51
TITLE: Evaluation of Fe Deficiency Effects on Strawberry Fruit Quality
AUTHORS: Pestana, M ; Gama, F; Saavedra, T; Correia, PJ ; Dandlen, S; Miguel, MG ;
PUBLISHED: 2010, SOURCE: 6th International Symposium on Mineral Nutrition of Fruit Crops in VI INTERNATIONAL SYMPOSIUM ON MINERAL NUTRITION OF FRUIT CROPS, VOLUME: 868
INDEXED IN: WOS
52
TITLE: Foeniculum vulgare Essential Oils: Chemical Composition, Antioxidant and Antimicrobial Activities
AUTHORS: Maria Graca Miguel ; Claudia Cruz; Leonor Faleiro ; Mariana T F Simoes; Ana Cristina Figueiredo ; Jose G Barroso ; Luis G Pedro ;
PUBLISHED: 2010, SOURCE: NATURAL PRODUCT COMMUNICATIONS, VOLUME: 5, ISSUE: 2
INDEXED IN: Scopus WOS
53
TITLE: Influence of Citric Acid, Ascorbic Acid and Calcium Lactate Applications on the Shelf Life of Minimally Processed Horticultural Products
AUTHORS: Rodrigues, DAC; Miguel, MG ; Cavaco, AM ; Dandlen, S; Nunes, S; Antunes, MDC ;
PUBLISHED: 2010, SOURCE: 3rd International Conference on Postharvest Unlimited in III INTERNATIONAL CONFERENCE POSTHARVEST UNLIMITED 2008, VOLUME: 858
INDEXED IN: Scopus WOS
54
TITLE: Phenols and antioxidant activity of hydro-alcoholic extracts of propolis from Algarve, South of Portugal  Full Text
AUTHORS: Miguel, MG ; Nunes, S; Dandlen, SA; Cavaco, AM ; Antunes, MD ;
PUBLISHED: 2010, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 48, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef
55
TITLE: Phenols, essential oils and carotenoids of Rosa canina from Tunisia and their antioxidant activities  Full Text
AUTHORS: Ghazghazi, H; Miguel, MG ; Hasnaoui, B; Sebei, H; Ksontini, M; Figueiredo, AC ; Pedro, LG ; Barroso, JG ;
PUBLISHED: 2010, SOURCE: AFRICAN JOURNAL OF BIOTECHNOLOGY, VOLUME: 9, ISSUE: 18
INDEXED IN: Scopus WOS
56
TITLE: Pomegranate (Punica granatum L.): A medicinal plant with myriad biological properties - A short review
AUTHORS: Maria G Miguel ; Maria A Neves; Maria D Antunes ;
PUBLISHED: 2010, SOURCE: JOURNAL OF MEDICINAL PLANTS RESEARCH, VOLUME: 4, ISSUE: 25
INDEXED IN: Scopus WOS
57
TITLE: THERMAL STABILITY OF THE ESSENTIAL OILS ISOLATED FROM TUNISIAN THYMUS CAPITATUS HOFF. ET LINK.: EFFECT ON THE CHEMICAL COMPOSITION AND THE ANTIOXIDANT AND ANTIBACTERIAL ACTIVITIES
AUTHORS: Bounatirou, S; Smiti, S; Miguel, MG ; Faleiro, L ; Rejeb, MN; Neffati, M; Costa, MM; Figueiredo, AC ; Barroso, JG ; Pedro, LG ;
PUBLISHED: 2010, SOURCE: ACTA ALIMENTARIA, VOLUME: 39, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef
58
TITLE: Toxic Effects of Three Essential Oils on Ceratitis capitata
AUTHORS: Maria Graca Miguel ; Maria Lynete Almeida; Maria Albertina Goncalves; Ana Cristina Figueiredo ; Jose Goncalves Barroso ; Luis Manuel Pedro ;
PUBLISHED: 2010, SOURCE: JOURNAL OF ESSENTIAL OIL BEARING PLANTS, VOLUME: 13, ISSUE: 2
INDEXED IN: Scopus WOS
59
TITLE: Vitamin C Content of Citrus from Conventional versus Organic Farming Systems
AUTHORS: Amílcar Manuel Marreiros Duarte ; Caixeirinho, D; Miguel, MG ; Sustelo, V; Nunes, C; Mendes, M; Marreiros, A;
PUBLISHED: 2010, SOURCE: 6th International Symposium on Mineral Nutrition of Fruit Crops in VI INTERNATIONAL SYMPOSIUM ON MINERAL NUTRITION OF FRUIT CROPS, VOLUME: 868
INDEXED IN: Scopus WOS
60
TITLE: Antibacterial activity comparison of several Portuguese Thymus essential oils
AUTHORS: Dandlen, SA; Figueiredo, AC; Pedro, LG; Barroso, JG; Miguel, MG ; Faleiro, ML;
PUBLISHED: 2009, SOURCE: 55th International Congress and Annual Meeting of the Society-for-Medicinal-Plant-Research-and-Natural-Product-Research in PLANTA MEDICA, VOLUME: 75, ISSUE: 9
INDEXED IN: WOS
Page 6 of 13. Total results: 125.