Maria Lurdes Pinho Almeida Souteiro Bastos


AuthID: R-000-C60

Confirmed Publications: 441



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TITLE: The Impact of Different Closures on the Flavor Composition of Wines during Bottle Aging
AUTHORS: Furtado, I; Lopes, P; Oliveira, AS; Amaro, F; Bastos, MD ; Cabral, M; de Pinho, PG ; Pinto, J;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 9
INDEXED IN: Scopus WOS
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TITLE: Urinary Volatilomics Unveils a Candidate Biomarker Panel for Noninvasive Detection of Clear Cell Renal Cell Carcinoma  Full Text
AUTHORS: Pinto, J; Amaro, F; Lima, AR; Carvalho Maia, C; Carmen Jerónimo ; Henrique, R ; Bastos, MD ; Carvalho, M; de Pinho, PG ;
PUBLISHED: 2021, SOURCE: JOURNAL OF PROTEOME RESEARCH, VOLUME: 20, ISSUE: 6
INDEXED IN: Scopus WOS
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TITLE: Volatile profile of cork as a tool for classification of natural cork stoppers  Full Text
AUTHORS: Furtado, I; Oliveira, AS; Amaro, F; Lopes, P; Cabral, M; Bastos, MD ; de Pinho, PG ; Pinto, J;
PUBLISHED: 2021, SOURCE: TALANTA, VOLUME: 223
INDEXED IN: Scopus WOS CrossRef: 6
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TITLE: Diet aid or aid to die: an update on 2,4-dinitrophenol (2,4-DNP) use as a weight-loss product  Full Text
AUTHORS: Sousa, D; Carmo, H ; Bravo, RR; Carvalho, F ; Bastos, MD ; de Pinho, PG ; da Silva, DD;
PUBLISHED: 2020, SOURCE: ARCHIVES OF TOXICOLOGY, VOLUME: 94, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef: 15 Unpaywall
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