52
TITLE: Determination of fumonisins B1 and B2 in Portuguese maize and maize-based samples by HPLC with fluorescence detection  Full Text
AUTHORS: Lino, CM ; Silva, LJG ; Pena, ALS ; Silveira, MI;
PUBLISHED: 2006, SOURCE: ANALYTICAL AND BIOANALYTICAL CHEMISTRY, VOLUME: 384, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef: 34
IN MY: ORCID
53
TITLE: Determination of ochratoxin A in coriander (Coriandrum sativum L.) by hpcl/fluorescence detection  Full Text
AUTHORS: Lino, CM ; Baeta, L; Pena, AS ; Silveira, IN;
PUBLISHED: 2006, SOURCE: 29th Annual Meeting of the Sociedade-Brazileira-de-Quimica in QUIMICA NOVA, VOLUME: 29, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef: 5
IN MY: ORCID
55
TITLE: A comparative study of extraction apparatus in HPLC analysis of ochratoxin A in muscle  Full Text
AUTHORS: Guillamont, EM; Lino, CM ; Baeta, ML; Pena, AS ; Silveira, MIN; Vinuesa, JM;
PUBLISHED: 2005, SOURCE: ANALYTICAL AND BIOANALYTICAL CHEMISTRY, VOLUME: 383, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef: 36
IN MY: ORCID
56
TITLE: Determination of ochratoxin A in Portuguese rice samples by high performance liquid chromatography with fluorescence detection  Full Text
AUTHORS: Pena, A ; Cerejo, F; Lino, C ; Silveira, I;
PUBLISHED: 2005, SOURCE: ANALYTICAL AND BIOANALYTICAL CHEMISTRY, VOLUME: 382, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef: 38
IN MY: ORCID
57
TITLE: Survey of caffeine levels in retail beverages in Portugal  Full Text
AUTHORS: Pena, A ; Lino, C ; Silveira, MIN;
PUBLISHED: 2005, SOURCE: FOOD ADDITIVES AND CONTAMINANTS, VOLUME: 22, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 15
IN MY: ORCID
58
TITLE: Validation of an analytical methodology for determination of oxytetracycline and tetracycline residues in honey by HPLC with fluorescence detection  Full Text
AUTHORS: Pena, A ; Pelantova, N; Lino, CM ; Silveira, MIN; Solich, P;
PUBLISHED: 2005, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 53, ISSUE: 10
INDEXED IN: Scopus WOS CrossRef: 44
IN MY: ORCID
59
TITLE: Antibiotic residues in edible tissues and antibiotic resistance of faecal Escherichia coli in pigs from Portugal  Full Text
AUTHORS: Pena, A ; Serrano, C; Reu, C; Baeta, L; Calderon, V; Silveira, I; Sousa, JC; Peixe, L ;
PUBLISHED: 2004, SOURCE: FOOD ADDITIVES AND CONTAMINANTS, VOLUME: 21, ISSUE: 8
INDEXED IN: Scopus WOS CrossRef: 12
IN MY: ORCID
60
TITLE: Determination of organochlorine pesticide residues in honey from the central zone of Portugal and the Valencian community of Spain  Full Text
AUTHORS: Blasco, C; Lino, CM ; Pico, Y; Pena, A ; Font, G; Silveira, MIN;
PUBLISHED: 2004, SOURCE: JOURNAL OF CHROMATOGRAPHY A, VOLUME: 1049, ISSUE: 1-2
INDEXED IN: Scopus WOS CrossRef: 5
IN MY: ORCID
Page 6 of 8. Total results: 72.