Luis Avelino da Silva Coutinho Patarata


AuthID: R-000-9CH

Publications Awaiting Confirmation

31
TITLE: A Comparison of Multiple Algorithms for Fingerprinting using IEEE802.11
AUTHORS: C. Serôdio ; Luis Coutinho; Hugo Pinto; Pedro Mestre ;
PUBLISHED: 2011, SOURCE: World Congress on Engineering (WCE 2011) in WORLD CONGRESS ON ENGINEERING, WCE 2011, VOL II, VOLUME: 2
INDEXED IN: Scopus WOS
32
TITLE: Hybrid technique for Fingerprinting using IEEE802.11 Wireless Networks
AUTHORS: Pedro Mestre ; C. Serôdio ; Luis Coutinho; Luis Reigoto; Joao Matias ;
PUBLISHED: 2011, SOURCE: International Conference on Indoor Positioning and Indoor Navigation (IPIN) in 2011 INTERNATIONAL CONFERENCE ON INDOOR POSITIONING AND INDOOR NAVIGATION
INDEXED IN: Scopus WOS DBLP CrossRef: 5
33
TITLE: Biogenic amines in traditional fermented sausages produced in selected European countries  Full Text
AUTHORS: M.L Latorre-Moratalla; Veciana-Nogués, T; Bover-Cid, S; Garriga, M; Aymerich, T; Zanardi, E; Ianieri, A; M.J Fraqueza; Patarata, L; E.H Drosinos; Lauková, A; Talon, R; M.C Vidal-Carou;
PUBLISHED: 2008, SOURCE: Food Chemistry, VOLUME: 107, ISSUE: 2
INDEXED IN: CrossRef
IN MY: ORCID
34
TITLE: ASSESSMENT OF THE MICROBIOLOGICAL CHARACTERISTICS OF INDUSTRIALLY PRODUCED ALHEIRA, WITH PARTICULAR REFERENCE TO FOODBORNE PATHOGENS  Full Text
AUTHORS: ALEXANDRA ESTEVES; LUIS PATARATA; CRISTINA SARAIVA; CONCEIÇÃO MARTINS;
PUBLISHED: 2008, SOURCE: J Food Safety - Journal of Food Safety, VOLUME: 28, ISSUE: 1
INDEXED IN: CrossRef
IN MY: ORCID
Page 4 of 4. Total results: 34.

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