21
TITLE: Ochratoxin A and Portuguese children: Urine biomonitoring, intake estimation and risk assessment  Full Text
AUTHORS: Silva, LJG; Macedo, L; Pereira, AMPT; Duarte, S; Lino, CM; Pena, A;
PUBLISHED: 2020, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 135
INDEXED IN: Scopus WOS CrossRef: 12
IN MY: ORCID
22
TITLE: Selected Pharmaceuticals in Different Aquatic Compartments: Part I-Source, Fate and Occurrence
AUTHORS: Pereira, A; Silva, L; Laranjeiro, C; Lino, C; Pena, A;
PUBLISHED: 2020, SOURCE: MOLECULES, VOLUME: 25, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef: 70
IN MY: ORCID
23
TITLE: Mycotoxins in teas and medicinal plants destined to prepare infusions in Portugal  Full Text
AUTHORS: Duarte, SC; Salvador, N; Machado, F; Costa, E; Almeida, A; Silva, LJG; Pereira, AMPT; Lino, C; Pena, A;
PUBLISHED: 2020, SOURCE: FOOD CONTROL, VOLUME: 115
INDEXED IN: Scopus WOS CrossRef: 25
IN MY: ORCID
24
TITLE: Ochratoxin A in Beers Marketed in Portugal: Occurrence and Human Risk Assessment  Full Text
AUTHORS: Silva, LJG; Teixeira, AC; Pereira, AMPT; Pena, A; Lino, CM;
PUBLISHED: 2020, SOURCE: TOXINS, VOLUME: 12, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef: 9
IN MY: ORCID
25
TITLE: Selected Pharmaceuticals in Different Aquatic Compartments: Part II-Toxicity and Environmental Risk Assessment
AUTHORS: Pereira, A; Silva, L; Laranjeiro, C; Lino, C; Pena, A;
PUBLISHED: 2020, SOURCE: MOLECULES, VOLUME: 25, ISSUE: 8
INDEXED IN: Scopus WOS CrossRef: 37
IN MY: ORCID
26
TITLE: Exposure to nickel through commercial premade baby foods: Is there any risk?  Full Text
AUTHORS: Pereira, AMPT; Silva, LJG; Simoes, BDF; Lino, C; Pena, A;
PUBLISHED: 2020, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 92
INDEXED IN: Scopus WOS CrossRef: 16
IN MY: ORCID
27
TITLE: Reviewing the Analytical Methodologies to Determine the Occurrence of Citrinin and Its Major Metabolite, Dihydrocitrinone, in Human Biological Fluids
AUTHORS: Silva, L; Pereira, A; Duarte, S; Pena, A; Lino, C;
PUBLISHED: 2020, SOURCE: MOLECULES, VOLUME: 25, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef: 9
IN MY: ORCID
28
TITLE: Artificial sweeteners in non-alcoholic beverages: Occurrence and exposure estimation of the Portuguese population
AUTHORS: Basílio, M; Silva, LJG; Pereira, AMPT; Pena, A; Lino, CM;
PUBLISHED: 2020, SOURCE: Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment, VOLUME: 37, ISSUE: 12
INDEXED IN: Scopus CrossRef: 6
IN MY: ORCID
29
TITLE: Artificial sweeteners in non-alcoholic beverages: Occurrence and exposure estimation of the Portuguese population
AUTHORS: Miguel Basilio; Liliana J G Silva; Andre M P T Pereira; Angelina Pena; Celeste M Lino;
PUBLISHED: 2020, SOURCE: FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT
INDEXED IN: WOS
30
TITLE: Ochratoxin A in the Portuguese Wine Market, Occurrence and Risk Assessment  Full Text
AUTHORS: Silva, LJG; Rodrigues, AP; Pereira, AMPT; Lino, CM; Pena, A;
PUBLISHED: 2019, SOURCE: FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE, VOLUME: 12, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 12
IN MY: ORCID
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