Ada Margarida Correia Nunes da Rocha


AuthID: R-000-02E

Confirmed Publications: 214



121
122
TITLE: Avaliação e controlo de desperdícios de alimentos numa unidade de alimentação coletiva
AUTHORS: Manuela Ferreira; Ada Rocha ;
PUBLISHED: 2012
INDEXED IN: Handle
IN MY: ORCID
123
TITLE: Caracterização da Prestação do Serviço de Refeições Escolares pelos Municípios Portugueses
AUTHORS: Mariana Barbosa; Helena Ávila; Ada Rocha ;
PUBLISHED: 2012
INDEXED IN: Handle
IN MY: ORCID
124
TITLE: Characterization of school food service of Portuguese Municipalities
AUTHORS: M. Barbosa; H. Avila; Ada Rocha ;
PUBLISHED: 2012
INDEXED IN: Handle
IN MY: ORCID
125
TITLE: Difficulties for implementing prerequisite programs at school foodservices
AUTHORS: Margarida L Martins; Ada Rocha ;
PUBLISHED: 2012
INDEXED IN: Handle
IN MY: ORCID
126
TITLE: Effect of Non-Alcoholic Beer on Older Adults Homocysteine Levels
AUTHORS: Nathalie Cunha; Mafalda Noronha; Sofia Abrunhosa; Ada Rocha ; Teresa Amaral;
PUBLISHED: 2012
INDEXED IN: Handle
IN MY: ORCID
127
TITLE: Estimativa visual na avaliação do desperdício alimentar em refeições escolares, em escola do ensino público
AUTHORS: Margarida L Martins; Joana Jardim; Ada Rocha ;
PUBLISHED: 2012
INDEXED IN: Handle
IN MY: ORCID
128
TITLE: Evaluation of Fruit Wastage in Portuguese Homes
AUTHORS: Martins, M; Sampaio, J; Rocha, A ;
PUBLISHED: 2012, SOURCE: 28th International Horticultural Congress on Science and Horticulture for People (IHC) / International Symposium on Postharvest Technology in the Global Market in XXVIII INTERNATIONAL HORTICULTURAL CONGRESS ON SCIENCE AND HORTICULTURE FOR PEOPLE (IHC2010): INTERNATIONAL SYMPOSIUM ON POSTHARVEST TECHNOLOGY IN THE GLOBAL MARKET, VOLUME: 934
INDEXED IN: Scopus WOS Handle
IN MY: ORCID | CIÊNCIAVITAE
129
TITLE: Exploratory Approach to Small Food Service Operator's Perspectives Regarding Traditional Food Markets
AUTHORS: Sampaio, J; Luís Miguel Cunha ; Ana Pinto de Moura ; Rocha, A ;
PUBLISHED: 2012, SOURCE: 28th International Horticultural Congress on Science and Horticulture for People (IHC) / International Symposium on Integrating Consumers and Economic Systems in XXVIII INTERNATIONAL HORTICULTURAL CONGRESS ON SCIENCE AND HORTICULTURE FOR PEOPLE (IHC2010): INTERNATIONAL SYMPOSIUM ON INTEGRATING CONSUMERS AND ECONOMIC SYSTEMS, VOLUME: 930, ISSUE: 930
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID | CIÊNCIAVITAE
130
TITLE: Implementation of a food safety system based in HACCP methodology at a social center
AUTHORS: Ricardo Carvalheiro; Ada Rocha ;
PUBLISHED: 2012
INDEXED IN: Handle
IN MY: ORCID
Page 13 of 22. Total results: 214.

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