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Mónica Truninger de Albuquerque de Medeiros Sousa
AuthID:
R-000-KX6
Publications
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Document Source:
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Article (36)
Book Chapter (14)
Proceedings Paper (7)
Article in Press (7)
Book (5)
Review (4)
Data Paper (1)
Year Start - End:
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Order:
Year Dsc
Year Asc
Cit. WOS Dsc
IF WOS Dsc
Cit. Scopus Dsc
IF Scopus Dsc
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Results:
10
20
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50
Confirmed Publications: 74
71
TITLE:
The role of seasonality in lettuce consumption: a case study of environmental and social aspects
Full Text
AUTHORS:
Almudena Hospido
; Llorenc M I Mila i Canals; Sarah McLaren;
Monica Truninger
; Gareth Edwards Jones;
Roland Clift
;
PUBLISHED:
2009
,
SOURCE:
5th International Conference LCA in Foods
in
INTERNATIONAL JOURNAL OF LIFE CYCLE ASSESSMENT,
VOLUME:
14,
ISSUE:
5
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
72
TITLE:
Testing the assertion that ‘local food is best’: the challenges of an evidence-based approach
Full Text
AUTHORS:
Gareth Edwards-Jones;
Llorenç Milà i Canals
; Natalia Hounsome;
Monica Truninger
; Georgia Koerber; Barry Hounsome; Paul Cross; Elizabeth H York;
Almudena Hospido
; Katharina Plassmann; Ian M Harris; Rhiannon T Edwards; Graham A.S Day; Deri D Tomos; Sarah J Cowell; David L Jones;
PUBLISHED:
2008
,
SOURCE:
Trends in Food Science & Technology,
VOLUME:
19,
ISSUE:
5
INDEXED IN:
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
73
TITLE:
The organic food market in Portugal: Contested meanings, competing conventions
AUTHORS:
Truninger, M
;
PUBLISHED:
2008
,
SOURCE:
International Journal of Agricultural Resources, Governance and Ecology,
VOLUME:
7,
ISSUE:
1-2
INDEXED IN:
Scopus
IN MY:
ORCID
|
CIÊNCIAVITAE
74
TITLE:
The Taste Culture Reader - Experiencing Food and Drink
Full Text
AUTHORS:
Truninger, M
;
PUBLISHED:
2007
,
SOURCE:
International Sociology,
VOLUME:
22,
ISSUE:
2
INDEXED IN:
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
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