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Paulo Manuel Rodrigues Martins da Costa
AuthID:
R-000-N4N
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (95)
Review (3)
Proceedings Paper (3)
Letter (2)
Article in Press (2)
Correction (2)
Abstract (1)
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Order:
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Year Asc
Cit. WOS Dsc
IF WOS Dsc
Cit. Scopus Dsc
IF Scopus Dsc
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Title Dsc
Results:
10
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Confirmed Publications: 108
31
TITLE:
External contamination of broilers by Campylobacter spp. increases from the farm to the slaughterhouse
AUTHORS:
Mendes, AJ; Santos Ferreira, NL; Costa, FM; Lopes, EP; Freitas Silva, J;
Inacio, AS
; Moreira, FA;
da Costa, PM
;
PUBLISHED:
2020
,
SOURCE:
BRITISH POULTRY SCIENCE,
VOLUME:
61,
ISSUE:
4
INDEXED IN:
Scopus
WOS
CrossRef
:
3
IN MY:
ORCID
|
CIÊNCIAVITAE
32
TITLE:
Hepatitis E virus genotype 3 in echinoderms: First report of sea urchin (Paracentrotus lividus) contamination
Full Text
AUTHORS:
Santos Ferreira, N;
Mesquita, JR
; Rivadulla, E;
Inacio, AS
;
da Costa, PM
; Romalde, JL; Nascimento, MS;
PUBLISHED:
2020
,
SOURCE:
FOOD MICROBIOLOGY,
VOLUME:
89
INDEXED IN:
Scopus
WOS
IN MY:
ORCID
|
CIÊNCIAVITAE
33
TITLE:
Hepatitis E virus genotype 3 in echinoderms: First report of sea urchin (Paracentrotus lividus) contamination
AUTHORS:
Nânci Santos-Ferreira;
João Rodrigo Mesquita
; Enrique Rivadulla; Ângela S Inácio;
Paulo Martins da Costa
; Jesus L Romalde; Maria São José Nascimento;
PUBLISHED:
2020
,
SOURCE:
Food Microbiology,
VOLUME:
89
INDEXED IN:
CrossRef
:
6
IN MY:
ORCID
|
CIÊNCIAVITAE
34
TITLE:
New marine-derived indolymethyl pyrazinoquinazoline alkaloids with promising antimicrobial profiles
AUTHORS:
Solida L Long;
Diana I S P Resende
;
Andreia Palmeira
;
Anake Kijjoa
;
Artur M S Silva
;
Maria Elizabeth Tiritan
;
Patricia Pereira Terra
; Joana Freitas Silva; Sandra Barreiro;
Renata Silva
;
Fernando Remiao
;
Eugenia Pinto
;
Paulo M Martins da Costa
;
Emilia Sousa
;
Madalena M M Pinto
;
PUBLISHED:
2020
,
SOURCE:
RSC ADVANCES,
VOLUME:
10,
ISSUE:
52
INDEXED IN:
Scopus
WOS
CrossRef
:
7
IN MY:
ORCID
|
CIÊNCIAVITAE
35
TITLE:
Norovirus contamination of sea urchins (Paracentrotus lividus): Potential food risk for consumers
Full Text
AUTHORS:
Santos Ferreira, N;
Mesquita, JR
; Rivadulla, E;
Inacio, AS
; Nascimento, MS; Romalde, J;
da Costa, PM
;
PUBLISHED:
2020
,
SOURCE:
FOOD CONTROL,
VOLUME:
111
INDEXED IN:
Scopus
WOS
IN MY:
ORCID
|
CIÊNCIAVITAE
36
TITLE:
Norovirus contamination of sea urchins (Paracentrotus lividus): Potential food risk for consumers
AUTHORS:
Nânci Santos-Ferreira;
João Rodrigo Mesquita
; Enrique Rivadulla; Ângela S Inácio; Maria São José Nascimento; Jesus Romalde;
Paulo Martins da Costa
;
PUBLISHED:
2020
,
SOURCE:
Food Control,
VOLUME:
111
INDEXED IN:
CrossRef
:
13
IN MY:
ORCID
|
CIÊNCIAVITAE
37
TITLE:
Synthesis of a Small Library of Nature-Inspired Xanthones and Study of Their Antimicrobial Activity
Full Text
AUTHORS:
Diana I S P Resende
;
Patricia Pereira Terra
;
Joana Moreira
; Joana Freitas Silva; Agostinho Lemos;
Luis Gales
;
Eugenia Pinto
;
Maria Emilia de Sousa
;
Paulo Martins da Costa
;
Madalena M M Pinto
;
PUBLISHED:
2020
,
SOURCE:
MOLECULES,
VOLUME:
25,
ISSUE:
10
INDEXED IN:
Scopus
WOS
CrossRef
:
25
IN MY:
ORCID
|
CIÊNCIAVITAE
38
TITLE:
Effect of immunocastration and caponization on fatty acid composition of male chicken meat
AUTHORS:
Antunes, IC; Quaresma, MAG; Ribeiro, MF;
Alves, SP
;
da Costa, PM
; Bessa, RJB;
PUBLISHED:
2019
,
SOURCE:
POULTRY SCIENCE,
VOLUME:
98,
ISSUE:
7
INDEXED IN:
Scopus
WOS
CrossRef
:
5
IN MY:
ORCID
|
CIÊNCIAVITAE
39
TITLE:
Erratum: Immunocastration as an alternative to caponization: evaluation of its effect on body and bone development and on meat color and composition (Poult Sci. (2017) 96(10) (3608–3615)(10.3382/ps/pex191))
AUTHORS:
Quaresma M.A.G.; Antunes I.C.; Ribeiro M.F.; Prazeres S.; Bessa R.J.B.;
Martins da Costa P.
;
PUBLISHED:
2019
,
SOURCE:
Poultry Science,
VOLUME:
98,
ISSUE:
6
INDEXED IN:
Scopus
IN MY:
ORCID
|
CIÊNCIAVITAE
40
TITLE:
Erubescensoic Acid, a New Polyketide and a Xanthonopyrone SPF-3059-26 from the Culture of the Marine Sponge-Associated Fungus Penicillium erubescens KUFA 0220 and Antibacterial Activity Evaluation of Some of Its Constituents
Full Text
AUTHORS:
Kumla, D
;
Dethoup, T
;
Gales, L
;
Pereira, JA
; Freitas Silva, J;
Costa, PM
;
Silva, AMS
;
Pinto, MMM
;
Kijjoa, A
;
PUBLISHED:
2019
,
SOURCE:
MOLECULES,
VOLUME:
24,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
:
19
IN MY:
ORCID
|
CIÊNCIAVITAE
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