Jose Augusto Nunes Braganca de Miranda
AuthID: R-000-84G
31
TITLE: Phytochemical Constituents, Antimicrobial Properties and Bioactivity of Marine Red Seaweed (Kappaphycus alvarezii) and Seagrass (Cymodocea serrulata)
AUTHORS: Deep Das; Abimannan Arulkumar; Sadayan Paramasivam; Aroa Lopez-Santamarina; Alicia del Carmen Mondragon; Jose Manuel Miranda Lopez;
PUBLISHED: 2023, SOURCE: Foods, VOLUME: 12, ISSUE: 14
AUTHORS: Deep Das; Abimannan Arulkumar; Sadayan Paramasivam; Aroa Lopez-Santamarina; Alicia del Carmen Mondragon; Jose Manuel Miranda Lopez;
PUBLISHED: 2023, SOURCE: Foods, VOLUME: 12, ISSUE: 14
32
TITLE: The Human Gut Virome and Its Relationship with Nontransmissible Chronic Diseases
AUTHORS: Shahrzad Ezzatpour; Alicia del Carmen Mondragon Portocarrero; Alejandra Cardelle-Cobas; Alexandre Lamas; Aroa López-Santamarina; José Manuel Miranda; Hector C Aguilar;
PUBLISHED: 2023, SOURCE: Nutrients, VOLUME: 15, ISSUE: 4
AUTHORS: Shahrzad Ezzatpour; Alicia del Carmen Mondragon Portocarrero; Alejandra Cardelle-Cobas; Alexandre Lamas; Aroa López-Santamarina; José Manuel Miranda; Hector C Aguilar;
PUBLISHED: 2023, SOURCE: Nutrients, VOLUME: 15, ISSUE: 4
33
TITLE: Effects of Unconventional Work and Shift Work on the Human Gut Microbiota and the Potential of Probiotics to Restore Dysbiosis
AUTHORS: Aroa Lopez-Santamarina; Alicia del Carmen Mondragon; Alejandra Cardelle-Cobas; Eva Maria Santos; Jose Julio Porto-Arias; Alberto Cepeda; Jose Manuel Miranda;
PUBLISHED: 2023, SOURCE: Nutrients, VOLUME: 15, ISSUE: 13
AUTHORS: Aroa Lopez-Santamarina; Alicia del Carmen Mondragon; Alejandra Cardelle-Cobas; Eva Maria Santos; Jose Julio Porto-Arias; Alberto Cepeda; Jose Manuel Miranda;
PUBLISHED: 2023, SOURCE: Nutrients, VOLUME: 15, ISSUE: 13
34
TITLE: Compliance with Nutritional Recommendations and Gut Microbiota Profile in Galician Overweight/Obese and Normal-Weight Individuals
AUTHORS: Laura Sinisterra-Loaiza; Patricia Alonso-Lovera; Alejandra Cardelle-Cobas; Jose Manuel Miranda; Beatriz I Vázquez; Alberto Cepeda;
PUBLISHED: 2023, SOURCE: Nutrients, VOLUME: 15, ISSUE: 15
AUTHORS: Laura Sinisterra-Loaiza; Patricia Alonso-Lovera; Alejandra Cardelle-Cobas; Jose Manuel Miranda; Beatriz I Vázquez; Alberto Cepeda;
PUBLISHED: 2023, SOURCE: Nutrients, VOLUME: 15, ISSUE: 15
35
TITLE: Determination of polycyclic aromatic hydrocarbons in aqueous samples using recycled polystyrene for pipette tip-solid phase extraction followed by HPLC-FLD
AUTHORS: Jorge Lopez-Tellez; Jose A Rodriguez; Jose M Miranda; Alicia C Mondragon; Israel S Ibarra;
PUBLISHED: 2022, SOURCE: International Journal of Environmental Analytical Chemistry
AUTHORS: Jorge Lopez-Tellez; Jose A Rodriguez; Jose M Miranda; Alicia C Mondragon; Israel S Ibarra;
