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Susana Paula Almeida Alves
AuthID:
R-000-NJH
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (155)
Review (5)
Abstract (5)
Article in Press (3)
Correction (2)
Book Chapter (1)
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Order:
Year Dsc
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Cit. WOS Dsc
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Cit. Scopus Dsc
IF Scopus Dsc
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Results:
10
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Confirmed Publications: 171
1
TITLE:
Impact of dietary Babassu oil and sunflower oil blend on feed intake, carcass traits, and fatty acid composition in meat of lambs
AUTHORS:
Parente, M. O. M.; Santos, F. N. S.; Parente, H. N.; Bessa, R. J. B.; Costa, J. O. M.; Bezerra, L. R.; Zanine, A. M.; Fereira, D. J.; Rocha, K. S.; Gois, G. C.;
Alves, S. P.
;
PUBLISHED:
2025
,
SOURCE:
MEAT SCIENCE,
VOLUME:
223
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
2
TITLE:
The effect of genotype and sex on carcass characteristics and fatty acid profile of Pekin broiler ducks
AUTHORS:
Quaresma, M. A. G.
; Batarda, R.;
Nunes, M. L.
; Gonsalves, H.;
Alves, S. P.
; Bessa, R. J. B.; Roseiro, L. C.;
PUBLISHED:
2025
,
SOURCE:
POULTRY SCIENCE,
VOLUME:
104,
ISSUE:
2
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
3
TITLE:
Use of almond hulls in lamb diets - Effects on growth performance and carcass and meat quality
Full Text
AUTHORS:
Cachucho, Liliana;
Alves, Susana P.
; Varregoso, Manuel; Costa, Claudia; Paulos, Katia; Almeida, Joao M.; Soldado, David; Guerreiro, Olinda; Bessa, Rui J. B.; Santos Silva, Jose; Dentinho, Ma Teresa P.;
Jeronimo, Eliana
;
PUBLISHED:
2025
,
SOURCE:
MEAT SCIENCE,
VOLUME:
221
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
4
TITLE:
Comparison of certified Arouquesa Protected Designation of Origin beef vs. standard crossbred beef: A proteomic analysis
AUTHORS:
Sacarrao Birrento, Laura; Schlosser, Sara; Razzazi Fazeli, Ebrahim; Martins, Catia F.;
Alves, Susana P.
; Venancio, Carlos A.; Miller, Ingrid; de Almeida, Andre M.;
PUBLISHED:
2024
,
SOURCE:
JOURNAL OF ANIMAL SCIENCE,
VOLUME:
102,
ISSUE:
Supplement_3
INDEXED IN:
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
5
TITLE:
Copaiba oleoresin as a substitute for sodium lasalocid in finishing diets for lambs: carcass characteristics and meat quality
Full Text
AUTHORS:
Santos, Aylpy Renan Dutra; Barbosa, Cristiane Reboucas; de Souza, Carla Giselly; de Souza, Marcio Rodrigues; Fernandes, Tatiane; Aquino, Carolina Gonzalez; Bessa, Rui Jose Branquinho;
Alves, Susana Pereira
; de Vargas, Fernando Miranda;
PUBLISHED:
2024
,
SOURCE:
NEW ZEALAND JOURNAL OF AGRICULTURAL RESEARCH
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
6
TITLE:
Dietary microalgae (Chlorella vulgaris) may stimulate GSH-antioxidant system in response to increased deposition of muscle omega-3 poly-unsaturated fatty acids in post-weaning piglets
AUTHORS:
Pedro, Miguel F.; Matzapetakis, Manolis;
Alves, Susana P.
; Zervou, Maria; Maia, Margarida R. G.; de Fonseca, Antonio J. M.;
Cabrita, Ana R.
; Bessa, Rui J. B.; Freire, Joao P. B.; de Almeida, Andre M.;
PUBLISHED:
2024
,
SOURCE:
JOURNAL OF ANIMAL SCIENCE,
VOLUME:
102,
ISSUE:
Supplement_3
INDEXED IN:
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
7
TITLE:
Effect of coconut processing by-product graded feeding on carcass traits and meat quality of lambs
Full Text
AUTHORS:
Silva, Felipe J. S.; Lima Jr, Dorgival M.; Fernandes, Beatriz D. O.; Souza, Anaiane P.;
Alves, Susana P.
; Bessa, Rui J. B.; Carvalho, Francisco F. R.; Medeiros, Ariosvaldo N.;
PUBLISHED:
2024
,
SOURCE:
MEAT SCIENCE,
VOLUME:
216
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
8
TITLE:
Effect of dietary inclusion of urea encapsulated in low-<i>trans </i>vegetable fat microspheres on fatty acids intake, carcass traits, quality, and fatty acid composition of lamb meat
Full Text
AUTHORS:
Mazza, Pedro H. S.; Bezerra, Leilson R.; de Lucena, Kevily H. de O. S.; Filho, Jose M. Pereira; Barbosa, Analivia M.; Bessa, Rui J. B.;
Alves, Susana P.
; Araujo, Marcos J.; Parente, Michelle O. M.; Pereira, Elzania S.; Oliveira, Ronaldo L.;
PUBLISHED:
2024
,
SOURCE:
SMALL RUMINANT RESEARCH,
VOLUME:
236
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
9
TITLE:
Effect of pH on in vitro ruminal metabolism of trans-10 18:1 and trans-11 18:1
AUTHORS:
Fernandes, Tatiane; Manuel, Chica; Vahmani, Payam;
Alves, Susana P.
; Dugan, Mike; Bessa, Rui J. B.;
PUBLISHED:
2024
,
SOURCE:
JOURNAL OF ANIMAL SCIENCE,
VOLUME:
102,
ISSUE:
Supplement_3
INDEXED IN:
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
10
TITLE:
Effect of replacing babassu oil with sunflower oil on nutrient utilization, rumen fermentation, and biohydrogenation estimate in sheep
Full Text
AUTHORS:
Vilela, G. K. S. M.; Parente, H. N.; Bessa, R. J. B.;
Alves, S. P.
; Cavalcante, H. S.; de Zanine, A. M.; Bezerra, L. R.; Ferreira, D. J.; de Oliveira, G. M.; Dos Santos, F. N.; Oliveira, R. M.; de Parente, M. O. M.;
PUBLISHED:
2024
,
SOURCE:
SMALL RUMINANT RESEARCH,
VOLUME:
237
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
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