António Jorge Fernandes
AuthID: R-000-26T
21
TITLE: A Review on the Applications of Graphene in Mechanical Transduction Full Text
AUTHORS: Carvalho, AF; Kulyk, B; Fernandes, AJS; Fortunato, E; Costa, FM;
PUBLISHED: 2021, SOURCE: ADVANCED MATERIALS
AUTHORS: Carvalho, AF; Kulyk, B; Fernandes, AJS; Fortunato, E; Costa, FM;
PUBLISHED: 2021, SOURCE: ADVANCED MATERIALS
INDEXED IN: WOS
22
TITLE: Electrochemical and photoluminescence response of laser-induced graphene/electrodeposited ZnO composites Full Text
AUTHORS: Santos, NF; Rodrigues, J; Pereira, SO; Fernandes, AJS; Monteiro, T; Costa, FM;
PUBLISHED: 2021, SOURCE: SCIENTIFIC REPORTS, VOLUME: 11, ISSUE: 1
AUTHORS: Santos, NF; Rodrigues, J; Pereira, SO; Fernandes, AJS; Monteiro, T; Costa, FM;
PUBLISHED: 2021, SOURCE: SCIENTIFIC REPORTS, VOLUME: 11, ISSUE: 1
INDEXED IN: Scopus WOS
23
TITLE: Electrochemical Response of Glucose Oxidase Adsorbed on Laser-Induced Graphene
AUTHORS: Pereira, SO; Santos, NF; Carvalho, AF; Fernandes, AJS; Costa, FM;
PUBLISHED: 2021, SOURCE: NANOMATERIALS, VOLUME: 11, ISSUE: 8
AUTHORS: Pereira, SO; Santos, NF; Carvalho, AF; Fernandes, AJS; Costa, FM;
PUBLISHED: 2021, SOURCE: NANOMATERIALS, VOLUME: 11, ISSUE: 8
INDEXED IN: WOS
24
TITLE: Comparative Study of gamma- and e-Radiation-Induced Effects on FBGs Using Different Femtosecond Laser Inscription Methods Full Text
AUTHORS: Theodosiou, A; Leal Junior, A; Marques, C; Frizera, A; Fernandes, AJS; Stancalie, A; Ioannou, A; Ighigeanu, D; Mihalcea, R; Negut, CD; Kalli, K;
PUBLISHED: 2021, SOURCE: SENSORS, VOLUME: 21, ISSUE: 24
AUTHORS: Theodosiou, A; Leal Junior, A; Marques, C; Frizera, A; Fernandes, AJS; Stancalie, A; Ioannou, A; Ighigeanu, D; Mihalcea, R; Negut, CD; Kalli, K;
PUBLISHED: 2021, SOURCE: SENSORS, VOLUME: 21, ISSUE: 24
INDEXED IN: Scopus WOS
25
TITLE: Boron Doped Diamond for Real-Time Wireless Cutting Temperature Monitoring of Diamond Coated Carbide Tools Full Text
AUTHORS: Pratas, Sergio; Silva, Eduardo L.; Neto, Miguel A.; Fernandes, Cristina M.; Fernandes, Antonio J. S.; Figueiredo, Daniel; Silva, Rui F.;
PUBLISHED: 2021, SOURCE: MATERIALS, VOLUME: 14, ISSUE: 23
AUTHORS: Pratas, Sergio; Silva, Eduardo L.; Neto, Miguel A.; Fernandes, Cristina M.; Fernandes, Antonio J. S.; Figueiredo, Daniel; Silva, Rui F.;
PUBLISHED: 2021, SOURCE: MATERIALS, VOLUME: 14, ISSUE: 23
INDEXED IN: Scopus WOS
26
TITLE: VERIFICATION OF THE GENERATION AND DISTRIBUTION OF WEALTH OF BRAZILIAN INSURANCE UNDERTAKINGS IN THE PERIOD FROM 2015 TO 2017
AUTHORS: Jerferson Freitas da Silva; Antonia Wigna D de Almeida Ribeiro; Antonio Jorge Fernandes; Fausto Alexandre V Vasconcelos Silveira;
PUBLISHED: 2020, SOURCE: GESTAO E DESENVOLVIMENTO, VOLUME: 17, ISSUE: 1
AUTHORS: Jerferson Freitas da Silva; Antonia Wigna D de Almeida Ribeiro; Antonio Jorge Fernandes; Fausto Alexandre V Vasconcelos Silveira;
PUBLISHED: 2020, SOURCE: GESTAO E DESENVOLVIMENTO, VOLUME: 17, ISSUE: 1
INDEXED IN: WOS
27
TITLE: A new formaldehyde optical sensor: Detecting milk adulteration
AUTHORS: Veríssimo, MIS; Gamelas, JAF; Fernandes, AJS; Evtuguin, DV; Gomes, MTSR;
PUBLISHED: 2020, SOURCE: Food Chemistry, VOLUME: 318
AUTHORS: Veríssimo, MIS; Gamelas, JAF; Fernandes, AJS; Evtuguin, DV; Gomes, MTSR;
PUBLISHED: 2020, SOURCE: Food Chemistry, VOLUME: 318
INDEXED IN: Scopus
28
TITLE: A new formaldehyde optical sensor: Detecting milk adulteration Full Text
AUTHORS: Marta I S Verissimo; Jose A F Gamelas; Antonio J S Fernandes; Dmitry V Evtuguin; Teresa T S R Gomes;
PUBLISHED: 2020, SOURCE: FOOD CHEMISTRY, VOLUME: 318
AUTHORS: Marta I S Verissimo; Jose A F Gamelas; Antonio J S Fernandes; Dmitry V Evtuguin; Teresa T S R Gomes;
PUBLISHED: 2020, SOURCE: FOOD CHEMISTRY, VOLUME: 318
INDEXED IN: WOS
29
TITLE: Processing of the Nd2O3:SiO2 system by Laser Floating Zone in air
AUTHORS: Rey García, F; Ferreira, NM; Fernandes, AJS; Costa, FM;
PUBLISHED: 2020, SOURCE: Results in Physics, VOLUME: 17
AUTHORS: Rey García, F; Ferreira, NM; Fernandes, AJS; Costa, FM;
PUBLISHED: 2020, SOURCE: Results in Physics, VOLUME: 17
INDEXED IN: Scopus
30
TITLE: Identification of microplastics in white wines capped with polyethylene stoppers using micro-Raman spectroscopy Full Text
AUTHORS: Joana C Prata; Ana Paco; Vanessa Reis; Joao da Costa; Antonio Jose Silva Fernandes; Florinda Mendes da Costa; Armando C Duarte; Teresa Rocha Santos;
PUBLISHED: 2020, SOURCE: FOOD CHEMISTRY, VOLUME: 331
AUTHORS: Joana C Prata; Ana Paco; Vanessa Reis; Joao da Costa; Antonio Jose Silva Fernandes; Florinda Mendes da Costa; Armando C Duarte; Teresa Rocha Santos;
PUBLISHED: 2020, SOURCE: FOOD CHEMISTRY, VOLUME: 331
INDEXED IN: Scopus WOS