João Miguel Ferreira da Rocha
AuthID: R-000-77P
31
TITLE: Role of bovine colostrum against various diseases
AUTHORS: Yalcintas, Yalcin Mert; Duman, Hatice; Rocha, Joao Miguel; Bartkiene, Elena; Karav, Sercan; Ozogul, Fatih;
PUBLISHED: 2024, SOURCE: FOOD BIOSCIENCE, VOLUME: 61
AUTHORS: Yalcintas, Yalcin Mert; Duman, Hatice; Rocha, Joao Miguel; Bartkiene, Elena; Karav, Sercan; Ozogul, Fatih;
PUBLISHED: 2024, SOURCE: FOOD BIOSCIENCE, VOLUME: 61
32
TITLE: Review on the pharmacological properties of lemongrass (Cymbopogon citratus) as a promising source of bioactive compounds
AUTHORS: Ahmed Tazi; Abdellah Zinedine; João Miguel Rocha; Faouzi Errachidi;
PUBLISHED: 2024, SOURCE: Pharmacological Research - Natural Products, VOLUME: 3
AUTHORS: Ahmed Tazi; Abdellah Zinedine; João Miguel Rocha; Faouzi Errachidi;
PUBLISHED: 2024, SOURCE: Pharmacological Research - Natural Products, VOLUME: 3
33
TITLE: Traditional European Breads. An Illustrative Compendium of Ancestral Knowledge and Cultural Heritage
AUTHORS: Marco Garcia Vaquero; Anna McElhatton; João Miguel F Rocha; Kristian Pastor; Gül Ebru Orhun;
PUBLISHED: 2024
AUTHORS: Marco Garcia Vaquero; Anna McElhatton; João Miguel F Rocha; Kristian Pastor; Gül Ebru Orhun;
PUBLISHED: 2024
INDEXED IN: 
Openlibrary
Openlibrary34
TITLE: Sourdough microbiota diversity in Southern Europe
AUTHORS: João Miguel Ferreira da Rocha; Pasquale Russo; Vittorio Capozzi; Mariagiovanna Fragasso; Francisco Xavier Malcata;
PUBLISHED: 2024, SOURCE: Sourdough Microbiota and Starter Cultures for Industry
AUTHORS: João Miguel Ferreira da Rocha; Pasquale Russo; Vittorio Capozzi; Mariagiovanna Fragasso; Francisco Xavier Malcata;
PUBLISHED: 2024, SOURCE: Sourdough Microbiota and Starter Cultures for Industry
INDEXED IN: 
Scopus
Scopus35
TITLE: Phytochemical Screening, Nutritional Properties and Biological Activities of Sweet and Conventional Potato Planted in Morocco
AUTHORS: Sbai, Hajar; Zinedine, Abdellah; Rocha, Joao Miguel; Chabir, Rachida; Errachidi, Faouzi; Raoui, Sidi Mohammed;
PUBLISHED: 2024, SOURCE: CHEMISTRY AFRICA-A JOURNAL OF THE TUNISIAN CHEMICAL SOCIETY
AUTHORS: Sbai, Hajar; Zinedine, Abdellah; Rocha, Joao Miguel; Chabir, Rachida; Errachidi, Faouzi; Raoui, Sidi Mohammed;
PUBLISHED: 2024, SOURCE: CHEMISTRY AFRICA-A JOURNAL OF THE TUNISIAN CHEMICAL SOCIETY
36
TITLE: Has COVID-19 Affected Consumer Behaviors and Expectations toward Organic Food?
