Polytechnic Institute of Bragança (IPB)
Instituto Politécnico de Bragança

Publications Actions
Publications at Authenticus Institutional Profile

An Authenticus institution (group) is an organization which consists of a set of researchers (institutional/group team). The set of researchers depends on the organizational structure of the institution per year and can be set at the institution profile, under ‘Researchers’ interface. Based on the institutional team we produce listings of publications, statistics and institutional reports. 

Publications displayed at an Authenticus institutional profile depend on two parameters:

  • Researchers team associated with the institution per year. 
  • Publications source type. 

We define 3 types of publication sources:

  • Validated by team members - includes all publications validated by team members. Requires the definition of the institutional team. 
  • All published by team members - includes all publications validated by the institution team members plus all not-validated (only identified) publications. Requires the definition of the institutional team. 
  • Affiliation Based - includes publications that have the institution/group in the publication affiliation. Does not require institutional team, but at the same time does not guarantee that all publications will be listed. 
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Update Citation

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 This actions updates publications citations of every team member.
 Only validated by team members publications are included.
 Only the current year team is included in this action.>
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 This actions can be executed only once a month!

Update PrePrints

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Rules:
 This actions updates all pre print publications of the group/institution.
 Only validated by current year team members publications are included.
 The action is executed in the background, thus the results are NOT immediate.
 This actions can be executed only once a day!

