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António Sousa Barros
AuthID:
R-000-200
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (168)
Abstract (25)
Review (12)
Proceedings Paper (10)
Book Chapter (6)
Article in Press (4)
Letter (3)
Unpublished (2)
Note (1)
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Order:
Year Dsc
Year Asc
Cit. WOS Dsc
IF WOS Dsc
Cit. Scopus Dsc
IF Scopus Dsc
Title Asc
Title Dsc
Results:
10
20
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Confirmed Publications: 231
191
TITLE:
Outer-product analysis (OPA) using PICA to study the influence of temperature on NIR spectra of water
Full Text
AUTHORS:
Jaillais, B;
Pinto, R
;
Barros, AS
;
Rutledge, DN
;
PUBLISHED:
2005
,
SOURCE:
VIBRATIONAL SPECTROSCOPY,
VOLUME:
39,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
:
35
IN MY:
ORCID
|
CIÊNCIAVITAE
192
TITLE:
Quantification of polymeric mannose in wine extracts by FT-IR spectroscopy and OSC-PLS1 regression
Full Text
AUTHORS:
Coimbra, MA
;
Barros, AS
;
Coelho, E
;
Goncalves, F
;
Rocha, SM
;
Delgadillo, I
;
PUBLISHED:
2005
,
SOURCE:
CARBOHYDRATE POLYMERS,
VOLUME:
61,
ISSUE:
4
INDEXED IN:
Scopus
WOS
CrossRef
:
35
IN MY:
ORCID
|
CIÊNCIAVITAE
193
TITLE:
Segmented principal component transform-principal component analysis
Full Text
AUTHORS:
Barros, AS
;
Rutledge, DN
;
PUBLISHED:
2005
,
SOURCE:
CHEMOMETRICS AND INTELLIGENT LABORATORY SYSTEMS,
VOLUME:
78,
ISSUE:
1-2
INDEXED IN:
Scopus
WOS
CrossRef
:
16
IN MY:
ORCID
|
CIÊNCIAVITAE
194
TITLE:
Sorghum fermentation followed by spectroscopic techniques
Full Text
AUTHORS:
Correia, I
;
Nunes, A
;
Duarte, IF
;
Barros, A
;
Delgadillo, I
;
PUBLISHED:
2005
,
SOURCE:
FOOD CHEMISTRY,
VOLUME:
90,
ISSUE:
4
INDEXED IN:
Scopus
WOS
CrossRef
:
56
IN MY:
ORCID
|
CIÊNCIAVITAE
195
TITLE:
Study of cork (from Quercus suber L.)-wine model interactions based on voltammetric multivariate analysis
Full Text
AUTHORS:
Rocha, SM
;
Ganito, S
;
Barros, A
;
Carapuca, HM
;
Delgadillo, I
;
PUBLISHED:
2005
,
SOURCE:
ANALYTICA CHIMICA ACTA,
VOLUME:
528,
ISSUE:
2
INDEXED IN:
Scopus
WOS
CrossRef
:
16
IN MY:
ORCID
|
CIÊNCIAVITAE
196
TITLE:
Anatomy and cell wall polysaccharides of almond (Prunus dulcis D. A. Webb) seeds
Full Text
AUTHORS:
Dourado, F
;
Barros, A
;
Mota, M
;
Coimbra, MA
;
Gama, FM
;
PUBLISHED:
2004
,
SOURCE:
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
VOLUME:
52,
ISSUE:
5
INDEXED IN:
Scopus
WOS
CrossRef
:
44
IN MY:
ORCID
|
CIÊNCIAVITAE
197
TITLE:
Effect of process parameters on production of a biopolymer by Rhizobium sp.
Full Text
AUTHORS:
Duta, FP;
De Franca, FP
; Servulo, EFC; Lopes, LMD; Da Costa, ACA;
Barros, A
;
PUBLISHED:
2004
,
SOURCE:
25th Symposium on Biotechnology for Fuels and Chemicals
in
APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY,
VOLUME:
113,
ISSUE:
1-3
INDEXED IN:
Scopus
WOS
CrossRef
:
11
IN MY:
ORCID
|
CIÊNCIAVITAE
198
TITLE:
Multivariate analysis of NMR and FTIR data as a potential tool for the quality control of beer
Full Text
AUTHORS:
Duarte, IF
;
Barros, A
;
Almeida, C
; Spraul, M;
Gil, AM
;
PUBLISHED:
2004
,
SOURCE:
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
VOLUME:
52,
ISSUE:
5
INDEXED IN:
Scopus
WOS
CrossRef
:
115
IN MY:
ORCID
|
CIÊNCIAVITAE
199
TITLE:
PLS(-)Cluster: a novel technique for cluster analysis
Full Text
AUTHORS:
Barros, AS
;
Rutledge, DN
;
PUBLISHED:
2004
,
SOURCE:
CHEMOMETRICS AND INTELLIGENT LABORATORY SYSTEMS,
VOLUME:
70,
ISSUE:
2
INDEXED IN:
Scopus
WOS
CrossRef
:
12
IN MY:
ORCID
|
CIÊNCIAVITAE
200
TITLE:
Principal components transform-partial least squares: a novel method to accelerate cross-validation in PLS regression
Full Text
AUTHORS:
Barros, AS
;
Rutledge, DN
;
PUBLISHED:
2004
,
SOURCE:
CHEMOMETRICS AND INTELLIGENT LABORATORY SYSTEMS,
VOLUME:
73,
ISSUE:
2
INDEXED IN:
Scopus
WOS
CrossRef
:
22
IN MY:
ORCID
|
CIÊNCIAVITAE
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