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TITLE: Changes in Salivary Protein Profile Induced by Weight Loss Due to Physical Activity and Energy Restriction
AUTHORS: Carla Simões; Lénia Rodrigues; Carlos Cordeiro; Armando Raimundo ; Fernando Capela e Silva; Celia Miguel Antunes; Ana Rodrigues Costa; Elsa Lamy ;
PUBLISHED: 2025
INDEXED IN: CrossRef
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TITLE: Changes in the saliva proteome analysed by gel-proteomics in horses diagnosed with equine gastric ulcer syndrome (EGUS) at diagnosis and after successful treatment  Full Text
AUTHORS: María José López Martínez; Elsa Lamy ; José Joaquín Cerón; Ignacio Ayala; María Dolores Contreras Aguilar; Ida-Marie Holm Henriksen; Alberto Muñoz Prieto; Sanni Hansen;
PUBLISHED: 2024, SOURCE: Research in Veterinary Science, VOLUME: 167
INDEXED IN: Scopus CrossRef: 3
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TITLE: Determinants of Consumers' Acceptance and Adoption of Novel Food in View of More Resilient and Sustainable Food Systems in the EU: A Systematic Literature Review
AUTHORS: Laureati, Monica; De Boni, Annalisa; Saba, Anna; Lamy, Elsa ; Minervini, Fabio; Delgado, Amelia M.; Sinesio, Fiorella;
PUBLISHED: 2024, SOURCE: FOODS, VOLUME: 13, ISSUE: 10
INDEXED IN: Scopus WOS CrossRef: 1
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TITLE: Disentangling cross-modality and affect in sonic seasoning: The effect of music associated with different degrees of sweetness and valence on food perception
AUTHORS: Guedes, David; Garrido, Margarida V. ; Lamy, Elsa ; Prada, Marilia;
PUBLISHED: 2024, SOURCE: INTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE, VOLUME: 35
INDEXED IN: Scopus WOS CrossRef
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TITLE: Mastication of Carrots with Different Shapes Affects the Composition of the Salivary Proteome-A Pilot Study
AUTHORS: Perez Jimenez, Maria; Boieiro, Dora; Simoes, Carla; Carreira, Laura; Capela e Silva, Fernando; Lamy, Elsa ;
PUBLISHED: 2024, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 14, ISSUE: 23
INDEXED IN: Scopus WOS CrossRef
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TITLE: Models for Oral Biology Research 2.0
AUTHORS: Silva, Fernando Capela e; Lamy, Elsa ; Castelo, Paula Midori;
PUBLISHED: 2024, SOURCE: BIOMEDICINES, VOLUME: 12, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef
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TITLE: Moroccan eating habits during COVID-19 lockdown: a preliminary analysis
AUTHORS: Zian, Zeineb; Bouhoudan, Assia; Bakkach, Joaira; Mourabit, Nadira; Barakat, Amina; Nourouti, Naima Ghailani; Mechita, Mohcine Bennani; Lamy, Elsa ;
PUBLISHED: 2024, SOURCE: DISCOVER FOOD, VOLUME: 4, ISSUE: 1
INDEXED IN: WOS CrossRef
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TITLE: Bidirectionality in multisensory perception: Examining the mutual influences between audition and taste  Full Text
AUTHORS: Guedes, David; Prada, Marilia ; Lamy, Elsa ; Garrido, Margarida, V ;
PUBLISHED: 2023, SOURCE: FOOD QUALITY AND PREFERENCE, VOLUME: 110
INDEXED IN: Scopus WOS CrossRef: 3
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TITLE: Body-oriented interventions to promote preschoolers' social-emotional competence: a quasi-experimental study  Full Text
AUTHORS: Rodrigues, Andreia Dias; Marmeleira, Jose; Pomar, Clarinda ; Lamy, Elsa ; Guerreiro, Daniela; Veiga, Guida;
PUBLISHED: 2023, SOURCE: FRONTIERS IN PSYCHOLOGY, VOLUME: 14
INDEXED IN: Scopus WOS CrossRef: 1
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TITLE: Changes in the Saliva Proteome of Pigs with Diarrhoea Caused by Escherichia coli
AUTHORS: Rodrigues, Miguel; Jose Lopez Martinez, Maria; Ortin Bustillo, Alba; Joaquin Ceron, Jose; Martinez Subiela, Silvia; Munoz Prieto, Alberto; Lamy, Elsa ;
PUBLISHED: 2023, SOURCE: PROTEOMES, VOLUME: 11, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 2
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