Publications Count: 421

8 Team Members
Filters -> Year: 2026
321
TITLE: Code generator for bluetooth low energy services
AUTHORS: Pedro F Oliveira; Paulo Matos ;
PUBLISHED: 2014, SOURCE: Intemational Conference Applied Computíng 2014
INDEXED IN: Handle
322
TITLE: Conducting inferential statistics for low microbial counts in foods using the Poisson-gamma regression
AUTHORS: Gonzales Barron, U; Cadavez, V ; Butler, F;
PUBLISHED: 2014, SOURCE: FOOD CONTROL, VOLUME: 37, ISSUE: 1, PAGES: 385-394
INDEXED IN: Scopus WOS CrossRef Handle
323
TITLE: Cytokeratin 7/19 expression in N-diethylnitrosamine-induced mouse hepatocellular lesions: implications for histogenesis
AUTHORS: Santos, NP ; Oliveira, PA; Arantes Rodrigues, R; Faustino Rocha, AI; Colaco, A ; Lopes, C; da Costa, RMG ;
PUBLISHED: 2014, SOURCE: INTERNATIONAL JOURNAL OF EXPERIMENTAL PATHOLOGY, VOLUME: 95, ISSUE: 3, PAGES: 191-198
INDEXED IN: Scopus WOS CrossRef Handle
324
TITLE: Meta-analysis of the incidence of foodborne pathogens in Portuguese meats and their products
AUTHORS: Xavier, C; Gonzales Barron, U; Paula, V; Estevinho, L ; Cadavez, V ;
PUBLISHED: 2014, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 55, PAGES: 311-323
INDEXED IN: Scopus WOS CrossRef Handle
325
TITLE: Modelling the temperature and pH decline early post-mortem of beef carcasses
AUTHORS: Xavier, C; Gonzales Barron, U; Cadavez, V ; Muller, A;
PUBLISHED: 2014, SOURCE: 28th European Simulation and Modelling Conference, ESM 2014 in Modelling and Simulation 2014 - European Simulation and Modelling Conference, ESM 2014, PAGES: 32-35
INDEXED IN: Scopus Handle
326
TITLE: Modelo de avaliação para soluções ativas de eficiência energética para sistemas de climatização
AUTHORS: Rocha Geoffrey; Ana Silva; Paulo Matos ;
PUBLISHED: 2014, SOURCE: II Encontro de Jovens Investigadores do IPB
INDEXED IN: Handle
327
TITLE: N-diethylnitrosamine mouse hepatotoxicity: Time-related effects on histology and oxidative stress  Full Text
AUTHORS: Nuno Paula Santos ; Aura Colaco; Rui Gil G da Costa ; Maria Manuel Oliveira; Francisco Peixoto; Paula Alexandra Oliveira;
PUBLISHED: 2014, SOURCE: EXPERIMENTAL AND TOXICOLOGIC PATHOLOGY, VOLUME: 66, ISSUE: 9-10, PAGES: 429-436
INDEXED IN: Scopus WOS CrossRef
328
TITLE: The N-Nitrosodiethylamine Mouse Model: Sketching a Timeline of Evolution of Chemically-induced Hepatic Lesions
AUTHORS: Da Costa, RMG ; Paula Santos, N ; Rocha, AF; Colaco, A; Lopes, C; Oliveira, PA;
PUBLISHED: 2014, SOURCE: ANTICANCER RESEARCH, VOLUME: 34, ISSUE: 12, PAGES: 7029-7037
INDEXED IN: Scopus WOS Handle
329
TITLE: Towards a Comprehensive Evaluation of Ultrasound Speckle Reduction
AUTHORS: Monteiro, FC ; Rufino, J; Rufino, J; Cadavez, V ; Cadavez, V;
PUBLISHED: 2014, SOURCE: 11th International Conference on Image Analysis and Recognition (ICIAR) in IMAGE ANALYSIS AND RECOGNITION, ICIAR 2014, PT I, VOLUME: 8814, PAGES: 141-149
INDEXED IN: Scopus WOS CrossRef
330
TITLE: A meta-analysis of the between-batch variability in the effect of chilling on the salmonella incidence on pig carcasses
AUTHORS: Ursula Gonzales Barron; Vasco Cadavez ; Francis Butler;
PUBLISHED: 2013, SOURCE: Proceedings of International Conference on Food and Biosystems Engineering - FaBE 2013
INDEXED IN: Handle
331
TITLE: An alternative framework to conduct inferential statistics for low microbial counts in foods: the poisson-gamma regression
AUTHORS: Ursula Gonzales Barron; Vasco Cadavez ; Francis Butler;
PUBLISHED: 2013, SOURCE: Proceedings of FaBE 2013 International Conferences on Food and Biosystems Engineering
INDEXED IN: Handle
332
TITLE: Estimativa dos componentes de variância da produção de leite diária da cabra Serrana - ecótipo transmontano
AUTHORS: Francisco Pereira; Nuno Carolino; Vasco Cadavez ;
PUBLISHED: 2013, SOURCE: Seminário , Recursos Genéticos Autóctones para uma Produção Animal Sustentável
INDEXED IN: Handle
333
TITLE: Modelling the effect of chilling on the occurrence of Salmonella on pig carcasses at study, abattoir and batch levels by meta-analysis
AUTHORS: Gonzales Barron, U; Cadavez, V ; Sheridan, JJ; Butler, F;
PUBLISHED: 2013, SOURCE: INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, VOLUME: 163, ISSUE: 2-3, PAGES: 101-113
INDEXED IN: Scopus WOS CrossRef Handle
334
TITLE: Modelo de negociação para agentes de comércio eletrónico
AUTHORS: Jorge Alves ; Paulo Matos ; Ricardo Orfão;
PUBLISHED: 2013, SOURCE: I Encontro de Jovens Investigadores do Instituto Politécnico de Bragança: livro de resumos
INDEXED IN: Handle
335
TITLE: Potential of Jerusalem artichoke as an energetic crop: tuber yield and aboveground biomass in different sampling dates
AUTHORS: M.A. Rodrigues; Isabel Q Ferreira; Margarida Arrobas ; Vasco Cadavez ;
PUBLISHED: 2013, SOURCE: 5th International Congress on Energy and Environment Engineering and Management
INDEXED IN: Handle
336
TITLE: Risk of caesarean section after induced labour: Do hospitals make a difference?
AUTHORS: Teixeira, C ; Correia, S ; Barros, H ;
PUBLISHED: 2013, SOURCE: BMC Research Notes, VOLUME: 6, ISSUE: 1, PAGES: 214
INDEXED IN: Scopus CrossRef Handle
337
TITLE: Statistical approaches for the design of sampling plans for microbiological monitoring of foods
AUTHORS: Gonzales Barron, UA; Pilão Cadavez, VA ; Butler, F;
PUBLISHED: 2013, SOURCE: Mathematical and Statistical Methods in Food Science and Technology, PAGES: 363-384
INDEXED IN: Scopus CrossRef Handle
338
TITLE: The Brazilian Preference: Cesarean Delivery among Immigrants in Portugal
AUTHORS: Teixeira, C ; Correia, S ; Victora, CG; Barros, H ;
PUBLISHED: 2013, SOURCE: PLOS ONE, VOLUME: 8, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef Handle
339
TITLE: Utilização do software de geometria dinâmica GeoGebra por alunos do 3º Ciclo do Ensino Básico
AUTHORS: Cristina M P d F Cadavez; Carlos Morais; Vasco Cadavez ; Luísa Miranda;
PUBLISHED: 2013, SOURCE: Congreso Ibérico Internacional en Innovación Educativa con TIC
INDEXED IN: Handle
340
TITLE: A META-ANALYTICAL ASSESSMENT OF THE VARIABILITY BETWEEN ABATTOIRS IN THE EFFECT OF CHILLING ON THE SALMONELLA INCIDENCE ON PIG CARCASSES
AUTHORS: Gonzales Barron, U; Sheridan, J; Butler, F; Cadavez, V ;
PUBLISHED: 2012, SOURCE: 7th International Conference on Simulation and Modelling in the Food and Bio-Industry in 7TH INTERNATIONAL CONFERENCE ON SIMULATION AND MODELING IN THE FOOD AND BIO-INDUSTRY (FOODSIM 2012), PAGES: 80-87
INDEXED IN: Scopus WOS Handle

Results per Page: 20.
Page 17 of 22. Total results: 421.