Ana Raquel Mendes Ferreira Monteiro Madureira


AuthID: R-000-JTN

Confirmed Publications: 124



91
TITLE: Development of Oral Strips Containing Chitosan as Active Ingredient: A Product for Buccal Health  Full Text
AUTHORS: Alejandra Cardelle-Cobas; Ana Raquel Madureira ; Eduardo Costa; Rui Barros; Freni K Tavaria ; Manuela E Pintado ;
PUBLISHED: 2015, SOURCE: International Journal of Polymeric Materials and Polymeric Biomaterials, VOLUME: 64, ISSUE: 17
INDEXED IN: CrossRef
IN MY: ORCID | CIÊNCIAVITAE
92
TITLE: Effect of nanoparticles in the utilization of fatty acids by human microbiota  Full Text
AUTHORS: Rodriguez Alcala, LM; Campos, DA; Gullon, B; Madureira, AR ; Gomes, AM; Pintado, ME;
PUBLISHED: 2015, SOURCE: 40th Congress of the Federation-of-European-Biochemical-Societies (FEBS) - The Biochemical Basis of Life in FEBS JOURNAL, VOLUME: 282
INDEXED IN: WOS
IN MY: ORCID | CIÊNCIAVITAE
93
TITLE: Effect of the incorporation of salted additives on probiotic whey cheeses
AUTHORS: Madureira, AR ; Soares, JC; Pintado, ME ; Gomes, AMP ; Freitas, AC; Malcata, FX;
PUBLISHED: 2015, SOURCE: FOOD BIOSCIENCE, VOLUME: 10
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID | CIÊNCIAVITAE
94
95
TITLE: Fresh-cut melon quality during storage: An NMR study of water transverse relaxation time
AUTHORS: Fundo, JF; Amaro, AL; Madureira, AR ; Carvalho, A; Feio, G; Silva, CLM ; Quintas, MAC;
PUBLISHED: 2015, SOURCE: Journal of Food Engineering, VOLUME: 167
INDEXED IN: Scopus CrossRef Handle
IN MY: ORCID | CIÊNCIAVITAE
96
TITLE: Fresh-cut melon quality during storage: An NMR study of water transverse relaxation time  Full Text
AUTHORS: Fundo, JF; Amaro, AL; Madureira, AR ; Carvalho, A; Feio, G; Silva, CLM ; Quintas, MAC;
PUBLISHED: 2015, SOURCE: JOURNAL OF FOOD ENGINEERING, VOLUME: 167
INDEXED IN: WOS
IN MY: ORCID | CIÊNCIAVITAE
97
TITLE: Natural extracts into chitosan nanocarriers for rosmarinic acid drug delivery
AUTHORS: Sara Baptista da Silva; Manuela Amorim; Pedro Fonte; Raquel Madureira ; Domingos Ferreira ; Manuela Pintado ; Bruno Sarmento ;
PUBLISHED: 2015, SOURCE: PHARMACEUTICAL BIOLOGY, VOLUME: 53, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | CIÊNCIAVITAE
98
TITLE: Oral films as breakthrough tools for oral delivery of proteins/peptides
AUTHORS: Castro, PM; Fonte, P; Sousa, F; Madureira, AR ; Sarmento, B ; Pintado, ME ;
PUBLISHED: 2015, SOURCE: JOURNAL OF CONTROLLED RELEASE, VOLUME: 211
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID | CIÊNCIAVITAE
99
TITLE: Production of antimicrobial chitosan nanoparticles against food pathogens
AUTHORS: Madureira, AR; Pereira, A ; Castro, PM; Pintado, M ;
PUBLISHED: 2015, SOURCE: Journal of Food Engineering, VOLUME: 167
INDEXED IN: Scopus CrossRef Handle
IN MY: ORCID | CIÊNCIAVITAE
100
TITLE: Production of antimicrobial chitosan nanoparticles against food pathogens
AUTHORS: Madureira, AR; Pereira, A ; Castro, PM; Pintado, M;
PUBLISHED: 2015, SOURCE: JOURNAL OF FOOD ENGINEERING, VOLUME: 167
INDEXED IN: WOS
IN MY: ORCID | CIÊNCIAVITAE
Page 10 of 13. Total results: 124.

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