISHED: 2016, SOURCE: Journal of Thermal Biology, VOLUME: 55
AUTHORS: Lopes, VM; Faleiro, F; Baptista, M; Pimentel, MS; Paula, JR; Couto, A; Bandarra, N; Anacleto, P; Marques, A; Rosa, R ;
PUBLISHED: 2016, SOURCE: Journal of Thermal Biology, VOLUME: 55
INDEXED IN:  Scopus
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TITLE:  Bioaccumulation and elimination of mercury in juvenile seabass (Dicentrarchus labrax) in a warmer environment  Full Text
AUTHORS: Ana Luisa Maulvault; Ana Custodio; Patricia Anacleto; Tiago Repolho ; Pedro Pousao; Maria Leonor Nunes; Mario Diniz; Rui Rosa ; Antonio Marques;
PUBLISHED: 2016, SOURCE: ENVIRONMENTAL RESEARCH, VOLUME: 149
AUTHORS: Ana Luisa Maulvault; Ana Custodio; Patricia Anacleto; Tiago Repolho ; Pedro Pousao; Maria Leonor Nunes; Mario Diniz; Rui Rosa ; Antonio Marques;
PUBLISHED: 2016, SOURCE: ENVIRONMENTAL RESEARCH, VOLUME: 149
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TITLE:  Effects of depuration on metal levels and health status of bivalve molluscs  Full Text
AUTHORS: Patricia Anacleto; Ana Luisa Maulvault; Maria Leonor Nunes; Maria Luisa Carvalho; Rui Rosa ; Antonio Marques;
PUBLISHED: 2015, SOURCE: FOOD CONTROL, VOLUME: 47
AUTHORS: Patricia Anacleto; Ana Luisa Maulvault; Maria Leonor Nunes; Maria Luisa Carvalho; Rui Rosa ; Antonio Marques;
PUBLISHED: 2015, SOURCE: FOOD CONTROL, VOLUME: 47
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TITLE:  Toxic elements and speciation in seafood samples from different contaminated sites in Europe  Full Text
AUTHORS: Ana Luisa Maulvault; Patricia Anacleto; Vera Barbosa; Jens J Sloth; Rie Romme Rasmussen; Alice Tediosi; Margarita Fernandez Tejedor; Fredericus H M van den Heuvel; Michiel Kotterman; Antonio Marques;
PUBLISHED: 2015, SOURCE: ENVIRONMENTAL RESEARCH, VOLUME: 143
AUTHORS: Ana Luisa Maulvault; Patricia Anacleto; Vera Barbosa; Jens J Sloth; Rie Romme Rasmussen; Alice Tediosi; Margarita Fernandez Tejedor; Fredericus H M van den Heuvel; Michiel Kotterman; Antonio Marques;
PUBLISHED: 2015, SOURCE: ENVIRONMENTAL RESEARCH, VOLUME: 143
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TITLE:  Portuguese consumers' attitudes and perceptions of bivalve molluscs  Full Text
AUTHORS: Patricia Anacleto; Sara Barrento; Maria Leonor Nunes; Rui Rosa ; Antonio Marques;
PUBLISHED: 2014, SOURCE: FOOD CONTROL, VOLUME: 41, ISSUE: 1
AUTHORS: Patricia Anacleto; Sara Barrento; Maria Leonor Nunes; Rui Rosa ; Antonio Marques;
PUBLISHED: 2014, SOURCE: FOOD CONTROL, VOLUME: 41, ISSUE: 1
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TITLE:  Ecophysiology of native and alien-invasive clams in an ocean warming context  Full Text
AUTHORS: Patricia Anacleto; Ana Luisa Maulvault; Vanessa M Lopes; Tiago Repolho ; Mario Diniz; Maria Leonor Nunes; Antonio Marques; Rui Rosa ;
PUBLISHED: 2014, SOURCE: COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY A-MOLECULAR & INTEGRATIVE PHYSIOLOGY, VOLUME: 175, ISSUE: 1
AUTHORS: Patricia Anacleto; Ana Luisa Maulvault; Vanessa M Lopes; Tiago Repolho ; Mario Diniz; Maria Leonor Nunes; Antonio Marques; Rui Rosa ;
PUBLISHED: 2014, SOURCE: COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY A-MOLECULAR & INTEGRATIVE PHYSIOLOGY, VOLUME: 175, ISSUE: 1
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TITLE:  Effect of warming on protein, glycogen and fatty acid content of native and invasive clams  Full Text
AUTHORS: Patricia Anacleto; Ana Luisa Maulvault; Narcisa M Bandarra; Tiago Repolho ; Maria Leonor Nunes; Rui Rosa ; Antonio Marques;
PUBLISHED: 2014, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 64
AUTHORS: Patricia Anacleto; Ana Luisa Maulvault; Narcisa M Bandarra; Tiago Repolho ; Maria Leonor Nunes; Rui Rosa ; Antonio Marques;
PUBLISHED: 2014, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 64
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TITLE:  Microbiological responses to depuration and transport of native and exotic clams at optimal and stressful temperatures  Full Text
AUTHORS: Patricia Anacleto; Ana Luisa Maulvault; Milena Chaguri; Sonia Pedro ; Maria Leonor Nunes ; Rui Rosa ; Antonio Marques;
PUBLISHED: 2013, SOURCE: FOOD MICROBIOLOGY, VOLUME: 36, ISSUE: 2
AUTHORS: Patricia Anacleto; Ana Luisa Maulvault; Milena Chaguri; Sonia Pedro ; Maria Leonor Nunes ; Rui Rosa ; Antonio Marques;
PUBLISHED: 2013, SOURCE: FOOD MICROBIOLOGY, VOLUME: 36, ISSUE: 2
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TITLE:  Physiological responses to depuration and transport of native and exotic clams at different temperatures  Full Text
AUTHORS: Patricia Anacleto; Ana Luisa Maulvault; Sara Barrento ; Rogerio Mendes; Maria Leonor Nunes ; Rui Rosa ; Antonio Marques;
PUBLISHED: 2013, SOURCE: AQUACULTURE, VOLUME: 408
AUTHORS: Patricia Anacleto; Ana Luisa Maulvault; Sara Barrento ; Rogerio Mendes; Maria Leonor Nunes ; Rui Rosa ; Antonio Marques;
PUBLISHED: 2013, SOURCE: AQUACULTURE, VOLUME: 408
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TITLE:  Evaluation of hazards and benefits associated with the consumption of six fish species from the Portuguese coast  Full Text
AUTHORS: Afonso, C; Cardoso, C; Lourenco, HM; Anacleto, P; Bandarra, NM; Carvalho, ML ; Castro, M; Nunes, ML ;
PUBLISHED: 2013, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 32, ISSUE: 1
AUTHORS: Afonso, C; Cardoso, C; Lourenco, HM; Anacleto, P; Bandarra, NM; Carvalho, ML ; Castro, M; Nunes, ML ;
PUBLISHED: 2013, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 32, ISSUE: 1
 
 