Maria Graca Costa Miguel


AuthID: R-000-BGX

Confirmed Publications: 170



141
TITLE: Evaluation of the antioxidant activity of Thymbra capitata, Thymus mastichina and Thymus camphoratus essential oils  Full Text
AUTHORS: Miguel, MG ; Falcato Simoes, M; Figueiredo, AC ; Barroso, JMG ; Pedro, LG ; Carvalho, LM ;
PUBLISHED: 2005, SOURCE: JOURNAL OF FOOD LIPIDS, VOLUME: 12, ISSUE: 3
INDEXED IN: Scopus WOS
142
TITLE: Thymus camosus Boiss.: Effect of harvesting period, collection site and type of plant material on essential oil composition  Full Text
AUTHORS: Miguel, MG ; Duarte, J; Figueiredo, AC ; Barroso, JG ; Pedro, LG ;
PUBLISHED: 2005, SOURCE: JOURNAL OF ESSENTIAL OIL RESEARCH, VOLUME: 17, ISSUE: 4
INDEXED IN: Scopus WOS
143
TITLE: Analysis by gas chromatography-mass spectrometry of the volatile components of Teucrium lusitanicum and Teucrium algarbiensis  Full Text
AUTHORS: Cavaleiro, C ; Salgueiro, LR ; Miguel, MG ; da Cunha, AP;
PUBLISHED: 2004, SOURCE: JOURNAL OF CHROMATOGRAPHY A, VOLUME: 1033, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 41
144
TITLE: Anthocyanin concentration of "Assaria" pomegranate fruits during different cold storage conditions
AUTHORS: Miguel, GA ; Fontes, C; Antunes, D ; Neves, A; Martins, D;
PUBLISHED: 2004, SOURCE: JOURNAL OF BIOMEDICINE AND BIOTECHNOLOGY, VOLUME: 2004, ISSUE: 5
INDEXED IN: Scopus WOS
145
TITLE: Comparison of the main components of the essential oils from flowers and leaves of Thymus mastichina (L.) L. ssp mastichina collected at different regions of Portugal  Full Text
AUTHORS: Miguel, MG ; Duarte, FL; Venancio, F; Tavares, R;
PUBLISHED: 2004, SOURCE: JOURNAL OF ESSENTIAL OIL RESEARCH, VOLUME: 16, ISSUE: 4
INDEXED IN: Scopus WOS
146
147
TITLE: Composition of the essential oils from Portuguese Thymus albicans collected at different regions of Ria Formosa (Algarve)  Full Text
AUTHORS: Miguel, MG ; Duarte, F; Venancio, F; Tavares, R;
PUBLISHED: 2004, SOURCE: JOURNAL OF ESSENTIAL OIL RESEARCH, VOLUME: 16, ISSUE: 4
INDEXED IN: Scopus WOS
148
TITLE: Main components of the essential oils from wild Portuguese Thymus mastichina (L.) L. ssp mastichina in different developmental stages or under culture conditions  Full Text
AUTHORS: Miguel, MG ; Guerrero, C; Rodrigues, H; Brito, JC; Duarte, F; Venancio, F; Tavares, R;
PUBLISHED: 2004, SOURCE: JOURNAL OF ESSENTIAL OIL RESEARCH, VOLUME: 16, ISSUE: 2
INDEXED IN: Scopus WOS
149
TITLE: The effect of two methods of pomegranate (Punica granatum L) juice extraction on quality during storage at 4 degrees C
AUTHORS: Miguel, GA ; Dandlen, S; Antunes, D ; Neves, A; Martins, D;
PUBLISHED: 2004, SOURCE: JOURNAL OF BIOMEDICINE AND BIOTECHNOLOGY, VOLUME: 2004, ISSUE: 5
INDEXED IN: Scopus WOS
150
TITLE: Variation in the main components of the essential oils from the leaves and flowers of Portuguese Thymus albicans over a single season  Full Text
AUTHORS: Miguel, MG ; Duarte, F; Venancio, F; Tavares, R;
PUBLISHED: 2004, SOURCE: JOURNAL OF ESSENTIAL OIL RESEARCH, VOLUME: 16, ISSUE: 3
INDEXED IN: Scopus WOS
Page 15 of 17. Total results: 170.

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