Jose Manuel Baranda Moreira da Silva Ribeiro
AuthID: R-000-8H2
31
TITLE: Effect of explosive ratio on explosive welding quality of copper to aluminium
AUTHORS: Loureiro, A; Mendes, R; Ribeiro, JB; Leal, RM ;
PUBLISHED: 2017, SOURCE: CIENCIA & TECNOLOGIA DOS MATERIAIS, VOLUME: 29, ISSUE: 1
AUTHORS: Loureiro, A; Mendes, R; Ribeiro, JB; Leal, RM ;
PUBLISHED: 2017, SOURCE: CIENCIA & TECNOLOGIA DOS MATERIAIS, VOLUME: 29, ISSUE: 1
32
TITLE: Refrigerants used in the Portuguese food industry: Current status Full Text
AUTHORS: Cardoso, BJ; Lamas, FB; Gaspar, AR ; Ribeiro, JB;
PUBLISHED: 2017, SOURCE: INTERNATIONAL JOURNAL OF REFRIGERATION-REVUE INTERNATIONALE DU FROID, VOLUME: 83
AUTHORS: Cardoso, BJ; Lamas, FB; Gaspar, AR ; Ribeiro, JB;
PUBLISHED: 2017, SOURCE: INTERNATIONAL JOURNAL OF REFRIGERATION-REVUE INTERNATIONALE DU FROID, VOLUME: 83
33
TITLE: Effect of explosive mixture on quality of explosive welds of copper to aluminium Full Text
AUTHORS: Loureiro, A; Mendes, R; Ribeiro, JB; Leal, RM ; Galvao, I;
PUBLISHED: 2016, SOURCE: MATERIALS & DESIGN, VOLUME: 95
AUTHORS: Loureiro, A; Mendes, R; Ribeiro, JB; Leal, RM ; Galvao, I;
PUBLISHED: 2016, SOURCE: MATERIALS & DESIGN, VOLUME: 95
34
TITLE: Reducing impacts from ammunitions: A comparative life-cycle assessment of four types of 9 mm ammunitions Full Text
AUTHORS: Carlos Ferreira; Jose Ribeiro; Sara Almada; Traian Rotariu; Fausto Freire;
PUBLISHED: 2016, SOURCE: SCIENCE OF THE TOTAL ENVIRONMENT, VOLUME: 566
AUTHORS: Carlos Ferreira; Jose Ribeiro; Sara Almada; Traian Rotariu; Fausto Freire;
PUBLISHED: 2016, SOURCE: SCIENCE OF THE TOTAL ENVIRONMENT, VOLUME: 566
35
TITLE: Life-cycle assessment of a civil explosive Full Text
AUTHORS: Carlos Ferreira; Fausto Freire; Jose Ribeiro;
PUBLISHED: 2015, SOURCE: JOURNAL OF CLEANER PRODUCTION, VOLUME: 89
AUTHORS: Carlos Ferreira; Fausto Freire; Jose Ribeiro;
PUBLISHED: 2015, SOURCE: JOURNAL OF CLEANER PRODUCTION, VOLUME: 89
36
TITLE: Increasing the efficiency of high temperature furnaces through a topping cycle cogeneration-a case study Full Text
AUTHORS: Vitor R Ferreira; Catia M Augusto; Jose B Ribeiro; Adelio R Gaspar ; Jose J Costa;
PUBLISHED: 2015, SOURCE: ENERGY EFFICIENCY, VOLUME: 8, ISSUE: 1
AUTHORS: Vitor R Ferreira; Catia M Augusto; Jose B Ribeiro; Adelio R Gaspar ; Jose J Costa;
PUBLISHED: 2015, SOURCE: ENERGY EFFICIENCY, VOLUME: 8, ISSUE: 1
37
TITLE: Behaviour of reverse channel tension zone subjected to impact loads
AUTHORS: Barata, P; Ribeiro, J; Santiago, A ; Rigueiro, MC ;
PUBLISHED: 2015, SOURCE: Proceedings of the 15th International Symposium on Tubular Structures, ISTS 2015 in Tubular Structures - Proceedings of the 15th International Symposium on Tubular Structures, ISTS 2015
AUTHORS: Barata, P; Ribeiro, J; Santiago, A ; Rigueiro, MC ;
PUBLISHED: 2015, SOURCE: Proceedings of the 15th International Symposium on Tubular Structures, ISTS 2015 in Tubular Structures - Proceedings of the 15th International Symposium on Tubular Structures, ISTS 2015
INDEXED IN: 
Scopus
Scopus38
TITLE: Low-pressure-vaporization of free water - Characterization of the boiling regimes Full Text
AUTHORS: Augusto, CM; Ribeiro, JB; Gaspar, AR ; Costa, JJ ;
PUBLISHED: 2014, SOURCE: INTERNATIONAL JOURNAL OF THERMAL SCIENCES, VOLUME: 77
AUTHORS: Augusto, CM; Ribeiro, JB; Gaspar, AR ; Costa, JJ ;
PUBLISHED: 2014, SOURCE: INTERNATIONAL JOURNAL OF THERMAL SCIENCES, VOLUME: 77
39
TITLE: Development, calibration and validation of a mathematical model for the low-pressure-vaporization of the water in porous media Full Text
AUTHORS: Augusto, CM; Costa, JJ; Gaspar, AR ; Ribeiro, JB;
PUBLISHED: 2014, SOURCE: INTERNATIONAL JOURNAL OF HEAT AND MASS TRANSFER, VOLUME: 73
AUTHORS: Augusto, CM; Costa, JJ; Gaspar, AR ; Ribeiro, JB;
PUBLISHED: 2014, SOURCE: INTERNATIONAL JOURNAL OF HEAT AND MASS TRANSFER, VOLUME: 73
40
TITLE: Physical and experimental calibration of a mathematical model of the low-pressure-vaporization of free water Full Text
AUTHORS: Augusto, CM; Ribeiro, JB; Caspar, AR ; Costa, JJ;
PUBLISHED: 2014, SOURCE: JOURNAL OF FOOD ENGINEERING, VOLUME: 138
AUTHORS: Augusto, CM; Ribeiro, JB; Caspar, AR ; Costa, JJ;
PUBLISHED: 2014, SOURCE: JOURNAL OF FOOD ENGINEERING, VOLUME: 138
