Cristina Maria Fernandes Delerue Alvim de Matos
AuthID: R-000-3ZJ
1
TITLE: Interactive Effects of Laminaria digitata Supplementation and Heatwave Events on Farmed Gilthead Seabream Antioxidant Status, Digestive Activity, and Lipid Metabolism
AUTHORS: Rita V C Gomes; Isa Marmelo; Tomás Chainho; Alícia Pereira; Daniel Bolotas; Marisa Barata; Pedro Pousão-Ferreira; Elsa F Vieira; Cristina Delerue-Matos; Patrícia Anacleto; António Marques; Mário S Diniz; Narcisa M Bandarra; Ana Luísa Maulvault;
PUBLISHED: 2026, SOURCE: Environments, VOLUME: 13, ISSUE: 1
AUTHORS: Rita V C Gomes; Isa Marmelo; Tomás Chainho; Alícia Pereira; Daniel Bolotas; Marisa Barata; Pedro Pousão-Ferreira; Elsa F Vieira; Cristina Delerue-Matos; Patrícia Anacleto; António Marques; Mário S Diniz; Narcisa M Bandarra; Ana Luísa Maulvault;
PUBLISHED: 2026, SOURCE: Environments, VOLUME: 13, ISSUE: 1
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TITLE: Screening for microplastics in agricultural soils: Applying green chemistry principles in extraction and analysis☆ Full Text
AUTHORS: Rede, Diana; Vilarinho, Rui ; Moreira, Joaquim Agostinho ; Nizzetto, Luca; Delerue Matos, Cristina; Fernandes, Virginia Cruz;
PUBLISHED: 2025, SOURCE: ENVIRONMENTAL POLLUTION, VOLUME: 367
AUTHORS: Rede, Diana; Vilarinho, Rui ; Moreira, Joaquim Agostinho ; Nizzetto, Luca; Delerue Matos, Cristina; Fernandes, Virginia Cruz;
PUBLISHED: 2025, SOURCE: ENVIRONMENTAL POLLUTION, VOLUME: 367
3
TITLE: Electrochemical molecularly imprinted polymer sensor for simple and fast analysis of tetrodotoxin in seafood Full Text
AUTHORS: Rocha, P.; Rebelo, P.; Pacheco, J. G.; Geraldo, D. ; Bento, F. ; Leao Martins, J. M.; Delerue Matos, C.; Nouws, H. P. A. ;
PUBLISHED: 2025, SOURCE: TALANTA, VOLUME: 282
AUTHORS: Rocha, P.; Rebelo, P.; Pacheco, J. G.; Geraldo, D. ; Bento, F. ; Leao Martins, J. M.; Delerue Matos, C.; Nouws, H. P. A. ;
PUBLISHED: 2025, SOURCE: TALANTA, VOLUME: 282
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TITLE: A hand-drawn graphite electrode for affordable analysis: Application to the enzymatic determination of tyramine in fish Full Text
AUTHORS: Torre, Ricarda; Cerrato Alvarez, Maria; Nouws, Henri P. A. ; Delerue Matos, Cristina; Fernandez Abedul, M. Teresa; Costa Rama, Estefania;
PUBLISHED: 2025, SOURCE: SENSORS AND ACTUATORS B-CHEMICAL, VOLUME: 423
AUTHORS: Torre, Ricarda; Cerrato Alvarez, Maria; Nouws, Henri P. A. ; Delerue Matos, Cristina; Fernandez Abedul, M. Teresa; Costa Rama, Estefania;
PUBLISHED: 2025, SOURCE: SENSORS AND ACTUATORS B-CHEMICAL, VOLUME: 423
5
TITLE: Optimized Extraction Protocols for Bioactive Antioxidants from Commercial Seaweeds in Portugal: A Comparative Study of Techniques
AUTHORS: Santos, Francisca; Soares, Cristina; Morais, Stephanie L.; Neves, Catia; Grosso, Clara; Ramalhosa, Maria Joao ; Vieira, Monica ; Delerue Matos, Cristina; Domingues, Valentina F. ;
PUBLISHED: 2025, SOURCE: FOODS, VOLUME: 14, ISSUE: 3