PUBLISHED: 2022, SOURCE: International Journal of Environmental Analytical Chemistry
36
TITLE: Antimicrobial Activity of Red Alga Flour (Gelidium sp.) and Its Effect on Quality Retention of Scomber scombrus during Refrigerated Storage
AUTHORS: José M Miranda; Marcos Trigo; Jorge Barros-Velázquez; Santiago P Aubourg;
PUBLISHED: 2022, SOURCE: Foods, VOLUME: 11, ISSUE: 7
AUTHORS: José M Miranda; Marcos Trigo; Jorge Barros-Velázquez; Santiago P Aubourg;
PUBLISHED: 2022, SOURCE: Foods, VOLUME: 11, ISSUE: 7
37
TITLE: A2 Milk: New Perspectives for Food Technology and Human Health
AUTHORS: Salvador Fernández-Rico; Alicia del Carmen Mondragón; Aroa López-Santamarina; Alejandra Cardelle-Cobas; Patricia Regal; Alexandre Lamas; Israel Samuel Ibarra; Alberto Cepeda; José Manuel Miranda;
PUBLISHED: 2022, SOURCE: Foods, VOLUME: 11, ISSUE: 16
AUTHORS: Salvador Fernández-Rico; Alicia del Carmen Mondragón; Aroa López-Santamarina; Alejandra Cardelle-Cobas; Patricia Regal; Alexandre Lamas; Israel Samuel Ibarra; Alberto Cepeda; José Manuel Miranda;
PUBLISHED: 2022, SOURCE: Foods, VOLUME: 11, ISSUE: 16
38
TITLE: Impact of Recombinant Bovine Somatotropin on Bovine Milk Composition and Fatty Acidome: A Multidose Longitudinal Study
AUTHORS: Rocío Barreiro; Alexandre Lamas; José M Miranda; Carlos M Franco; Alberto Cepeda; Patricia Regal;
PUBLISHED: 2022, SOURCE: Foods, VOLUME: 11, ISSUE: 21
AUTHORS: Rocío Barreiro; Alexandre Lamas; José M Miranda; Carlos M Franco; Alberto Cepeda; Patricia Regal;
PUBLISHED: 2022, SOURCE: Foods, VOLUME: 11, ISSUE: 21
39
TITLE: Evaluation of the potential prebiotic effect of <i>Himanthalia elongata</i>, an Atlantic brown seaweed, in an in vitro model of the human distal colon Full Text
AUTHORS: Lopez Santamarina, A; Cardelle Cobas, A; Mondragon, AD; Sinisterra Loaiza, L; Miranda, JM; Cepeda, A;
PUBLISHED: 2022, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 156
AUTHORS: Lopez Santamarina, A; Cardelle Cobas, A; Mondragon, AD; Sinisterra Loaiza, L; Miranda, JM; Cepeda, A;
PUBLISHED: 2022, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 156
INDEXED IN: 
Scopus 
WOS
Scopus WOS IN MY: 
ORCID
ORCID40
TITLE: Evaluation of the potential prebiotic effect of Himanthalia elongata, an Atlantic brown seaweed, in an in vitro model of the human distal colon
AUTHORS: Aroa Lopez-Santamarina; Alejandra Cardelle-Cobas; Alicia del Carmen Mondragon; Laura Sinisterra-Loaiza; Jose Manuel Miranda; Alberto Cepeda;
PUBLISHED: 2022, SOURCE: Food Research International, VOLUME: 156
AUTHORS: Aroa Lopez-Santamarina; Alejandra Cardelle-Cobas; Alicia del Carmen Mondragon; Laura Sinisterra-Loaiza; Jose Manuel Miranda; Alberto Cepeda;
PUBLISHED: 2022, SOURCE: Food Research International, VOLUME: 156
