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Paula Cristina Branquinho de Andrade

AuthID: R-000-E4B

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Confirmed Publications: 443

191

TITLE: Amino acids, fatty acids and sterols profile of some marine organisms from Portuguese waters Full Text
AUTHORS: David M Pereira ; Patricia Valentao ; Natercia Teixeira ; Paula B Andrade ;
PUBLISHED: 2013, SOURCE: FOOD CHEMISTRY, VOLUME: 141, ISSUE: 3

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192

TITLE: Antifungal Activity of Phlorotannins against Dermatophytes and Yeasts: Approaches to the Mechanism of Action and Influence on Candida albicans Virulence Factor Full Text
AUTHORS: Graciliana Lopes; Eugenia Pinto ; Paula B Andrade ; Patricia Valentao ;
PUBLISHED: 2013, SOURCE: PLOS ONE, VOLUME: 8, ISSUE: 8

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193

TITLE: Changes on organic acid secretion and accumulation in Plantago almogravensis Franco and Plantago algarbiensis Samp. under aluminum stress Full Text
AUTHORS: Neusa Martins ; Sandra Goncalves ; Paula B Andrade ; Patricia Valentao ; Anabela Romano ;
PUBLISHED: 2013, SOURCE: PLANT SCIENCE, VOLUME: 198

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194

TITLE: Chemical assessment and antioxidant capacity of pepper (Capsicum annuum L.) seeds Full Text
AUTHORS: Luis R Silva ; Jessica Azevedo; Maria J Pereira; Patricia Valentao ; Paula B Andrade ;
PUBLISHED: 2013, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 53

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195

TITLE: Distinct fatty acid profile of ten brown macroalgae Full Text
AUTHORS: Graca Silva; Renato B. Pereira ; Patricia Valentao ; Paula B Andrade ; Carla Sousa ;
PUBLISHED: 2013, SOURCE: REVISTA BRASILEIRA DE FARMACOGNOSIA-BRAZILIAN JOURNAL OF PHARMACOGNOSY, VOLUME: 23, ISSUE: 4

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196

TITLE: Effect of different extraction methodologies on the recovery of bioactive metabolites from Satureja parvifolia (Phil.) Epling (Lamiaceae) Full Text
AUTHORS: Roxana Cabana; Luis R Silva ; Patricia Valentao ; Carmen I Viturro; Paula B Andrade ;
PUBLISHED: 2013, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 48

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197

TITLE: Ellagic Acid and Derivatives from Cochlospermum angolensis Welw. Extracts: HPLC-DAD-ESI/MSn Profiling, Quantification and In Vitro Anti-depressant, Anti-cholinesterase and Anti-oxidant Activities. HPLC-DAD-ESI/MS n Analysis and Bioactivities of C . angolensis Full Text
AUTHORS: Federico Ferreres; Clara Grosso ; Angel Gil Izquierdo; Patricia Valentao ; Paula B Andrade ;
PUBLISHED: 2013, SOURCE: PHYTOCHEMICAL ANALYSIS, VOLUME: 24, ISSUE: 6

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198

TITLE: Glutathione and the Antioxidant Potential of Binary Mixtures with Flavonoids: Synergisms and Antagonisms Full Text
AUTHORS: Renato B. Pereira ; Carla Sousa ; Andreia Costa; Paula B Andrade ; Patricia Valentao ;
PUBLISHED: 2013, SOURCE: MOLECULES, VOLUME: 18, ISSUE: 8

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199

TITLE: Glycine max (L.) Merr., Vigna radiata L. and Medicago sativa L. sprouts: A natural source of bioactive compounds Full Text
AUTHORS: Luis R Silva ; Maria J Pereira; Jessica Azevedo; Rui F Goncalves; Patricia Valentao ; Paula Guedes de Pinho ; Paula B Andrade ;
PUBLISHED: 2013, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 50, ISSUE: 1

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200

TITLE: How mitochondrial dysfunction affects zebrafish development and cardiovascular function: an in vivo model for testing mitochondria-targeted drugs. Zebrafish mitochondria and quinone drugs Full Text
AUTHORS: Brigida R Pinho ; Miguel M Santos ; Anabela Fonseca Silva; Patricia Valentao ; Paula B Andrade ; Jorge M A Oliveira ;
PUBLISHED: 2013, SOURCE: BRITISH JOURNAL OF PHARMACOLOGY, VOLUME: 169, ISSUE: 5

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