Susana Maria Gomes Caldas Fonseca


AuthID: R-000-GY7

Confirmed Publications: 47



41
TITLE: Perforation-mediated modified atmosphere packaging: influence of package geometry and perforation location on oxygen and carbon dioxide transfer
AUTHORS: Fonseca, SC ; Oliveira, FAR; Brecht, JK; Chau, KV;
PUBLISHED: 2003, SOURCE: 8th International Controlled Atmosphere Research Conference (CA2001) in PROCEEDINGS OF THE 8TH INTERNATIONAL CONTROLLED ATMOSPHERE RESEARCH CONFERENCE, VOLS I AND II, VOLUME: 600, ISSUE: 600
INDEXED IN: Scopus WOS CrossRef: 2
IN MY: ORCID
42
TITLE: Physicochemical and sensory evaluation of 'Rocha' pear following controlled atmosphere storage  Full Text
AUTHORS: Galvis Sanchez, AC ; Fonseca, SC ; Morais, AMMB ; Malcata, FX ;
PUBLISHED: 2003, SOURCE: JOURNAL OF FOOD SCIENCE, VOLUME: 68, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 12
IN MY: ORCID
43
TITLE: Modelling respiration rate of fresh fruits and vegetables for modified atmosphere packages: a review  Full Text
AUTHORS: Fonseca, SC ; Oliveira, FAR; Brecht, JK;
PUBLISHED: 2002, SOURCE: JOURNAL OF FOOD ENGINEERING, VOLUME: 52, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 477
IN MY: ORCID
44
TITLE: Modelling respiration rate of shredded Galega kale for development of modified atmosphere packaging  Full Text
AUTHORS: Fonseca, SC ; Oliveira, FAR; Frias, JM; Brecht, JK; Chau, KV;
PUBLISHED: 2002, SOURCE: JOURNAL OF FOOD ENGINEERING, VOLUME: 54, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef: 46
IN MY: ORCID
45
TITLE: Modelling O-2 and CO2 exchange for development of perforation-mediated modified atmosphere packaging  Full Text
AUTHORS: Fonseca, SC ; Oliveira, FAR; Lino, IBM; Brecht, JK; Chau, KV;
PUBLISHED: 2000, SOURCE: JOURNAL OF FOOD ENGINEERING, VOLUME: 43, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 78
IN MY: ORCID
46
TITLE: Development of perforation-mediated modified atmosphere packaging to preserve fresh fruit and vegetable quality after harvest
AUTHORS: Oliveira, FAR; Fonseca, SC ; Oliveira, JC; Brecht, JK; Chau, KV;
PUBLISHED: 1998, SOURCE: FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL, VOLUME: 4, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef: 28
IN MY: ORCID
47
TITLE: Effect of product and process variables in the flow of spherical particles in a carrier fluid through straight tubes
AUTHORS: Baptista, PN; Oliveira, FAR; Caldas, SM ; Oliveira, JC; Sastry, SK;
PUBLISHED: 1996, SOURCE: JOURNAL OF FOOD PROCESSING AND PRESERVATION, VOLUME: 20, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef: 8
IN MY: ORCID
Page 5 of 5. Total results: 47.

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