AUTHORS: Santos, Francisca; Soares, Cristina; Morais, Stephanie L.; Neves, Catia; Grosso, Clara; Ramalhosa, Maria Joao ; Vieira, Monica ; Delerue Matos, Cristina; Domingues, Valentina F. ;
PUBLISHED: 2025, SOURCE: FOODS, VOLUME: 14, ISSUE: 3
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TITLE: Valorization of Spent Coffee Grounds: Comparing Phenolic Content and Antioxidant Activity in Solid-Liquid vs. Subcritical Water Extraction Methods
AUTHORS: Filipe Fernandes; Cristina Delerue-Matos; Clara Grosso;
PUBLISHED: 2025, SOURCE: The 5th International Electronic Conference on Foods
AUTHORS: Filipe Fernandes; Cristina Delerue-Matos; Clara Grosso;
PUBLISHED: 2025, SOURCE: The 5th International Electronic Conference on Foods
7
TITLE: A comprehensive review on valorization of chestnut processing wastes into bio-based composites and bioplastics Full Text
AUTHORS: Silva, Simao B.; Freitas, Olga M. ; Vieira, Elsa F.; Delerue Matos, Cristina; Domingues, Valentina F. ;
PUBLISHED: 2025, SOURCE: POLYMER COMPOSITES
AUTHORS: Silva, Simao B.; Freitas, Olga M. ; Vieira, Elsa F.; Delerue Matos, Cristina; Domingues, Valentina F. ;
PUBLISHED: 2025, SOURCE: POLYMER COMPOSITES
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TITLE: Eco-Friendly Biocomposites from Chestnut Waste: Production, Optimization, Characterization, and Application Full Text
AUTHORS: Silva, Simao B.; Freitas, Olga M. ; Vieira, Elsa F.; Gomes, Amalia; Carreiras, Ana R.; Moreira, Diogo C.; Esfandiari, Puria; Silva, Joao F.; Delerue Matos, Cristina; Domingues, Valentina F. ;
PUBLISHED: 2025, SOURCE: POLYMERS, VOLUME: 17, ISSUE: 5
AUTHORS: Silva, Simao B.; Freitas, Olga M. ; Vieira, Elsa F.; Gomes, Amalia; Carreiras, Ana R.; Moreira, Diogo C.; Esfandiari, Puria; Silva, Joao F.; Delerue Matos, Cristina; Domingues, Valentina F. ;
PUBLISHED: 2025, SOURCE: POLYMERS, VOLUME: 17, ISSUE: 5
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TITLE: Chayote (Sechium edule) Peel Extracts: A Source of Bioactive Compounds for Cosmeceutical Design
AUTHORS: Elsa F Vieira; Pamela Ramirez; Ana Correia; Cristina Delerue-Matos;
PUBLISHED: 2025, SOURCE: The 5th International Electronic Conference on Foods
AUTHORS: Elsa F Vieira; Pamela Ramirez; Ana Correia; Cristina Delerue-Matos;
PUBLISHED: 2025, SOURCE: The 5th International Electronic Conference on Foods
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TITLE: Exploring the Nutritional Value and Health Benefits of Honey from the Portuguese Protected Area of Montesinho Natural Park
AUTHORS: Grosso, Clara; Soares, Sonia; Silva, Aurora ; Soares, Cristina; Moreira, Manuela M. ; Dorosh, Olena; Barroso, M. Fatima ; Prieto, Miguel A.; Delerue Matos, Cristina;
PUBLISHED: 2025, SOURCE: FOODS, VOLUME: 14, ISSUE: 6
AUTHORS: Grosso, Clara; Soares, Sonia; Silva, Aurora ; Soares, Cristina; Moreira, Manuela M. ; Dorosh, Olena; Barroso, M. Fatima ; Prieto, Miguel A.; Delerue Matos, Cristina;
PUBLISHED: 2025, SOURCE: FOODS, VOLUME: 14, ISSUE: 6
