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Rui Manuel Almeida Poínhos
AuthID:
R-004-NDH
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (48)
Abstract (13)
Article in Press (2)
Correction (1)
Review (1)
Year Start - End:
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Order:
Year Dsc
Year Asc
Cit. WOS Dsc
IF WOS Dsc
Cit. Scopus Dsc
IF Scopus Dsc
Title Asc
Title Dsc
Results:
10
20
30
40
50
Confirmed Publications: 65
21
TITLE:
Eating behaviour, health locus of control and stages of change towards healthy eating among Portuguese undergraduate students
AUTHORS:
Are, M; Santos, E;
Oliveira, BMPM
;
Flora Correia
;
Poínhos, R
;
PUBLISHED:
2020
,
SOURCE:
PROCEEDINGS OF THE NUTRITION SOCIETY,
VOLUME:
79,
ISSUE:
OCE2
INDEXED IN:
WOS
CrossRef
Unpaywall
IN MY:
ORCID
22
TITLE:
Low-FODMAP Diet and Its Role in Irritable Bowel Syndrome (IBS) Management
AUTHORS:
Fabio Cardoso;
Monica Azevedo
;
Bruno Oliveira
;
Rui Poinhos
; Joao Carvaho; Rita Almeida;
Flora Correia
;
PUBLISHED:
2020
,
SOURCE:
PROCEEDINGS OF THE NUTRITION SOCIETY,
VOLUME:
79,
ISSUE:
OCE2
INDEXED IN:
WOS
CrossRef
IN MY:
ORCID
23
TITLE:
Malnutrition and its risk among Portuguese older adults: Prevalence and underestimation using the short form of the Mini Nutritional Assessment
AUTHORS:
Rui Poinhos
;
Bruno M P M Oliveira
; Anzhela Sorokina;
Bela Franchini
;
Claudia Afonso
;
Maria Daniel V Vaz de Almeida
;
PUBLISHED:
2020
,
SOURCE:
PROCEEDINGS OF THE NUTRITION SOCIETY,
VOLUME:
79,
ISSUE:
OCE2
INDEXED IN:
WOS
CrossRef
IN MY:
ORCID
24
TITLE:
Attitudes Towards Functional Foods Scale: Psychometric Proprieties and Adaptation for Use Among Adolescents
Full Text
AUTHORS:
Leandro Oliveira
;
Rui Poinhos
; Francisco Sousa;
PUBLISHED:
2019
,
SOURCE:
ACTA MEDICA PORTUGUESA,
VOLUME:
32,
ISSUE:
4
INDEXED IN:
WOS
CrossRef
IN MY:
ORCID
25
TITLE:
The relationship between health self-perception, food consumption and nutritional status among Portuguese older adults
AUTHORS:
Margarida Babo;
Rui Poinhos
;
Bela Franchini
;
Claudia Afonso
;
Bruno M P M Oliveira
;
Maria Daniel V Vaz de Almeida
;
PUBLISHED:
2019
,
SOURCE:
EUROPEAN JOURNAL OF CLINICAL NUTRITION,
VOLUME:
73,
ISSUE:
12
INDEXED IN:
Scopus
WOS
CrossRef
:
4
IN MY:
ORCID
26
TITLE:
Cooking skills and socio-demographics among Portuguese university students
AUTHORS:
Joanna Kowalkowska
;
Rui Poinhos
;
Sara Rodrigues
;
PUBLISHED:
2018
,
SOURCE:
BRITISH FOOD JOURNAL,
VOLUME:
120,
ISSUE:
3
INDEXED IN:
Scopus
WOS
CrossRef
:
14
IN MY:
ORCID
27
TITLE:
Food choice motives, attitude towards and intention to adopt personalised nutrition
AUTHORS:
Audrey Rankin; Brendan P Bunting;
Rui Poinhos
; Ivo A van der Lans;
Arnout R H Fischer
;
Sharron Kuznesof
;
Almeida, MDV
;
Jerko Markovina
;
Lynn J Frewer
;
Barbara J Stewart Knox
;
PUBLISHED:
2018
,
SOURCE:
PUBLIC HEALTH NUTRITION,
VOLUME:
21,
ISSUE:
14
INDEXED IN:
Scopus
WOS
CrossRef
:
36
IN MY:
ORCID
28
TITLE:
Psychopathological correlates of eating behavior among Portuguese undergraduate students
Full Text
AUTHORS:
Rui Poinhos
;
Bruno M P M Oliveira
;
Flora Correia
;
PUBLISHED:
2018
,
SOURCE:
NUTRITION,
VOLUME:
48
INDEXED IN:
Scopus
WOS
CrossRef
:
7
IN MY:
ORCID
29
TITLE:
Eating behaviour among nutrition students and social desirability as a confounder
Full Text
AUTHORS:
Doris Freitas;
Bruno M P M Oliveira
;
Flora Correia
;
Silvia Pinhao
;
Rui Poinhos
;
PUBLISHED:
2017
,
SOURCE:
APPETITE,
VOLUME:
113
INDEXED IN:
Scopus
WOS
CrossRef
:
14
IN MY:
ORCID
30
TITLE:
PHASE ANGLE PREDICTS ARTERIAL STIFFNESS AND VASCULAR CALCIFICATION IN PERITONEAL DIALYSIS PATIENTS
AUTHORS:
Sarmento Dias, M;
Santos Araujo, C
;
Poinhos, R
;
Oliveira, B
; Sousa, M; Simoes Silva, L; Soares Silva, I; Correia, F;
Pestana, M
;
PUBLISHED:
2017
,
SOURCE:
PERITONEAL DIALYSIS INTERNATIONAL,
VOLUME:
37,
ISSUE:
4
INDEXED IN:
Scopus
WOS
CrossRef
:
13
Unpaywall
IN MY:
ORCID
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