102
TITLE: Reduction of ferrylmyoglobin by dietary phenolic acid derivatives of cinnamic acid  Full Text
AUTHORS: Laranjinha, J;
PUBLISHED: 1995, SOURCE: Free Radical Biology and Medicine, VOLUME: 19, ISSUE: 3
INDEXED IN: CrossRef: 31
IN MY: ORCID
103
TITLE: Reactivity of dietary phenolic acids with peroxyl radicals: Antioxidant activity upon low density lipoprotein peroxidation  Full Text
AUTHORS: João A.N Laranjinha; Leonor M Almeida; Vitor M.C Madeira;
PUBLISHED: 1994, SOURCE: Biochemical Pharmacology, VOLUME: 48, ISSUE: 3
INDEXED IN: CrossRef: 162
IN MY: ORCID
104
Page 11 of 11. Total results: 104.