Ada Margarida Correia Nunes da Rocha


AuthID: R-000-02E

Confirmed Publications: 62



1
TITLE: Consumption of fruit in street posts from eleven iberoamerican countries. Multicentric study
AUTHORS: Samuel D Duran Aguero; Luz Marina Arboleda; John Edinson V Velasquez Vargas; Gabriela F Fretes Centurion; Laura Elizabeth G Gonzalez Cespedes; Ada Rocha ; Joao P M Lima; Maria Celeste Nessier; Emilia Elisabeth Raimondo; Angela Maria V Velasquez Valderrama; Juan Carlos G Gonzalez Sanchez; Sonia I Ivankovich Guillen; Karla Rosangel C Cordon Arrivillaga; Elka Elein G Gonzalez Madden; Saby Marisol Mauricio Alza; Johanna L Leon Caceres; Beatriz Agazzi; Alfonsina Ortiz; Debora Cabanes; Marli Brasioli; Jairo A Alonso Torres; ...More
SOURCE: NUTRICION CLINICA Y DIETETICA HOSPITALARIA, VOLUME: 40, ISSUE: 2, PUBLISHED: 2020
INDEXED IN: WOS
IN MY: ORCID
2
3
TITLE: Factors influencing food waste during lunch of fourth-grade school children  Full Text
AUTHORS: Margarida Liz Martins; Sara S P Rodrigues ; Luís Miguel Cunha ; Ada Rocha ;
SOURCE: WASTE MANAGEMENT, VOLUME: 113, PUBLISHED: 2020
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
4
TITLE: KIMEHS-Proposal of an Index for Qualitative Evaluation of Children's Menus-A Pilot Study
AUTHORS: Ada Rocha ; Claudia Viegas;
SOURCE: FOODS, VOLUME: 9, ISSUE: 11, PUBLISHED: 2020
INDEXED IN: WOS CrossRef
IN MY: ORCID
5
TITLE: School lunch nutritional adequacy: What is served, consumed and wasted
AUTHORS: Liz Martins, M; Rodrigues, SSP ; Luís Miguel Cunha ; Rocha, A ;
SOURCE: Public Health Nutrition, PUBLISHED: 2020
INDEXED IN: Scopus CrossRef
IN MY: ORCID
6
TITLE: Wellbeing at Work before and during the SARS-COV-2 Pandemic: A Brazilian Nationwide Study among Dietitians  Full Text
AUTHORS: Raquel Adjafre D da Costa Matos; Rita de Cassia Coelho de Almeida Akutsu; Renata Puppin Zandonadi; Ada Rocha ; Raquel Braz A Assuncao Botelho;
SOURCE: INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, VOLUME: 17, ISSUE: 15, PUBLISHED: 2020
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
7
TITLE: Caracterización del consumo de comida callejera según edad, estudio multicéntrico
AUTHORS: Samuel Durán-Agüero; Luz Marina Arboleda; John Edinson Velásquez Vargas; Gabriela Fretes Centurión; Laura Elizabeth Gonzalez Cespedes; Ada Rocha ; João PM Lima; María Celeste Nessier; Emilia Elisabeth Raimondo; Ángela María Velásquez Valderrama; Juan Carlos Gonzalez Sanchez; Sonia Ivankovich Guillén; Karla Rosángel Cordón Arrivillaga; Elka Elein Gonzalez Madden; Saby Marisol Mauricio Alza; Johanna León Cáceres; BEATRIZ AGAZZI; Alfonsina Ortiz; Débora Cabanes; Marli Brasioli; Jairo Alonso Torres; ...More
SOURCE: Revista Española de Nutrición Humana y Dietética, VOLUME: 22, ISSUE: 3, PUBLISHED: 2018
INDEXED IN: CrossRef
IN MY: ORCID
8
TITLE: How do university workers eat at the workplace?
AUTHORS: Joao Lima; Sofia Costa; Ada Rocha ;
SOURCE: NUTRITION & FOOD SCIENCE, VOLUME: 48, ISSUE: 2, PUBLISHED: 2018
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
9
TITLE: Nutritional intake of university employees'
AUTHORS: Joao Pedro M Marques Lima; Sofia A Costa; Ada Rocha ;
SOURCE: BRITISH FOOD JOURNAL, VOLUME: 120, ISSUE: 2, PUBLISHED: 2018
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
10
TITLE: Classification of Thinness, Overweight, and Obesity as a Function of the Body Mass Index and Fat Percentiles in Preschool and Primary School Children
AUTHORS: Rodrigues, J; Rocha, A ;
SOURCE: Nutrition Today, VOLUME: 52, ISSUE: 5, PUBLISHED: 2017
INDEXED IN: Scopus CrossRef
IN MY: ORCID
Page 1 of 7. Total results: 62.

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