AUTHORS: Jagadeesh Chandra Bose; Neelam Prabha Negi; Sonia Sharma; Nazim Uddin; Melekşen Akin; Sadiye Peral Eyduran; Elena Bartkiene; João Miguel Rocha;
PUBLISHED: 2024, SOURCE: Organic Food Production: Innovation and Sustainable Practice
AUTHORS: Jagadeesh Chandra Bose; Neelam Prabha Negi; Sonia Sharma; Nazim Uddin; Melekşen Akin; Sadiye Peral Eyduran; Elena Bartkiene; João Miguel Rocha;
PUBLISHED: 2024, SOURCE: Organic Food Production: Innovation and Sustainable Practice
37
TITLE: SOURDOUGH MICROBIOTA IN COMBINATION WITH BIOENGINEERING TOOLS TOWARDS PREPARATION OF FUNCTIONAL MOLECULES FROM BOVINE COLOSTRUM FOR AGRI-FOOD, NUTRACEUTICAL, COSMETIC AND PHARMACEUTICAL INDUSTRY
AUTHORS: João Miguel Rocha; Sercan Karav; Elena Bartkiene;
PUBLISHED: 2024, SOURCE: Veterinarija ir Zootechnika, VOLUME: 82(1)
AUTHORS: João Miguel Rocha; Sercan Karav; Elena Bartkiene;
PUBLISHED: 2024, SOURCE: Veterinarija ir Zootechnika, VOLUME: 82(1)
INDEXED IN: Scopus
Scopus38
TITLE: Changes in Spirulina's Physical and Chemical Properties during Submerged and Solid-State Lacto-Fermentation
AUTHORS: Tolpeznikaite, Ernesta; Bartkevics, Vadims; Skrastina, Anna; Pavlenko, Romans; Mockus, Ernestas; Zokaityte, Egle; Starkute, Vytaute; Klupsaite, Dovile; Ruibys, Romas; Rocha, Joao Miguel; Santini, Antonello; Bartkiene, Elena;
PUBLISHED: 2023, SOURCE: TOXINS, VOLUME: 15, ISSUE: 1
AUTHORS: Tolpeznikaite, Ernesta; Bartkevics, Vadims; Skrastina, Anna; Pavlenko, Romans; Mockus, Ernestas; Zokaityte, Egle; Starkute, Vytaute; Klupsaite, Dovile; Ruibys, Romas; Rocha, Joao Miguel; Santini, Antonello; Bartkiene, Elena;
PUBLISHED: 2023, SOURCE: TOXINS, VOLUME: 15, ISSUE: 1
39
TITLE: Crickets (Acheta domesticus) as Wheat Bread Ingredient: Influence on Bread Quality and Safety Characteristics
AUTHORS: Bartkiene, Elena; Zokaityte, Egle; Starkute, Vytaute; Zokaityte, Gintare; Kaminskaite, Aura; Mockus, Ernestas; Klupsaite, Dovile; Cernauskas, Darius; Rocha, Joao Miguel; Ozogul, Fatih; Guine, Raquel P. F. ;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 2
AUTHORS: Bartkiene, Elena; Zokaityte, Egle; Starkute, Vytaute; Zokaityte, Gintare; Kaminskaite, Aura; Mockus, Ernestas; Klupsaite, Dovile; Cernauskas, Darius; Rocha, Joao Miguel; Ozogul, Fatih; Guine, Raquel P. F. ;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 2
40
TITLE: Bio-Converted Spirulina for Nutraceutical Chewing Candy Formulations Rich in L-Glutamic and Gamma-Aminobutyric Acids
AUTHORS: Bartkiene, Elena; Tolpeznikaite, Ernesta; Klupsaite, Dovile; Starkute, Vytaute; Bartkevics, Vadims; Skrastina, Anna; Pavlenko, Romans; Mockus, Ernestas; Lele, Vita; Batkeviciute, Gabija; Budrikyte, Ausrine; Janulyte, Rusne; Jomantaite, Ieva; Kybartaite, Auguste; Knystautaite, Karolina; Valionyte, Aiste; Ruibys, Romas; Rocha, Joao Miguel;
PUBLISHED: 2023, SOURCE: MICROORGANISMS, VOLUME: 11, ISSUE: 2
AUTHORS: Bartkiene, Elena; Tolpeznikaite, Ernesta; Klupsaite, Dovile; Starkute, Vytaute; Bartkevics, Vadims; Skrastina, Anna; Pavlenko, Romans; Mockus, Ernestas; Lele, Vita; Batkeviciute, Gabija; Budrikyte, Ausrine; Janulyte, Rusne; Jomantaite, Ieva; Kybartaite, Auguste; Knystautaite, Karolina; Valionyte, Aiste; Ruibys, Romas; Rocha, Joao Miguel;
PUBLISHED: 2023, SOURCE: MICROORGANISMS, VOLUME: 11, ISSUE: 2
