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TITLE: A method for assessing dietary intakes of n-3 long-chain polyunsaturated fatty acids and trans fatty acids in an Irish adult population  Full Text
AUTHORS: João Leite ; Hearty, AP; Nugent, AP; Gibney, MJ;
PUBLISHED: 2010, SOURCE: International Journal of Food Sciences and Nutrition, VOLUME: 61, ISSUE: 6
INDEXED IN: Scopus CrossRef: 4
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