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Sónia Andreia Oliveira Santos

AuthID: R-001-JGK

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Confirmed Publications: 79

71

TITLE: Valorization of olive mill residues: Antioxidant and breast cancer antiproliferative activities of hydroxytyrosol-rich extracts derived from olive oil by-products Full Text
AUTHORS: Patricia Ramos; Sonia A O Santos ; Angela R Guerra; Olinda Guerreiro; Laura Felicio; Eliana Jeronimo; Armando J D Silvestre ; Carlos P Pascoal Neto ; Maria Duarte;
PUBLISHED: 2013, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 46

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72

TITLE: Formation of oligomeric alkenylperoxides during the oxidation of unsaturated fatty acids: an electrospray ionization tandem mass spectrometry study. MS confirmation of fatty acid alkenylperoxides Full Text
AUTHORS: Juan Jose Villaverde; Sonia A O Santos ; Elisabete Maciel; Mario M Q Simoes ; Carlos P Pascoal Neto ; Rosario R M Domingues ; Armando J D Silvestre ;
PUBLISHED: 2012, SOURCE: JOURNAL OF MASS SPECTROMETRY, VOLUME: 47, ISSUE: 2

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73

TITLE: Phenolic composition and antioxidant activity of Eucalyptus grandis, E. urograndis (E. grandis x E. urophylla) and E. maidenii bark extracts Full Text
AUTHORS: Sonia A O Santos ; Juan Jose Villaverde; Carmen S R Freire ; Rosario R M Domingues ; Carlos Pascoal Neto ; Armando J D Silvestre ;
PUBLISHED: 2012, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 39, ISSUE: 1

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74

TITLE: Phenolic profile of Sercial and Tinta Negra Vitis vinifera L. grape skins by HPLC-DAD-ESI-MSn Novel phenolic compounds in Vitis vinifera L. grape Full Text
AUTHORS: Perestrelo, R ; Lu, Y; Santos, SAO ; Silvestre, AJD ; Neto, CP ; Camara, JS ; Rocha, SM ;
PUBLISHED: 2012, SOURCE: FOOD CHEMISTRY, VOLUME: 135, ISSUE: 1

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75

TITLE: Supercritical fluid extraction of phenolic compounds from Eucalyptus globulus Labill bark Full Text
AUTHORS: Sonia A O Santos ; Juan J Villaverde; Carlos M Silva ; Carlos P Neto ; Armando J D Silvestre ;
PUBLISHED: 2012, SOURCE: JOURNAL OF SUPERCRITICAL FLUIDS, VOLUME: 71

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76

TITLE: Analysis of linoleic acid hydroperoxides generated by biomimetic and enzymatic systems through an integrated methodology Full Text
AUTHORS: Juan Jose Villaverde; Sonia A O Santos ; Mario M Q Simoes ; Carlos Pascoal Neto ; Rosario R M Domingues ; Armando J D Silvestre ;
PUBLISHED: 2011, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 34, ISSUE: 3

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77

TITLE: Characterization of Phenolic Components in Polar Extracts of Eucalyptus globulus Labill. Bark by High-Performance Liquid Chromatography-Mass Spectrometry Full Text
AUTHORS: Sonia A O Santos ; Carmen S R Freire ; Rosario R M Domingues ; Armando J D Silvestre ; Carlos P Pascoal Neto ;
PUBLISHED: 2011, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 59, ISSUE: 17

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78

TITLE: Chemical composition and antioxidant activity of phenolic extracts of cork from Quercus suber L. Full Text
AUTHORS: Sonia A O Santos ; Paula C R O Pinto ; Armando J D Silvestre ; Carlos Pascoal Neto ;
PUBLISHED: 2010, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 31, ISSUE: 3

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79

TITLE: Triterpenic and phenolic compounds from industrial cork by-products
AUTHORS: Sousa, AF; Pinto, PCRO; Santos, S ; Silvestre, AJD ; Gandini, A; Neto, CP;
PUBLISHED: 2008, SOURCE: 2008 Nordic Wood Biorefinery Conference, NWBC 2008 in 2008 Nordic Wood Biorefinery Conference, NWBC 2008 - Proceedings

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Page 8 of 8. Total results: 79.

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