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Maria Madalena Vieira Pinto
AuthID:
R-000-C71
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (89)
Review (8)
Book Chapter (7)
Proceedings Paper (2)
Article in Press (2)
Editorial Material (2)
Unpublished (2)
Year Start - End:
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Order:
Year Dsc
Year Asc
Cit. WOS Dsc
IF WOS Dsc
Cit. Scopus Dsc
IF Scopus Dsc
Title Asc
Title Dsc
Results:
10
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Confirmed Publications: 112
101
TITLE:
Towards a standardised surveillance for Trichinella in the European Union
Full Text
AUTHORS:
Alban, L; Pozio, E; Boes, J; Boireau, P; Boue, F; Claes, M; Cook, AJC;
Dorny, P
; Enemark, HL; van der Giessen, J; Hunt, KR; Howell, M;
Kirjusina, M
;
Noeckler, K
; Rossi, P; Smith, GC; Snow, L; Taylor, MA; Theodoropoulos, G; Vallee, I;
Viera Pinto, MM
;
Zimmer, IA;
...More
PUBLISHED:
2011
,
SOURCE:
PREVENTIVE VETERINARY MEDICINE,
VOLUME:
99,
ISSUE:
2-4
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
102
TITLE:
Genomic and proteomic evaluation of antibiotic resistance in Salmonella strains
Full Text
AUTHORS:
Pinto, L
;
Poeta, P
;
Vieira, S
;
Caleja, C
;
Radhouani, H
;
Carvalho, C
;
Vieira Pinto, M
; Themudo, P; Torres, C;
Vitorino, R
;
Domingues, P
;
Igrejas, G
;
PUBLISHED:
2010
,
SOURCE:
5th International Congress of the Portuguese Proteomics Network (ProCURA0/1st International Congress on Analytical Proteomics (ICAP)
in
JOURNAL OF PROTEOMICS,
VOLUME:
73,
ISSUE:
8
INDEXED IN:
Scopus
WOS
CrossRef
:
17
IN MY:
ORCID
|
CIÊNCIAVITAE
103
TITLE:
Influence of an enrichment step on Salmonella sp detection by fluorescent in situ hybridization on pork samples
Full Text
AUTHORS:
Madalena Vieira Pinto
;
Manuela Oliveira
;
Jose Aranha
;
Conceicao Martins
;
Fernando Bernardo
;
PUBLISHED:
2008
,
SOURCE:
FOOD CONTROL,
VOLUME:
19,
ISSUE:
3
INDEXED IN:
Scopus
WOS
104
TITLE:
Influence of an enrichment step on Salmonella sp. detection by fluorescent in situ hybridization on pork samples
Full Text
AUTHORS:
Madalena Vieira-Pinto
;
Manuela Oliveira
;
José Aranha
; Conceição Martins;
Fernando Bernardo
;
PUBLISHED:
2008
,
SOURCE:
Food Control,
VOLUME:
19,
ISSUE:
3
INDEXED IN:
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
105
TITLE:
Freshness and hygienic quality of fish sold in a Portuguese town [Estado de frescor e qualidade higiênica do pescado vendido numa cidade do interior de Portugal]
AUTHORS:
Fontes, MC
;
Esteves, A
; Caldeira, F;
Saraiva, C
;
Vieira Pinto, M
; Martins, C;
PUBLISHED:
2007
,
SOURCE:
Arquivo Brasileiro de Medicina Veterinaria e Zootecnia,
VOLUME:
59,
ISSUE:
5
INDEXED IN:
Scopus
IN MY:
ORCID
|
CIÊNCIAVITAE
106
TITLE:
Rapid detection of Salmonella sp in pork samples using fluorescent in situ hybridization: a comparison with VIDAS (R)-SLM system and ISO 6579 cultural method
Full Text
AUTHORS:
Vieira Pinto, M
;
Oliveira, M
;
Bernardo, F
;
Martins, C
;
PUBLISHED:
2007
,
SOURCE:
ARQUIVO BRASILEIRO DE MEDICINA VETERINARIA E ZOOTECNIA,
VOLUME:
59,
ISSUE:
6
INDEXED IN:
Scopus
WOS
107
TITLE:
Rapid detection of Salmonella sp. in pork samples using fluorescent in situ hybridization: a comparison with VIDAS®-SLM system and ISO 6579 cultural method
Full Text
AUTHORS:
Vieira-Pinto, M
;
Oliveira, M
;
Bernardo, F
; Martins, C;
PUBLISHED:
2007
,
SOURCE:
Arquivo Brasileiro de Medicina Veterinária e Zootecnia - Arq. Bras. Med. Vet. Zootec.,
VOLUME:
59,
ISSUE:
6
INDEXED IN:
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
108
TITLE:
Unveiling contamination sources and dissemination routes of Salmonella sp in pigs at a Portuguese slaughterhouse through macrorestriction profiling by pulsed-field gel electrophoresis
Full Text
AUTHORS:
Madalena Vieira Pinto
;
Rogerio Tenreiro
; Conceicao Martins;
PUBLISHED:
2006
,
SOURCE:
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY,
VOLUME:
110,
ISSUE:
1
INDEXED IN:
Scopus
WOS
109
TITLE:
Evaluation of fluorescent in situ hybridization (FISH) as a rapid screening method for detection of Salmonella in tonsils of slaughtered pigs for consumption: A comparison with conventional culture method
Full Text
AUTHORS:
Vieira Pinto, M
;
Oliveira, M
;
Bernardo, F
;
Martins, C
;
PUBLISHED:
2005
,
SOURCE:
JOURNAL OF FOOD SAFETY,
VOLUME:
25,
ISSUE:
2
INDEXED IN:
Scopus
WOS
110
TITLE:
EVALUATION OF FLUORESCENT IN SITU HYBRIDIZATION (FISH) AS A RAPID SCREENING METHOD FOR DETECTION OF SALMONELLA IN TONSILS OF SLAUGHTERED PIGS FOR CONSUMPTION: A COMPARISON WITH CONVENTIONAL CULTURE METHOD
Full Text
AUTHORS:
MADALENA VIEIRA-PINTO
;
MANUELA OLIVEIRA
;
FERNANDO BERNARDO
; CONCEICAO MARTINS;
PUBLISHED:
2005
,
SOURCE:
J Food Safety - Journal of Food Safety,
VOLUME:
25,
ISSUE:
2
INDEXED IN:
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
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