Fernando Octávio de Queirós Dourado


AuthID: R-000-535

Confirmed Publications: 54



41
42
TITLE: Bacterial cellulose: properties, production and applications
AUTHORS: F. Andrade; R. Pértile; Fernando Dourado ; Gama, F. M.;
PUBLISHED: 2010
INDEXED IN: Handle
IN MY: ORCID | CIÊNCIAVITAE
43
TITLE: Tribological properties of bacterial cellulose in reciprocating sliding against bovine articular cartilage
AUTHORS: Lopes, J. L.; Fernando Dourado ; João M M Machado; Granja, P. L.; Gama, F. M.; Gomes, J. R.;
PUBLISHED: 2010
INDEXED IN: Handle
IN MY: ORCID | CIÊNCIAVITAE
44
TITLE: Virtual laboratories in (bio)chemical engineering education  Full Text
AUTHORS: Domingues, L ; Rocha, I ; Dourado, F ; Alves, M ; Ferreira, EC ;
PUBLISHED: 2010, SOURCE: Education for Chemical Engineers, VOLUME: 5, ISSUE: 2
INDEXED IN: Scopus CrossRef
IN MY: ORCID | CIÊNCIAVITAE
45
46
47
TITLE: Anatomy and cell wall polysaccharides of almond (Prunus dulcis D. A. Webb) seeds  Full Text
AUTHORS: Dourado, F ; Barros, A ; Mota, M ; Coimbra, MA ; Gama, FM ;
PUBLISHED: 2004, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 52, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef: 46
IN MY: ORCID | CIÊNCIAVITAE
48
TITLE: Physicochemical, functional and structural characterization of fibre from defatted Rosa rubiginosa and Gevuina avellana seeds  Full Text
AUTHORS: Moure, A; Dourado, F ; Sineiro, J; Gama, FM ; Dominguez, H;
PUBLISHED: 2004, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 84, ISSUE: 14
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | CIÊNCIAVITAE
49
50
TITLE: Characterisation of Chilean hazelnut (Gevuina avellana) tissues: light microscopy and cell wall polysaccharides  Full Text
AUTHORS: Dourado, F ; Vasco, P; Barros, A ; Mota, M ; Coimbra, MA ; Gama, FM ;
PUBLISHED: 2003, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 83, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef: 8
IN MY: ORCID | CIÊNCIAVITAE
Page 5 of 6. Total results: 54.

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