Ana Luísa da Cunha Gonçalves
AuthID: R-00H-6DY
31
TITLE: Current utilization of microalgae in the food industry beyond direct human consumption
AUTHORS: Esteves, AF; Pires, JCM ; Gonçalves, AL;
PUBLISHED: 2021, SOURCE: Cultured Microalgae for the Food Industry: Current and Potential Applications
AUTHORS: Esteves, AF; Pires, JCM ; Gonçalves, AL;
PUBLISHED: 2021, SOURCE: Cultured Microalgae for the Food Industry: Current and Potential Applications
32
TITLE: The Effect of Light Wavelength on CO2 Capture, Biomass Production and Nutrient Uptake by Green Microalgae: A Step Forward on Process Integration and Optimisation Full Text
AUTHORS: Ana F Esteves; Olivia S G P Soares ; Vitor J P Vilar ; Jose C M Pires ; Ana L Goncalves;
PUBLISHED: 2020, SOURCE: ENERGIES, VOLUME: 13, ISSUE: 2
AUTHORS: Ana F Esteves; Olivia S G P Soares ; Vitor J P Vilar ; Jose C M Pires ; Ana L Goncalves;
PUBLISHED: 2020, SOURCE: ENERGIES, VOLUME: 13, ISSUE: 2
33
TITLE: Microalgal Growth in Paper Industry Effluent: Coupling Biomass Production with Nutrients Removal
AUTHORS: Bruna Porto; Ana L Goncalves; Ana F Esteves; Selene M A G U Guelli Ulson de Souza; Antonio A U Ulson de Souza; Vitor J P Vilar ; Jose C M Pires ;
PUBLISHED: 2020, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 10, ISSUE: 9
AUTHORS: Bruna Porto; Ana L Goncalves; Ana F Esteves; Selene M A G U Guelli Ulson de Souza; Antonio A U Ulson de Souza; Vitor J P Vilar ; Jose C M Pires ;
PUBLISHED: 2020, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 10, ISSUE: 9
34
TITLE: Peach (Prunus Persica): Phytochemicals and Health Benefits Full Text
AUTHORS: Catarina Bento; Ana C Goncalves; Branca Silva; Luis R Silva;
PUBLISHED: 2020, SOURCE: FOOD REVIEWS INTERNATIONAL
AUTHORS: Catarina Bento; Ana C Goncalves; Branca Silva; Luis R Silva;
PUBLISHED: 2020, SOURCE: FOOD REVIEWS INTERNATIONAL
INDEXED IN: 
Scopus 
WOS
Scopus WOS35
TITLE: Health Benefits of Prunus avium Plant Parts: An Unexplored Source Rich in Phenolic Compounds Full Text
AUTHORS: Fabio Jesus; Ana C Goncalves; Gilberto Alves; Luis R Silva;
PUBLISHED: 2020, SOURCE: FOOD REVIEWS INTERNATIONAL
AUTHORS: Fabio Jesus; Ana C Goncalves; Gilberto Alves; Luis R Silva;
PUBLISHED: 2020, SOURCE: FOOD REVIEWS INTERNATIONAL
INDEXED IN: Scopus WOS
Scopus WOS36
TITLE: Dangerous and precarious work and the high cost of emotional demands controlled by alcohol: A systematic review
AUTHORS: Marins, G; Cunha, L; Lacomblez, M;
PUBLISHED: 2019, SOURCE: Studies in Systems, Decision and Control, VOLUME: 202
AUTHORS: Marins, G; Cunha, L; Lacomblez, M;
PUBLISHED: 2019, SOURCE: Studies in Systems, Decision and Control, VOLUME: 202
INDEXED IN: Scopus
Scopus37
TITLE: Cardiovascular events and de novo AF following Legionnaires disease Full Text
AUTHORS: Joao Ferreira Coimbra; Marta Soares Carreira; Ana Luisa Cunha; Sandra Rebelo; Jose Manuel Pereira;
PUBLISHED: 2019, SOURCE: EUROPEAN JOURNAL OF INTERNAL MEDICINE, VOLUME: 62
AUTHORS: Joao Ferreira Coimbra; Marta Soares Carreira; Ana Luisa Cunha; Sandra Rebelo; Jose Manuel Pereira;
PUBLISHED: 2019, SOURCE: EUROPEAN JOURNAL OF INTERNAL MEDICINE, VOLUME: 62
INDEXED IN: Scopus WOS
Scopus WOS38
TITLE: Nutrients, Bioactive Compounds and Bioactivity: The Health Benefits of Sweet Cherries (Prunus avium L.)
AUTHORS: Ana C Goncalves; Catarina Bento; Branca Silva; Manuel Simoes; Luis R Silva;
PUBLISHED: 2019, SOURCE: CURRENT NUTRITION & FOOD SCIENCE, VOLUME: 15, ISSUE: 3
AUTHORS: Ana C Goncalves; Catarina Bento; Branca Silva; Manuel Simoes; Luis R Silva;
PUBLISHED: 2019, SOURCE: CURRENT NUTRITION & FOOD SCIENCE, VOLUME: 15, ISSUE: 3
INDEXED IN: WOS
WOS39
TITLE: Nutrients, bioactive compounds and bioactivity: The health benefits of sweet cherries (prunus avium L.)
AUTHORS: Gonçalves, AC; Bento, C; Silva, B; Simões, M; Silva, LR;
PUBLISHED: 2019, SOURCE: Current Nutrition and Food Science, VOLUME: 15, ISSUE: 3
AUTHORS: Gonçalves, AC; Bento, C; Silva, B; Simões, M; Silva, LR;
PUBLISHED: 2019, SOURCE: Current Nutrition and Food Science, VOLUME: 15, ISSUE: 3
INDEXED IN: Scopus
Scopus40
TITLE: Metabolic engineering of Escherichia coli for higher alcohols production: An environmentally friendly alternative to fossil fuels Full Text
AUTHORS: Ana L Goncalves; Manuel Simoes;
PUBLISHED: 2017, SOURCE: RENEWABLE & SUSTAINABLE ENERGY REVIEWS, VOLUME: 77
AUTHORS: Ana L Goncalves; Manuel Simoes;
PUBLISHED: 2017, SOURCE: RENEWABLE & SUSTAINABLE ENERGY REVIEWS, VOLUME: 77
INDEXED IN: WOS
WOS