11
TITLE: Antioxidant Activity of Food and By-Products: In Vitro Methods
AUTHORS: Clara Grosso; Manuela M Moreira; Virgínia Cruz Fernandes; Fátima F Barroso ; Aurora Silva ; Cristina Delerue-Matos; Cristina Soares;
PUBLISHED: 2024, SOURCE: Extraction, Characterization, and Functional Assessment of Bioactive Compounds - Methods and Protocols in Food Science
INDEXED IN: CrossRef: 1
12
TITLE: Bioactive peptides released from seaweeds during gastrointestinal digestion
AUTHORS: María Fraga Corral; Aurora Silva ; Javier Echave; Lucia Cassani; Jianbo Xiao; Jesus Simal Gandara; Miguel Angel Prieto;
PUBLISHED: 2024, SOURCE: Protein Digestion-Derived Peptides: Chemistry, Bioactivity, and Health Effects
INDEXED IN: Scopus CrossRef
13
TITLE: Bromophenols in Red Algae: Exploring the Chemistry and Uncovering Biological Benefits of These Unknown Compounds
AUTHORS: Paula Barciela; Maria Carpena; Ana Perez-Vazquez; Aurora Silva ; Ana Olivia S Jorge; Miguel A Prieto;
PUBLISHED: 2024, SOURCE: IECBM 2024
INDEXED IN: CrossRef: 2
14
TITLE: Exploring Algal Metabolism: Insights from Metabolomics and Computational Approaches
AUTHORS: Maria Carpena; Aurora Silva ; Franklin Chamorro; Javier Echave; Ana Olivia S Jorge; Maria Fátima Barroso ; Miguel A Prieto;
PUBLISHED: 2024, SOURCE: IECBM 2024
INDEXED IN: CrossRef
16
TITLE: Metabolite Profiling of Macroalgae: Biosynthesis and Beneficial Biological Properties of Active Compounds  Full Text
AUTHORS: Carpena, Maria; Pereira, Claudia S. G. P.; Silva, Aurora ; Barciela, Paula; Jorge, A. Olivia S.; Perez Vazquez, Ana; Pereira, Antia G.; Barreira, Joao C. M.; Oliveira, M. Beatriz P. P. ; Prieto, Miguel A.;
PUBLISHED: 2024, SOURCE: MARINE DRUGS, VOLUME: 22, ISSUE: 10
INDEXED IN: Scopus WOS CrossRef: 28
18
TITLE: Natural antioxidants from marine sources and their application in foods
AUTHORS: Aurora Silva ; Maria Carpena; Clara Grosso; Paula Barciela; Antia Pereira; Lucia Cassani; Maria Barroso ; Jesus Simal Gandara; Miguel Prieto;
PUBLISHED: 2024, SOURCE: Natural Antioxidants to Enhance the Shelf-Life of Food
INDEXED IN: Scopus CrossRef
20
TITLE: Phlorotannins as Bioactive Agents from Brown Algae: Chemical Characterization and Extraction Methods
AUTHORS: Camila Secco S Bastos; Maria Carpena; Franklin Chamorro; Rafael Nogueira-Marques; Aurora Silva ; Maria Fátima Barroso ; Marlene Santos; Miguel A Prieto;
PUBLISHED: 2024, SOURCE: IECBM 2024
INDEXED IN: CrossRef: 1
Page 2 of 7. Total results: 61.