Maria de Fátima de Sá Barroso


AuthID: R-000-B0Q

Confirmed Publications: 106



11
TITLE: Antioxidant Activity of Food and By-Products: In Vitro Methods
AUTHORS: Clara Grosso; Manuela M Moreira; Virgínia Cruz Fernandes; Fátima F Barroso ; Aurora Silva; Cristina Delerue-Matos; Cristina Soares;
PUBLISHED: 2024, SOURCE: Extraction, Characterization, and Functional Assessment of Bioactive Compounds - Methods and Protocols in Food Science
INDEXED IN: CrossRef
IN MY: CIÊNCIAVITAE
12
TITLE: Electrochemical Genosensors as a New Approach to Plant DNA Detection and Quantification for Honey Authentication
AUTHORS: Stephanie L Morais; Michelle Castanheira; Marlene Santos; Valentina F Domingues ; Cristina Delerue-Matos; Fátima F Barroso ;
PUBLISHED: 2024, SOURCE: ECSA-11
INDEXED IN: CrossRef
IN MY: CIÊNCIAVITAE
13
TITLE: Exploring Algal Metabolism: Insights from Metabolomics and Computational Approaches
AUTHORS: Maria Carpena; Aurora Silva; Franklin Chamorro; Javier Echave; Ana Olivia S Jorge; Maria Fátima Barroso ; Miguel A Prieto;
PUBLISHED: 2024, SOURCE: IECBM 2024
INDEXED IN: CrossRef
IN MY: CIÊNCIAVITAE
14
15
TITLE: Natural antioxidants from marine sources and their application in foods
AUTHORS: Aurora Silva; Maria Carpena; Clara Grosso; Paula Barciela; Antia Pereira; Lucia Cassani; Maria Barroso ; Jesus Simal Gandara; Miguel Prieto;
PUBLISHED: 2024, SOURCE: Natural Antioxidants to Enhance the Shelf-Life of Food
INDEXED IN: Scopus CrossRef
IN MY: CIÊNCIAVITAE
16
TITLE: Phlorotannins as Bioactive Agents from Brown Algae: Chemical Characterization and Extraction Methods
AUTHORS: Camila Secco S Bastos; Maria Carpena; Franklin Chamorro; Rafael Nogueira-Marques; Aurora Silva; Maria Fátima Barroso ; Marlene Santos; Miguel A Prieto;
PUBLISHED: 2024, SOURCE: IECBM 2024
INDEXED IN: CrossRef: 1
IN MY: CIÊNCIAVITAE
17
TITLE: Phytochemical compounds with promising biological activities from Ascophyllum nodosum extracts using microwave-assisted extraction  Full Text
AUTHORS: Cassani, Lucia; Silva, Aurora; Carpena, Maria; Pellegrini, Maria Celeste; Garcia Perez, Pascual; Grosso, Clara; Barroso, Maria Fatima ; Simal Gandara, Jesus; Gomez Zavaglia, Andrea; Prieto, Miguel A.;
PUBLISHED: 2024, SOURCE: FOOD CHEMISTRY, VOLUME: 438
INDEXED IN: Scopus WOS CrossRef: 4
IN MY: CIÊNCIAVITAE
18
TITLE: Potential Therapeutic Properties of Olea europaea Leaves from Selected Cultivars Based on Their Mineral and Organic Profiles  Full Text
AUTHORS: de Oliveira, Natalia M.; Machado, Jorge; Cheu, Maria Helena; Lopes, Lara; Barroso, M. Fatima ; Silva, Aurora; Sousa, Sara; Domingues, Valentina F. ; Grosso, Clara;
PUBLISHED: 2024, SOURCE: PHARMACEUTICALS, VOLUME: 17, ISSUE: 3
INDEXED IN: WOS CrossRef
IN MY: CIÊNCIAVITAE
19
TITLE: Unraveling the Bioactive Potential of Camellia japonica Edible Flowers: Profiling Antioxidant Substances and In Vitro Bioactivity Assessment  Full Text
AUTHORS: Pereira, Antia G.; Fraga Corral, Maria; Silva, Aurora; Barroso, Maria Fatima ; Grosso, Clara; Carpena, Maria; Garcia Perez, Pascual; Perez Gregorio, Rosa; Cassani, Lucia; Simal Gandara, Jesus; Prieto, Miguel A.;
PUBLISHED: 2024, SOURCE: PHARMACEUTICALS, VOLUME: 17, ISSUE: 7
INDEXED IN: Scopus WOS CrossRef: 3
IN MY: CIÊNCIAVITAE
20
TITLE: Antimicrobial Activity of Natural Extracts: The Problem of Mathematical Modeling †
AUTHORS: Aurora Silva; Catarina Lourenço Lopes; Maria Carpena; Paula Garcia Oliveira; Javier Echave; Franklin Chamorro; Paula Barciela; Jesús Simal Gandara; Maria Fátima Barroso ; Miguel Angel Prieto;
PUBLISHED: 2023, SOURCE: Engineering Proceedings, VOLUME: 37, ISSUE: 1
INDEXED IN: Scopus CrossRef
IN MY: CIÊNCIAVITAE
Page 2 of 11. Total results: 106.

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