22
TITLE: Phenols, flavonoids and antioxidant activity of aqueous and methanolic extracts of propolis (Apis mellifera L.) from Algarve, South Portugal
AUTHORS: Maria Graça Miguel; Susana Nunes; Susana Anahi Dandlen; Ana Maria Cavaco ; Maria Dulce Antunes ;
PUBLISHED: 2014, SOURCE: Food Science and Technology, VOLUME: 34, ISSUE: 1
INDEXED IN: Scopus CrossRef
24
TITLE: Nutritional Quality Changes of Fresh-cut Tomato during Shelf Life
AUTHORS: Maria D C Antunes ; Daniela Rodrigues; Vasilios Pantazis; Ana M Cavaco ; Anastasios S Siomos; Graca Miguel ;
PUBLISHED: 2013, SOURCE: FOOD SCIENCE AND BIOTECHNOLOGY, VOLUME: 22, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef
27
TITLE: Chlorophyll a Fluorescence: a Fast and Low-Cost Tool to Detect Superficial Scald in 'Rocha' Pear (Pyrus communis L. 'Rocha')?
AUTHORS: Garde, I; Antunes, MD ; Marques da Silva, JM ; Guerra, R ; Cavaco, AM ;
PUBLISHED: 2012, SOURCE: 28th International Horticultural Congress on Science and Horticulture for People (IHC) / International Symposium on Postharvest Technology in the Global Market in XXVIII INTERNATIONAL HORTICULTURAL CONGRESS ON SCIENCE AND HORTICULTURE FOR PEOPLE (IHC2010): INTERNATIONAL SYMPOSIUM ON POSTHARVEST TECHNOLOGY IN THE GLOBAL MARKET, VOLUME: 934
INDEXED IN: Scopus WOS
28
29
TITLE: Edible coatings enriched with essential oils and their compounds for fresh and fresh-cut fruit
AUTHORS: Antunes, MD ; Gago, CM ; Cavaco, AM ; Miguel, MG ;
PUBLISHED: 2012, SOURCE: Recent Patents on Food, Nutrition and Agriculture, VOLUME: 4, ISSUE: 2
INDEXED IN: Scopus CrossRef
30
TITLE: Effect of Some Dip Treatments on the Nutritional Properties of Fresh-Cut Tomato and Pepper during Storage
AUTHORS: Antunes, MD ; Miguel, MG ; Cavaco, AM ; Pantazis, V; Timianis, S; Siomos, AS;
PUBLISHED: 2012, SOURCE: 28th International Horticultural Congress on Science and Horticulture for People (IHC) / International Symposium on Postharvest Technology in the Global Market in XXVIII INTERNATIONAL HORTICULTURAL CONGRESS ON SCIENCE AND HORTICULTURE FOR PEOPLE (IHC2010): INTERNATIONAL SYMPOSIUM ON POSTHARVEST TECHNOLOGY IN THE GLOBAL MARKET, VOLUME: 934
INDEXED IN: Scopus WOS
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